Te Awa Wines At New Zealand Wine Show Review video
Video DescriptionEstablished in 1992 by the Lawson family, Te Awa is situated in the renowned Gimblett Gravels premium winegrowing region of Hawkes Bay. Simon Ward explains why the warm climate makes a delicious Chardonnay. You can visit TeAwa at
dougross says :
I think Simon makes a great point. Hawke's Bay is the place to produce top quality Chardonnay. As people discover these delicious wines I think Hawke's Bay will be to Chardonnay what Marlborough has been to Sauvignon Blanc. It would be interesting if ifood did some more research on Hawke's Bay and the producers there to see what the future holds for this region.
Posted on: 7 June 2007 - 8:37am
Te Awa Wines At New Zealand Wine Show Review