Burmese Pickled Fruits video
Video Description
Sour green fruits tossed with salt, liquorice, chilli and ginger are a popular snack in Burma, used by students as a kind of Red Bull/Pro Plus for staying awake during revision time for exams.Pickle sellers bang small gongs as they push their carts along ("naong! naong!") to let people know they're coming.
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Burmese Pickled Fruits
