Deepaspgowda's Recipes

In a pan add redchillipd,dhainyapd,haldi and roast it till nice aroma comes.but becarefull,it shouldn't get burnt. In another pan. Add oil,when it hot. Fry chopped onion till it becomes brown. Then add tomato and fry till it becomes mashy. Now add chicken and... - 50.1137

First in a pan add water,salt,olive oil and allow bubbles to come. Then add Fusilli pasta and allow them to cook nicely. For making white sauce:- In another pan add ghee and maida and keep on stiring.see that lumps shouldn't come.when it becomes thick add... - 48.1308

in a pan add oil,mustard seeds,when it pop up. Add tomatoes and fry till soft. Add matar,boiled aloo and mix it and allow matar to cook. Then add dry masala,salt water little and cook for 10mins. then serve to bowl garnishing with coriander leaves. Serve with... - 45.1776

Pressure cook potato with skin for 3 whistle. Cool and peel the skin. Cut into small cubes and keep aside. Heat oil in a pan add cumin seeds,onions,green chillies,saute for 3 mins. Add ginger,garlic paste,saute well. Add tomato puree,all dry masala... - 50.3326

Deep pan heat oil fry okra,drain and keep aside. Heat 3tbsp oil,add cumin seeds,onions fry golden brown. Add tomatoes saute till they become soft. Add all dry masala,okra mix well and fry in a slow flame (do not add water) Add salt,sugar cook well. Garnish... - 44.7858

heat oil in pan add the seasonings, ingredients fry for a while. Then add onion and fry till golden brown,add tomato and fry till soft. Now add peppers and fry well. Add grounded paste mix well. Add 1 to 2 cups water and salt cook till thick in slow... - 45.2226

In a Pan put oil when it is hot. Add mustard seeds and onion and fry till it changes to brown colour. Add tomato,mushroom and fry till it become mashy. Add grinded masala and till raw smell goes. Then add salt,water and keep it in low flame and allow bubbles... - 44.6405

Cut and wash mushroom and aloo and keep aside. Wash methi leaves and finely chop and keep aside. In a pan put oil,mustard seeds ,onion and fry till brown colour. Add methi leaves and fry till soft. Now add ginger and garlic paste,tomato,mushroom,aloo,water... - 49.189

In a kaadai put oil. Add mustard seeds,curry leaves,onion and fry till brown colour. Now add methi leaves and fry till it turns soft. Add mix vegetables,tomato and fry till they are cooked. When they are cooked add 2tsp of sambar pd,salt and fry for another... - 47.1765

In a kadai put oil,when it is hot. Add mustard seeds,allow to pop Then add onion,green chillies,curry leaves and fry till they turn to golden brown. Then add grated radish,salt and fry for 4mins. When it is mixed nicely and salt is adjusted, Ready to eat... - 41.8096

PURI METHOD:- Make a tight dough using above ingredients with water keep under water wet cloth for 30 mins. Divide into small ball,roll it and deep fry in oil and serve hot with saagu SAAGU METHOD:- Grind above ingerdients with water to a smooth... - 52.8582

Soak uraddhal for 4hrs. Drain grind to a thick paste. Add above ingredients and mix well. Divide into lemon size balls and deep fry in oil and keep aside. Pressure cook Moongdhal with 2cups of water,Turmeric powder 1/2 teaspoon,Oil 1teaspoon for 3... - 52.0197

Heat oil ,add mustard seeds,channa dal,uraddal ,curry leaves fry well for a sec. Then add onion and fry till brown colour Add cabbage mix well. Cover and cook for 5mins in slow flame. Add ground paste,sprinkle little water,salt and cook till dry. Garnish... - 47.485

In a bowl add wheat flour,salt and mix properly Knead the dough by mixing water Now make small pieces of dough and make round shaped poori Heat the sunflower oil in a kadai. In heated oil fry the poori ltill it become puffy. Adjust the oil... - 37.7687

In a pan add oil,when it is hot add mustard seeds. When it starts to splutter add onion and fry till golden brown. Then add methi leaves,ginger and garlic paste and fry till it turns soft. Now add brinjal,aloo,tomato,water and allow themto cook and tomato... - 46.4798

Boil brocoli florets in salted water adding half of turmeric powder till it is cooked half. Heat oil in a pan ,add onions and saute till brown. Add in ginger-garlic paste,cumin powder, redchillipd,coriander powder,garam masala powder,remaining turmeric... - 46.8915

