TheAimlessCook's Recipes

Quickles - Quick Vinegar Pickles

These quick pickles are incredibly versatile and take only minutes to make. I love them with rice or sweet shiitake and they go well with just about anything. Best thing is that they last for weeks in the fridge. Let's make some pickles! - 112.248

Vietnamese Caramelized Pork - Thit Kho

Fish sauce is one of my favorite weapons to have in the pantry. It packs a powerful umami punch and can be used from simple dressings or to bring dimension to soups and braises. Today, I'm gonna show you a simple Vietnamese pork recipe that combines fish... - 112.646

Chocolate Pecan S'mores

These cookies are incredibly delectable and easy to make. They're a perfect addition to your holiday baking playlist. This chocolate cookie is topped with marshmallow, rich chocolate icing, and a roasted pecan. Make lots because they won't last long. Enjoy... - 118.517

Shortrib Kimchi Jjigae

There's nothing better on a snow day than staying indoors and digging into a hot and hearty comfort meal. This Shortrib Kimchi Jjigae is just that. Meaty, mouthwatering, fork-tender beef shortribs braised in a kimchi broth with caramelized onions and chewy... - 123.865

J's Nasi Goreng

Red curry paste is a great ingredient to have handy. It lasts practically forever in the fridge and is extremely versatile. I use it in many different recipes, including this one for my version of the famous Indonesian fried rice, Nasi Goreng. There are so... - 124.226

Ramen Burger

The ramen burger is gaining popularity in North America. Touted as the newest food craze, it's a clever sandwich using ramen noodles as the bun. Today, I'm going to show you how to make your own. Enjoy! - 108.142

Char Siu - Chinese Roast Pork

Char siu is that famous Chinese red roast pork that you see hanging in the windows of your favourite meat shops in Chinatown. So delicious and savoury with that hint of sweetness from that incredible caramelized marinade. It’s easier than you think to make... - 125.712

Silken Tofu - The Aimless Cook At Downtownfood

Silken tofu is incredible when made fresh, and Chef Darren MacLean from Downtownfood shows us how he makes his own tofu in-house daily. This is part 2 of our 3 part Soybean special! Enjoy! Watch here Part 1 Soy Milk and Part 3 Okara Fritters of the Soybean... - 103.659

Soy Milk - The Aimless Cook At Dtf

We're making fresh soy milk in this first of 3 episodes dedicated to soybeans. I'm with my friend, Chef Darren MacLean from Downtown Food as we show you 3 recipes using this amazing ingredient. Enjoy! Watch here Part 2 Silken Tofu and Part 3 Okara Fritters... - 108.677

Guangzhou-style Fried Chicken

This chicken recipe was inspired from a street stall in Guangzhou and is featured in Martin Yan's book, "Martin Yan's China". I have never seen a marinade using fermented tofu for fried chicken. It piqued my curiosity for sure! - 126.74

Steamed Bao - Chinese Steamed Buns

Steamed bao are Chinese buns which are made by steaming a simple bread dough. They can be made plain or have a variety of tasty fillings like custard, meat or bean paste. In this recipe, I make the buns for my favorite Taiwanese style slider, gua bao. Enjoy! - 117.592

Ginataang Bilo Bilo - Filipino Merienda Food

Ginataang Bilo Bilo is a type of Filipino snack or dessert made by cooking root vegetables and fruit in sweetened coconut milk with chewy balls of mochi (bilo bilo). Taro, ube, and sweet potato make up the base of this incredibly unique tropical treat with... - 125.508

Pinakbet - Northern Filipino Vegetable Stew

Pinakbet is a rustic vegetable stew that comes from the Northern Philippines. As a child, I hated it because it included so many vegetables and acquired flavors that even adults find hard to handle including bitter melon, okra and fermented shrimp paste... - 127.961

Taiwanese Bubble Tea - Jasmine Milk Tea With Boba

Taiwanese Bubble Tea is a flavorful and delicious drink that's very popular in Asia and North America. Using premium ingredients, I'm going to show you how you can make your own at home for a fraction of the price you pay at the stands. The taste difference... - 119.009

