The Right Way to Use Kitchen Knife video
Video Description
Tip on how to keep your fingers safe while cutting.Reviewer’s Note:
While cutting anything safety is the first thing to ensure. You don’t want to chop your fingers off!!
Chef Vibs offers some useful tips on using the knife.
• Curl the fingertips of your guiding hand slightly (the one holding the item to be cut) on the item after holding it down.
• Keep the thumb at the back and rest the knife blade at the knuckles.
• When the knife moves up and down while cutting, the knuckles of the guiding hand keeps the blade of the knife at a safe distance from the knuckles.
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The Right Way to Use Kitchen Knife
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