In a pan add oil,whe it is hot. Add mustard seeds,allow to splutter. Then add onion,green chillies and fry till brown colour. Then add tomato and fry till it become mashy. Now add roasted peanuts,salt and mix it and fry 5mins. when it is ready transfer to a... - 45.1747

Heat oil and ghee and when it is hot add onion and fry till golden brown. Add green chillies,methi leaves,mint and coriander and fry for 5mins. Add the garam masala paste,ginger garlic paste,coriander paste,redchillipd,dhainya pd,haldi and fry for... - 44.9622

Wash poha gently, add 1/2 cup water to poha soak for 10 minutes and drain the water Heat oil in a wok, add mustard seeds to splutter Add chana dal, curry leaves, hing, turmeric Add onion, chillies Stir fry till the onion till brown colour Add the poha, salt,... - 46.0294

Mix all the above ingredients in and bowl toegther to a thick batter . First wash gobi and allow to become completely dry. Then deep fry in a oil for 3mins and when it becomes cool,put inside the mixture and mix it with a hand nicely and keep marinate for an... - 43.507

In a bowl mix all the above ingredients to a thick batter and keep marinated for 2hrs. Then in a pan put oil,when it is hot put the pokoda mixture and deep fry till it turns golden brown. Then rerady to eat............... - 38.6192

In a pan add oil. when it is hot put jeera,allow to splutter. Then add onion,green chillies and fry till brown colour. Now add palak and fry till they become soft. Now add grated carrot and fry till they are cooked. Add salt and mix it nicely,and cook for... - 44.9833

In a pan put oil,when it is hot. Add methi seeds,allow to pop. Add hing,fry for sec,add onion,garlic and fry till brown colour. Now add tomato and allow to become mashy Then add boiled darkeyed beans,grinded masala,tamarind juice,salt and allow bubbles to... - 47.8875

first wash Brocoli and aloo and keep aside. In a pan add oil.when it is hot, Add jeera,allow to pop up. Now add onion and fry till brown colour. Then add ginger garlic paste,tomato and fry till they become mashy Add Brocoli and Aloo and allow them to cook... - 47.9123

cut the edges of bread and keep aside spread egg mayonnaise on one slice of bread add carrot,cheese and put another slice of bread now keep inside the sandwich maker and allow it to become brown colour both side and serve with tomato sauce. - 32.353

Cut the edges of the bread and keep aside. in a bowl add 2 eggs,salt and beat nicely and spread the egg and add cheese on it. Then place on a sandwich maker. When it is over.ready to eat. - 30.4933

In a pan add oil when it is hot add mustard seeds,allow to pop up Now add curry leaves, onion and fry till golden brown. Now add methi leaves and fry till they become soft. Add ginger and garlic paste,brinjal and fry till they are cooked. Now add tomato and... - 49.9694

First take cooked rice mash it by adding 1tsp of salt nicely.then add rice flour and sprinkle water and prepare like a dough. Take a sheet of wax paper put little oil and smear arround, take handful dough, make a ball and pat evenly. Now transfer onto hot... - 32.9199

Wash and wipe the potatoes and cut into two to four pieces each without peeling.Dry roast cumin seeds, coriander seeds, cloves, fennel seeds, green cardamoms and red chillies. Cool and grind coarsely. Heat oil in a pan and the potato pieces and salt. Stir,... - 38.2179

Heat oil in a broad vessel,add onion and fry till they turn to brown colour. Add mushroom and allow them to cook. When mushroom is cooked and water absorved . Add tomatoes and fry till they become mashy.Keep on stiring. Add grinded masala,salt water and... - 47.0723

Pressure cook DAL with 1 cup of water,1teasppon Oil,1teaspoon haldi,cool and mash well, and keep aside Heat oil in a broad vessel.Add green chillies,tomato,chopped palak and fry well. Add chilli pd cumin pd and 1,4 cup of water,cook the palak well. Add mashed... - 45.3407

In a cooker put oil when it is hot. Add mashed garlic and onion and fry till it changes to brown colour. Add methi leaves and fry till raw smell goes. and becomes mashy. Add tomato,haldi and fry till it become mashy. Now add chicken,pork sausage and fry... - 49.8881

Put oil in a pan when it is hot put choped idiles and deep fry till it becomes crispy. Then put a tissue in a plate and keep fried idlies and ready to eat with tea,coffe - 24.2158

Wash and grind Urad dal first to a smooth paste with little water and put to a big bowl. In a same jar wash and grind rice ,water little coarsely and add to urad dal paste. Now grind cooked rice,water little to a smooth paste and add to a urad dal paste with... - 40.4151