Thai-style Green Apple Salad

This Thai-style salad is a lot like som tam, but uses green apples instead of green papaya. Since green papaya can be hard to find, the green apple provides a nice tart flavor and crisp texture that's incredible in this type of salad. I hope you love it! - 123.01

Tonkatsu - Pork Cutlet Rice Bowl

Tonkatsudon is another delicious style of Japanese donburi, or rice bowl meal. Very simply, it's a crispy pork cutlet which is then simmered in a broth of soy, dashi and mirin til it becomes slightly sweet and savory. Add thinly sliced onions and a beaten egg... - 121.392

Matcha Mochi Cakes

These are some tasty green tea cakes that make a delicious snack or dessert. They are moist and chewy with a slightly crispy exterior and not to overly sweet like regular cupcakes. Try them for yourself. You won't be disappointed. - 123.061

Thai - Inspired Poutine

Today, I'm taking a Canadian classic and giving it a little bit of Thai love. I'm making a Thai-Inspired Poutine with sweet potato fries, fresh cheese curds, a rich coconut curry gravy and crispy skin chicken. There are a lot of beautiful things going on in... - 120.248

Super Bowl Food

Garlic Chicken is another great Hawaiian favorite that's super easy to make. In fact, we can look at this post as 2 recipes in one since we're gonna be making a stop in Japan on the way. I love Hawaiian food because it's a melting pot of cultures. You have... - 113.401

Curry Carbonara Recipe Experiment - Test Kitchen Vlog

Curry Carbonara mixes the exotic spice of curry with creamy egg yolks in this really easy pasta recipe. Carbonara consists of 4 classic elements: egg yolks, cheese, bacon and black pepper. I am experimenting tonight with some Szechuan peppercorn, a Chinese... - 121.207

Tantanmen - Peddler's Noodles

Tantanmen (Peddler's Noodles) is a spicy Japanese ramen dish based on a Szechuan dish of the same name. The broth is made from doubanjiang, sesame and miso, giving it a wonderfully spicy and savory flavor. There's nothing better than warming up next to a... - 123.465

Gua Bao - Taiwanese Pork Belly Sliders

Gua Bao are a popular Taiwanese street food. Slider-sized handfuls of slowly braised pork belly, stuffed into steamed buns with red sugar, crushed peanuts and cilantro. These are flavorful and delicious little sandwiches that are sure to bring happiness... - 117.407

Pickled Jalapeno

Pickled jalapenos are so easy to make, you'll wonder why you've been buying them all this time! Best of all, you can use this recipe for carrots, daikon, or whatever you're favourite vegetable happens to be. They're delicious on tacos, nachos, omelettes, or... - 119.024

Quick Bannock - Traditional Native Frybread

Ever run into one of those mornings when you look in the fridge and discover that you have nothing to make into breakfast? I'm gonna show you how to make a quick version of a traditional bannock using a few basic ingredients from the pantry. Fresh from the... - 118.234

Tsukimi Udon - Moon Viewing Noodles

Tsukimi Udon, or "Moon Viewing" Noodles are named for the egg that's placed in the bowl as this Japanese dish is served. It's usually a very simple affair, sometimes even consisting of a bowl of freshly prepared udon noodles, soy sauce, green onions and a raw... - 124.921

Choco-mint Snowcap Cookies - Christmas Baking

Here's a little Holiday cookie recipe that looks cool and is really easy to pull off. It's a chocolate mint snow cap cookie that's perfect for bringing to parties, potlucks, bake sales or wherever you need to bring something impressive and festive. Have fun... - 114.053

Jjajangmyeon - Korean Noodles With Pork And Black Bean Sauce

Today we're making my version of Jjajangmyeon. It's a Korean wheat noodle bowl with a pork and black bean sauce that's derived from a Chinese dish called zhajiangmian. There's an instant version of this dish called "Chapaghetti" that's quite popular in the... - 119.47

Natto Gohan - Traditional Japanese Breakfast

This particular Japanese style breakfast is one of the simplest to make. In fact, I make this whenever I need a quick snack. This is natto gohan. Natto is fermented soybeans which, like miso, are rich in protein. They are, however, an acquired taste since... - 121.011

