how do youdo cream for chicken tikka masala could you learn me

thank you

dont know about the dish bur the chef is very good looking..

In response to other reviewers, I have made this recipe (following the instructions) and lo and behold, it's the closest version of Chicken Tikka Masala I've come across...

I want to remind readers that the type of Garam Masala used here is very, very important! So...why not use the type recommended by Chef Vikas himself. Do some Google-ing and you'll find it.

Chef Vikas, hats off to you sir...

I haven't bothered to make this, but I assume it'll taste like tomato soup, just like another commenter mentioned. To duplicate the restaurant style chicken tikka masala, you need to start with a base gravy, which is more than just pureed tomatoes. I've made chicken tikka masala many times from recipes similar to this, and every time it tastes like tomatoes and chicken. This is NOT the restaurant taste! If someone can show me a restaurant style chicken tikka masala recipe, I would be eternally grateful

Very simple instructions in a good way. We actually saw how to do it.

The original recipe developed at a Glasgow curry house, did have tomato soup as the base for a "gravy". By the way, Cooks Illustrated had a very nice version of the famed dish in its September 2007 issue.

Unfortunately tasted like tomato soup, not very restaurant at all

Unfortunately tasted like tomato soup, not very restaurant at all

Ok, so... this one fresh chopped spice he adds several times "salamcha" for what I could make out, what's that? It looks either like coriander/cilantro or fresh mint but I would go with coriander.

Oh, and what about the size of his chef bowls... half a cup? I'm from Germany and it's pretty hard to translate everything into the metric system. A cup equals a cup of 250ml, right ;)?

Thanks in advance

Sellfish

Hi Maudy, there are a few things you can do to make the sauce thicker. You could add more heavy cream and cook it down until it thickens. You could also add a tbsp or two of cashew butter. The third thing you can do is to add some yogurt at the end of the cooking process. If you wish to have a more rich, buttery flavor, you could add some ghee which is an indian clarified butter, available at most health food stores.

Wow chicke tikka masala , that is almost a sure order everytime I go for an Indian dinner. Chicken tikka masala paired with butter naan is just too good to be true. Chicken marinated in tandoori masala and I like the chiekn tikka done in the tandoor the slightly burnt edges add a great taste to the curry.

Selenaserval, there is a Chicken Tikka masala recipe in the recipe section that you may print. Not sure though if it is the same as what Vikas has provided in the video above.

Is there an actual recipe for this that I may print? Thanks

I can't wait to try this recipe. I actually ate in Vikas' restaurant in NYC a couple days ago and had the chicken tikka masala. It was the best I ever had. However, the highlight of the meal was actually getting to meet Vikas :)

I can't wait to try this recipe. I actually ate in Vikas' restaurant in NYC a couple days ago and had the chicken tikka masala. It was the best I ever had. However, the highlight of the meal was actually getting to meet Vikas :)

I can't wait to try this recipe. I actually ate in Vikas' restaurant in NYC a couple days ago and had the chicken tikka masala. It was the best I ever had. However, the highlight of the meal was actually getting to meet Vikas :)

I can't wait to try this recipe. I actually ate in Vikas' restaurant in NYC a couple days ago and had the chicken tikka masala. It was the best I ever had. However, the highlight of the meal was actually getting to meet Vikas :)

I can't wait to try this recipe. I actually ate in Vikas' restaurant in NYC a couple days ago and had the chicken tikka masala. It was the best I ever had. However, the highlight of the meal was actually getting to meet Vikas :)

Great chicken tikka masala recipe! Another chicken tikka masala recipe that I like (from ifood) is http://www.ifood.tv/recipe/chicken_tikka_masala

Looks like an easy recipe to prepare, must try it.

Chaz

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I tried this recipe last night and it was delicious! Thank you for sharing the recipe video!

A great recipe video!

Easy recipe, can't wait to try it.

Yummy chicken recipe and yummy chef vikas

One of my favorite chicken dishes and easy to prepare too!

Very handsome Chef Vikas!

Must try this chicken tikka masala!

This looks like a good must try recipe.

FABULOUS video!!!

Thank you Chef Vikas Khanna, I can't wait to try your recipe as it is my husband's favourite and I never seem to make it as good as our fav Indian restaruant, and now they have closed and moved their market into the spot, which is very nice to have a large S. Indian Market just 10 minutes away. BUT missing their Chickn Makhani so much. I use wood smoker to make the tandoor style chicken and it is very moist and tasty-so it is the sauce that I don't get the right taste.

You make it look so easy.

Thank you, Chef Vikas Khanna! This is exactly what I was looking for as my nieces looove lots of tasty sauce with their Chicken Tikka Masala and Rice.

opps video not working, and no recipe :-(

One of my favourite dishes, but chef friend's say it never tastes as good made at home as the quantity is so small. They say even when they make it at home it isn't the same.

However, I am going o try your recipe, and I am hoping as it is my husband's favourite.

I will definately try this recipe and tell u the response i'll get frm my husband.

Payal Bhalla

I have been looking for this recipe on the net and different books but what chef vikas showed here it looked so easy that i am gonna try it tomorrow itself. Thanks for sharing it.

There is no question that chicken tikka akka butter chicken is the best dish ever created.  Thanks Chef Vikas for posting this video and making it look like it's so easy to cook too.