In a bowl add all the above ingredients and water and mix to a dosa batter with sapatula nicely.see that it should not get lumps.when the batter is ready Keep dosa pan on a gas,when it is hot add oil and put dosa batter in a sapatula and add oil on the... - 51.6873

In a pan putting little oil and add dhainya seeds,dry red chillies and fry for 2mins. then in a mixy jar add fried ingredients and coconut,onions,tomato,water and grind smooth paste. In a pan add oil when it is hot add mustard seeds and allow to... - 46.8384

In a kadai put oil,when it hot Put mustard seeds,channa dal,curry leaves and fry for sec. Then put onion,green chillies and fry till they turn to golden brown. Then add cabbage,haldi,water and allow till they are cooked. When it is cooked nicely and add... - 48.5585

In a cooker put oil when it is hot. Add mashed garlic and onion and fry till it changes to brown colour. Add methi leaves and fry till raw smell goes. and becomes mashy. Add tomato,haldi and fry till it become mashy. Now add chicken and fry till water is... - 51.1346

Heat oil in a pan. Add asafoetida, cumin seeds, mustard seeds, ginger paste, green chilli paste. Sauté for two minutes. Add the potato pieces, mix well.Add red chilli powder, turmeric powder, green cardamom powder, salt and cook for some time. Add yogurt... - 39.0095

Place the drained beans, cucumber, carrot, coriander, ginger, lemon juice and salt in a bowl. Mix well and set aside. Heat oil in pan, add the mustard seeds and allow the seeds to pop. Add green chillies, and fry a few seconds. Add asafoetida and remove from... - 41.6192

First chop all the ingredients and keep aside. In a pressure cooker put oil and ghee,when it is hot . Add cinnamon,clove,maratimoggu,bayleaf,cardmom and fry for sec. Now add onion,greenchillies and fry till onion is golden brown. Then add methi leaves and fry... - 49.9354

In a kadai put oil,when it is hot. Add mustard seeds,allow to pop Then add onion,green chillies and fry till they turn to golden brown. Then add grated carrot,salt and fry for 4mins. When it is mixed nicely and salt is adjusted, Ready to eat with Hot... - 34.508

In a kadai put oil,when it is hot Add mustard seeds,allow to splutter. Then add jeers seeds,urad dal,channa dal,curry leaves,onion,greenchillies. Fry onion till it turns light pink. Then add ginger and garlic paste and fry for 3mins. Now add brinjal and fry... - 49.1192

In a pressure cooker put oil,then add mustard seeds,allow to splutter. Then add curry leaves,onion and fry till it turns to golden brown. Now add methi leaves and fry till it becomes soft Add brinjal,aloo tomato and fry till tomato becomes mashy and brinjal... - 49.7934

Cook toordal,haldi water and allow to be cool. In a kadai put oil,when it is hot Add mustard seeds allow to pop, Then add jeera seeds,onion and fry till it turns brown colour. Now add methi leaves and fry till it becomes soft. Add tomato and fry till it turns... - 47.6434

Peel the aloo and cut into pieces and keep aside. In a pan add oil allow to become hot. Add jeera,when it pops Add methi leaves and fry till it becomes soft. Then add boiled aloo,redchillipd,haldi,salt and mix it. Stir for 2mins,when every thing mixes serve... - 38.6192

Peel the potatoes, halve and slice. You can also cut them into small pieces. Wash the cauliflower, remove stems and separate into florets,cut into small pieces. Heat one to one and a half tablespoons of oil in a kadai. Add cumin seeds, ginger, green chillies... - 49.5568

In a pan put 2cup semolina,oil(1tsp) and fry till it turns light red and keep aside. In another pan add oil,ghee when it becomes hot put mustard seeds Allow to pop up,add jeera seeds,urad dal,channa dal,peanuts and fry for 2mins. Then add chopped... - 49.4602

In a pan put oil and allow to become heat. Then add mustard seeds,jeera seeds allow to splutter. Add channadal,uraddal,peanuts and fry for 2mins. Then add onion,greenchillies,garlic and fry till they turns brown colour. Now add tomatoes and fry till they... - 50.2594

Wash and grate the carrots. In a pan put 3tbsp of ghee and carrot and fry till 5 to 8 mins. Add the milk. Cook on a low flame for 1 hour stirring occasionally. Add sugar,salt, mix well and cook till the sugar has dissolved and all the milk has been... - 37.708