Vegan-bap - Easy Korean Cooking

This week, I made a vegan version of one of my favorite Korean dishes - Bibimbap, or in this case, Vegan-bap! Bibimbap takes a lot of prep, but you can make extra ahead of time and have enough for whenever you get a craving. - 109.875

Chili Chicken & Red Pepper Stir Fry

Today I have an Indonesian-inspired chicken stir-fry I made as a result of running out of soy sauce and mirin. I was originally gonna make some teriyaki chicken, but all I had left was some kecap manis and shaoxing cooking wine. Threw in some chili and a half... - 113.895

Honey Garlic Scallion Noodles

Here's a great recipe that's really delicious and easy to do. It's a honey garlic scallion stir-fried noodle that's sweet, with a touch of spice. If the flavor looks familiar, you're right. It's the same sauce from the Hawaiian chicken we did a few months... - 123.464

Curanto Style Leg Of Lamb

We are saying goodbye to summer by making this Curanto style leg of lamb and sharing it with some good friends. Curanto is an Argentinian cooking method using hot rocks and a pit, similar to Polynesian cooking. We're cooking up a leg of lamb and serving it up... - 106.595

Grilled Kimcheese Sandwich

This is a great grilled kimcheese sandwich recipe. That's right, I said kimcheese. I'm going to show you a quick and surprisingly delicious version of grilled cheese using one of my favorite Korean go-to ingredients. I'm in a hotel room again, so I'm using... - 128.218

Kabocha Ratatouille - Simmered Pumpkin And Vegetable Stew

This is a simmered kabocha ratatouille - the best way to describe what I'm making today. I'm taking a couple of my favorite vegetable dishes, ratatouille and kabocha no nimono, and putting them together in this awesome new recipe. Enjoy and have fun in the... - 122.291

Red Creole Jambalaya

Jambalaya is a classic New Orleans dish that is a signature to Creole and Cajun cuisine. This red jambalaya is a Creole version with French and Spanish influences. In fact, this recipe is thought to be a regional variation of a Spanish paella using tomatoes... - 128.246

Pear And Fennel Salad

This Pear and Fennel Salad features an apple butter vinaigrette and is very simple to put together. The flavor of the fennel and ripe pear is bright and fresh, just like Spring. This salad goes very well with grilled meat or fish, which is a bonus since... - 125.207

Southeast Asian Style Sticky Wings

These Southeast Asian Style Sticky Wings are definitely the next sticky wings you have to try. Inspired by Ike's Sticky Wings from Pok Pok in Portland Oregon, I wanted to make my own version of a finger licking, bone sucking wing dish. The Vietnamese... - 123.322

Easter Bunny Stew - Rabbit Stew

This year, we made a tender and delicious Easter Bunny Stew. Using the tried and true method of slow braising, we made a succulent and delicious rabbit that I'm sure you are going to love. This Hasenpfeffer inspired recipe features the notes of red wine,... - 119.952

Salmon And Roe Sushi Bowl - Umi No Oyakodon

Chirashi sushi is a casual style of sushi that is often made at home by arranging fresh fish on top of a bowl of seasoned sushi rice. Oyakodon is a dish more generally known as having chicken and egg, 'oyako' meaning 'mother and child'. In this case, our... - 129.918

Curry Laksa Recipe - Southeast Asian Cooking

Rice noodles, fresh toppings and cilantro brought together in a rich aromatic broth. These are the flavors of Southeast Asia in one, happy bowl. This is a very simple recipe to put together and can make any night special. - 126.657

Halibut With Thai Spicy Mango Salad - Thai Cooking

Today, we're making a Thai style spicy mango salad. To go with it, I'm cooking up a mouth-watering pan-fried halibut. The mango salad is very simple to prepare and is a prime example of the flavors that are typical to Thai cuisine. - 128.728

Snack House Soup - Hong Kong Meets Vietnam

Hong Kong meets Vietnam in this snack house inspired soup that you can do at home with a couple tomatoes and a few leftovers. This is easy home cooking and you'll be delightfully surprised at how flavorful this quick broth is. - 123.909

Miso Maple Glazed Salmon Rice Bowl

The Rice Bowl is the epitome of Asian comfort food and this recipe takes Canadian and Japanese flavors and puts them together in this beautiful marriage of sweet caramelized maple syrup and savory umami-rich red miso. Paired with the fragrant sesame seasoned... - 127.913

Memorial Day Fusion Grilled Chicken

It's Memorial Day weekend and this recipe for grilled chicken uses Portuguese and Thai flavors in a bright and spicy marinade that is reminiscent of Piri-Piri and Gai Yan. Lots of garlic, lots of chili peppers and a touch of lemongrass gives us a very... - 127.428

Pico De Gallo Pasta With Seared Scallops

This handmade pasta has a slightly spicy Pico de Gallo cream sauce with hints of lime and fresh cilantro. The spectacular pan seared scallops are from Digby, Nova Scotia and are diver harvested. They're tender, sweet and so easy to prepare. So I hope you're... - 121.288

Eggplant Parmigiana

This Eggplant Parmigiana is incredibly creamy, silky and delicious. Eggplant is a versatile vegetable, but it requires a little care to make it good. It is literally a sponge and, if you don't salt it to draw out the excess moisture and collapse the air... - 126.726

Hawaiian Cooking - Loco Moco

Celebrate Father's Day with this Loco Moco! This popular Hawaiian classic is hearty and guaranteed to satisfy a king-sized appetite. This is one of my favorite rice bowl recipes and I hope you enjoy it too! - 122.374

Homemade Pasta

This recipe for homemade pasta is one I have refined over the past year and a half through trial and error. I love the results of this recipe and so will you! If you've never made handmade pasta, now's the time to start. Have fun in the kitchen! - 118.321

Budae Jjigae - Korean Cooking

Budae Jjigae literally means "Army Camp Stew" and was born from the ashes of the Korean War. Hungry locals would make this stew from whatever ingredients could be gathered, which often included Spam and canned Vienna sausages from American K-rations. Though... - 125.864

Marrow Mashed Potatoes

This isn't just any mashed potato recipe. In this recipe, we use the savoury awesomeness of beef marrow to give our potatoes an extra punch of richness and flavour. These potatoes are perfect with grilled meat like steak or chops. Enjoy, share, favourite and... - 129.591

Pea Soup

Pea soup has been enjoyed since about 500 BC in ancient Greece. Since then, the dish has been adapted and refined all over Europe and the world. In this recipe, I'm using dried split peas and some leftover lentils. We're also gonna make a stock with some... - 118.385

Zaru Soba Recipe - Easy Japanese Cooking

Zaru Soba is a cold noodle dish featuring fresh buckwheat noodles and a delicious dipping sauce with additions like finely chopped green onion, grated daikon, wasabi and raw quail egg. This refreshing and healthy dish is perfect for a hot summer day and it's... - 123.36

Elote - Mexican Style Grilled Corn

Elote is a popular Mexican street snack and is one of my favorite ways to enjoy roasted corn on the cob. Hot buttered corn is dressed with mayonnaise, fresh crumbled cotija cheese, chili for spice and served up with fresh lime. If you've never tried corn like... - 117.995

Dave's Ice Cream Sandwich - Summertime Treats

Dave's Ice Cream Sandwich is the wicked creation of my friend, local artist David Belcourt. He's been telling me about this decadent confection for months and has been wanting to share it with you. What better way to start the new season than with the... - 122.266

Salmon Poke Recipe - Hawaiian Classics

Poke is a popular Hawaiian dish made with raw or slightly seared fish like tuna, or in this case, salmon. The fish is cubed and tossed together with a light soy seasoning with sesame and seaweed. It's very refreshing and extremely delicious. Here's a version... - 125.921

J's Pancit Bihon Guisado Recipe - Easy Filipino Cooking

Pancit Bihon is a very popular Filipino noodle dish throughout the world. It's made with thin, rice noodles, or bihon and tossed with shredded meat and lightly sauteed vegetables. Today, we're gonna make our pancit using some flavorful leftover Chinese... - 120.276

Buffalo Style Roasted Cauliflower

Cauliflower takes on a different flavor and texture when roasted and is perfect for this Buffalo-style sauce. This is a great snack or starter and you can serve it just like you would if you were making chicken wings. Enjoy! - 122.271