In a pan add oil. When it is hot put jeera,allow to pop. Then add onion and fry till golden brown. Now chopped tomato and fry till they become mashy. Add Kumbalakai,water and allow it to cook(but take care it should not become mashy) when it is cooked,add... - 48.008

In a pressure cooker put washed toordal,onion(1),aloo,haldi,water and boil till 2 whistle comes and keep aside to become cool. In a pan put oil,when it is hot add mustard seeds,allow to pop. Then add chopped onion and fry till golden brown. Now add methi... - 48.2461

In a pan fry dry fish adding 3tsp of oil nicely till raw smell goes. Then put inside cold water and wash nicely and and keep aside. In a pan add oil,when it is hot put onion,mashed garlic and fry till golden brown. Then add boiled surti... - 45.8154

Place the drained chickpeas in a large bowl. Chop the onion and keep aside. Peel and dice the aloo. Place the aloo in a sauce pan of water and boil until they cooked and drain and keep aside. Mix the tamarind paste and water toegther in a small bowl. Add the... - 48.0559

In a pan put oil. When it is hot add mustard seeds,allow to splutter, Then add curry leaves,onion and fry till onion turns to brown colour. Then add methi leaves and fry till it becomes mashy. Now add ginger and garlic paste and fry till raw smell goes. Then... - 48.5817

In a pan put oil . When it is hot add mustard seeds,allow to pop. Then add onion,mashed garlic and fry till they become brown. Now add curry leaves,dry red chillies and fry for sec. Add boiled beans,salt and mix it nicely. Now ready to eat with... - 38.6046

Soak urad dal and methi seeds toegther whole might. Morning grind it and mix with ragi flour,salt . Stir nicely and allow to ferment. When it is ready stir the batter nicely and add on hot pan. Roast both side and eat with peanut chutney,........... - 35.8466

First chop all the ingredients and keep aside. In a pressure cooker put oil and ghee,when it is hot . Add cinnamon,clove,maratimoggu,bayleaf,cardmom and fry for sec. Now add onion,greenchillies and fry till onion is golden brown. Then add methi leaves and fry... - 49.1192

In a bowl mash boiled aloo and add chopped dill leaves,coriander,finelly chopped onion,redchillipd,salt,ginger and garlic paste,rice flour,gramflour and mix it nicely. Grease oil in a hand and take aloo mixture and make a round shape and deep fry in a... - 36.9525

Boil cauliflower florets in salted water adding half of turmeric powder till it is cooked half. Heat oil in a pan ,add onions and saute till brown. Add in ginger-garlic paste,cumin powder, redchillipd,coriander powder,garam masala powder,remaining turmeric... - 43.508

in a blender put small chopped apples,sugar,milk and blend till smooth. then put in a glass and decorate with rasins - 28.6085

In a pan put oil. Then add chopped onion,ginger and garlic paste and fry till golden brown. Now add raw banana and fry then add haldi,dhainyapd,water and allow to cook. (But take care it shouldn't become mashy),When bubbles comes add tomato paste and stir it... - 45.6659

In a cooker put oil when it is hot. Add mashed garlic and onion and fry till it changes to brown colour. Add methi leaves and fry till raw smell goes. and becomes mashy. Add tomato,haldi and fry till it become mashy. Now add mutton and fry till water is dry.... - 49.8881

In a pan add Oil. When it is hot,put onion and fry till golden brown. Now add ginger & garlic paste and fry till raw smell goes. Then add tomato and green pepper,water and fry till tomato become mashy and pepper is half cooked. When tomato and pepper are... - 44.6192

In a pressure Cooker put oil. When it is hot,add mustard seeds,allow to splutter. Add onion and fry till brown colour. Then add tomato, Toovar Lilva and fry till they become mashy. Now add grinded masala,salt ,water little and stir for sec. Now allow bubbles... - 49.5559

In a pan add 1tsp of ghee when it is hot put boiled aloo and fry for a sec. Then add blackpepper pd,haldi and mix for 2mins. Now add the grinded masala,water little and allow for 4mins. When it is ready transfer to a serving bowl and Eat with Rice,Chapati. - 41.7365

In a pan put oil,when it is hot. Add onion and fry till it turns to golden brown. Then add eggs and tomato and fry till become mash. Now add grind masala,garam masala,salt,water(little) and allow bubbles to come. When it is completely cooked pour to serving... - 44.1685

Boil sprouted moong and channa for 1 whislte and keep aside. In a pan add oil when it is hot,add mustard seeds and allow to splutter. Then add jeera seeds,urad dal and fry for sec. Now add onion and fry till it becomes brown colour. Add green chillies,tomato... - 44.6192

In a cooker add oil,when it is hot put mustard seeds allow to splutter. Then add dry red chillies,channa dal green chillies and fry for a sec. Thne add washed and drained rice,moongdal and fry for a while. Now add salt 3 1/2 cup water and allow bubbles to... - 44.6192

Boil the potato and peel the skin mash it and mix with salt and keep aside. In a pan add oil then add mustard seeds when it pops put curry leaves,channadal and fry for sec. Then add onion,green chillies and fry till brown . At last mix the aloo mixture and... - 33.7457

Cook dal,onion,tomato,dill leaves,garlic,haldi,water in a cooker and remove it after it come 2 whistle and allow to become cool. Then in a pan add oil. Add mustard seeds,when it pops add jeera,hing,curry leaves,cooked dal,sambar powder, salt,tamarind juice... - 41.673

In a pan add ghee or oil when it is hot add ginger garlic paste,finely chopped onion and fry till golden brown. Then add cube shaped aloo,dhainya powder and fry for sec. Then add washed gobi(small chopped) fry for sec. Add haldi,tomato paste,garam... - 44.6192

In a pan put 2tsp of oil. When it is hot add mustard seeds,allow to pop. Then add curry leaves,fry for sec,add onion And fry till it changes to brown colour. Now add tomato puree and fry nicely. Now add dry grinded masala powder,coconut milk,water tamarind... - 47.6192

Take a pan add oil. When it is hot add mustard seeds,allow to pop. Now add curry leaves,fry for sec. Add onion fry till it changes to brown. Then add tomato and fry till it become mashy. Then add pumpkin and water ,allow to cook (but take care it shouldn't... - 47.6192

Grind all the masala ingredients with water to a fine paste. Boil the cucumber with water until soft. Add curry leaves, salt and ground paste and bring it to boil for 10 minutes. Remove form the heat. When it becomes cool add yogurt and mix... - 46.9827

In a pan add Oil when it is hot add cumin seeds. When it splutter,add bay leaves,chopped ginger and garlic,onion and fry till it turns golden brown. Then add haldi,jeera pd,red chilli pd,dhainya pd,tomato and fry till oil seprates and tomato become mashy. Now... - 38.7505

Chop the Bitter Groud and wash it and keep aside. In a pan add Oil when it is hot add Mustard seeds. Allow to pop,Then add curry Leaves and fry for sec. Add onion and fry till golden brown. Then add Tomato and bitter groud,water and cook till tomato become... - 46.1192

Put oil in a pan when it is hot add Mustard seeds ,allow to splutter. Then add curry leaves,dry red chillies,onion and fry till brown. Now add sprouted dal,salt and mix well for 5mins. Taste it and Garnish with the coriander or grated coconut. - 39.6354

In a Kadai put oil when it is hot add mustard seeds allow to pop and add curry leaves and fry for sec. Then add Grinded Masala,Salt,Water and allow to cook. When bubbles starts ro come taste it. Transfer to a Serving Bowl and Garnish with finely chopped... - 42.2559

First wash Rice and drain it aside. Take a Cooker pour Oil when it is Hot, Add Cardmom,Cinnamon,Cloves and fry for a sec. Now put Onion and fry till golden brown. Then add the Grinded paste and fry till raw smell goes and oil seprates. Now add Tomatoes and... - 49.1192

1: Remove the skin of bananas 2:Chopped tha bananas in to small thick pieces. 3:Heat the oil in pan and mustards seeds and hing in it. 4:When seeds start Pop add Curry Leaves,Onion and fry till golden brown. 5:Then add finely chopped tomato and fry till... - 45.8282

Frist wash and chopp finely Cluster Beans and keep aside. Now in a kadai put Oil,when it is hot add Mustard seeds allow to splutter. Then add Onion fry till golden brown. Add tomato ,Cluster Beans and fry till tomato is soft and Cluster Beans are well... - 47.4739

First wash Brinjal and cut 4 sides . Stuff the Grinded masala inside the brinjal keep aside. In a pressure cooker add Oil when it is hot add Mustard seeds,curry leaves and fry for a sec. Then add the stuffed brinjal,water little,salt,lemon juice and taste... - 43.1531

First wash tindora and chop long shape or round shape and keep aside Put Oil in a Kadai when it is hot add mustard,jeera allow to splutter. Then add Onion ,curry leaves and fry onion till golden brown, Add tomato fry till they become soft,then add... - 44.5175

First wash the chicken In a Blender add Coriander,Ginger,Garlic,Greenchillies and grind with out adding water. And to the bowl add washed chicken,grinded paste,salt,curd,onion mix it nicely and keep 3o mins to marinate. In a kaadi put oil when it is hot pour... - 45.3425

Chop onions and tomatoes very finely In a kadai or sauce pan heat oil and add onions Add green peas and fry Saute onions till golden brown Optional: You can add 1 tsp ginger garlic paste and fry for 10 sec Add powders and tomatoes. When oil starts to... - 47.4912

1. Heat oil in a Pan and add cumin seeds, after a few seconds, add the chopped onions, garlic, ginger and green chillies. Sauté this until the onions soften and brown a bit. 2. Add the peppers, salt and continue frying for a few minutes longer before... - 38.3847

1) Heat oil in a deep pan and add jeera, methi seeds, cloves, cinnamon, mustard & asafoetida. Once they cracle and splutter, add green chillies and ginger. 2) After a few seconds, add the methi leaves (no need to chop ) & salt. Fry this for 5 mins. Now add... - 38.4525

washes at least 2 to5 times and soak the ragi for 3-4 hours longer than you soak the rice. Soak rice, whole urad and methi seeds in separate containers for 4-6 hours or overnight. In a wet grinder or a mixie /blender, grind the urad dal till light and... - 41.3282

Cook dal with onion,tomato,garlic,(Wash n cut the ridge gourd into small pieces)ridge groud,haldi,water in a cooker take it out when it comes 2 whistle.allow to cool. Heat oil in pan, add mustard seeds, cumin seeds, hing,red chillies(broken), green... - 39.4916

1) Soak the channa dal in water for about 2 hrs and grind it to a coarse paste along with red chillies and keep it aside. 2) Peel the outer skin from the banana flower. Remove the small white flowers inside and also remove the long stem inside each flower... - 41.4858

1) Mix the flours with cumin seeds, chilli powder and salt. To this mixture add butter that has been heated and mix. Add water little by little and knead into a stiff dough. 2) Pull apart portions of the dough and roll into thin chapathis. Cut these into... - 35.0443

1) Add oil,salt and sugar to the maida.. 2) Make a dough by adding hot water. 3) Roll of the dough to a circle and make a vertical cut first and then a horizontal cut to form a daimond shape. 4) Deep fry them in oil. 5) Store them in air tight... - 36.8072

1) Boil the potatoes , peel the skin and pierce them with a fork. 2) Heat oil in a kadai, add the saunf and allow it to crackle and then add the tomatoe puree and saute for a while. 3) Then add the hing, chillipowder, garam masala powder, salt and saute for a... - 42.9066

1)cut the snow peas into small pieces 2)cut the onions into small pieces 3)Cut tomatoes into small pieces 4)Heat oil in a kadai, add mustard seeds, urda dal, red chillies and do the seasoning. 5)Add the finely cut snow peas to it and saute for... - 43.1015

Put wheat flour in a flat vessel bowl. Mix all the ingredients into it including the methi leaves. Add 1 tsp oil and knead it. Let it stay for 15 minutes. Then make even size small balls of the dough. Roll them separately with a rolling pin into a round... - 47.6021

Soak the chana dal for one hour Grind Channa Dal coarsely without adding water. Now transfer to a bowl and add chopped onions, green chillies or redchillie pd, ginger garlic paste, curry leaves ,coriander leaves,dill leaves, salt,rice flour . Mix all the... - 44.7704

1. Grate the onions and keep it aside. 2. Blanch the tomatoes in hot water for about 20 mins. Peel the skin and finely chop them and keep it aside. 3. Cut the Fried paneer into small pieces and Soak them in warm water till you add them to the curry. 4.... - 48.1371

Cut drumsticks into 1″inch long pieces. Heat oil in a pan and add the seasoning ingredients and sauté allow mustard seeds to splutter, put the curry leaves, chopped onions and chillies, turmeric and sauté till onions turn brown. Now add red chilli... - 36.3038

Heat oil .Add ginger and garlic and fry for a few seconds. Add 3/4 cup spring onions, and other vegetables, and stir fry on high heat for a minute, till cooked. Add soy sauce and vinegar and toss lightly. Reduce heat and add rice, salt and fresh ground black... - 41.4137