Humita Recipe - Savoury Corn Pudding

Summer is an awesome time to get together with friends to enjoy some drinks and some nice steaks on the grill, and this humita is the perfect companion to the flavors of the season. Humita is a Latin American dish from pre-Hispanic times made with corn.... - 118.266

Gazpacho

Gazpacho is a refreshing tomato soup that is served ice cold during the hot summer months. It comes from southern Spain in the region of Andalucia and is enjoyed everywhere, including right here in North America. In my recipe, I'm taking some of the... - 127.182

Sesame Shrimp Toast - Dim Sum Favorites

This Thai version of sesame shrimp toast features the flavors of fish sauce, lemongrass and fresh limes for a bit of a cool twist. Enjoy this as a nice, crispy snack with an ice cold beer or serve as a fancy appetizer for your next party. Your friends are... - 113.926

Panfried Pickerel With Cannellini Bean Salad

Today we're making Pan fried Pickerel with Cannellini Bean Salad. This makes for a nice and easy weekday dinner that I'm gonna show you how to do right now on The Aimless Cook! - 120.339

Chicken Tocino - Filipino Cooking

Today I'm gonna show you how to cook my version of Chicken Tocino. Tocino is bacon in Spanish and is traditionally made with cured pork belly. In the Philippines, it's made with either pork or chicken. Old school practice for tocino uses sugar, salt and... - 103.9

Thai Beef And Basil Stirfry - Thai Cooking

This recipe for Thai Beef and Basil is incredibly quick to prepare and very tasty. The key to this dish is using the freshest ingredients you can get your hands on, so if you can't find the Thai Holy basil, use your local basil, as it will bring some... - 120.343

Horchata De Arroz - Mexican Drinks

Horchata de Arroz is a popular Mexican summer drink made with ground rice, milk and cinnamon. This is a very tasty and refreshing traditional drink that is also very easy to make. - 107.7

Vietnamese Coffee

Vietnamese coffee is one of my favorite drinks by far. Now that I got myself a Vietnamese coffee brewer, I can finally make my own. This recipe is super simple and uses New Orleans Cafe Du Monde's famous coffee. Enjoy! - 108.856

Poached Eggs

Poached egg is a wonderful dish to serve as a breakfast. Learn here few simple tips to make an absolute perfect poached eggs. Check this recipe video for more detail. - 99.5105

Easy Way To Make Pasta

In this edition of "A Cooking Video", my guest cook, Miss Hands prepares a quick and delicious whole wheat linguine with a scallop tomato sauce with fresh basil. With a few simple ingredients, you can throw this together in no time. - 100.422

Delicious Shanghai Drunken Chicken

Shanghai Drunken Chicken is an unique kind of chicken preparation, where you need to cook the whole chicken. The chicken can become more flavored on adding the Chinese wine (cooking wine). Take a look at the recipe video. - 111.521

Breakfast Special

Are you in hurry? Breakfast is normally the main meal of the day and as such should not be skipped. Here is the preparation of a very healthy and quick breakfast. Check out the video. - 87.9801

Fun With Rice Wrappers

In this video, you will find how to use rice paper wrappers while making various dishes. If you want some fun in the kitchen, take a look at this recipe video. - 122.945

Raw Lasagna

This easy raw lasagna is one of the tastiest recipes ever!!! Served warm or chilled, it's going to be a favorite of everybody. Watch the recipe now!! - 109.615

Thai Grilled Chicken

Chicken is the most useful and versatile ingredient in one's kitchen. If you want to make something especial with the chicken, grilled chicken is the best alternative. Serve the dish with papaya salad. The taste will be awesome. - 111.778

Handmade Pasta

Pasta is a very popular dish amongst all age groups of people. And nothing would be greater than homemade pasta. Yes, learn here how to make handmade pasta in just few minutes. - 112.456

Kimchi Jjigae

Kimchi is the most traditional dish of Korean cuisine. Here, you can do lots of variations while selecting the vegetable ingredients. Use your creativity skill and enjoy the dish completely. - 112.928

Raw Organic Truffles

If you want to make your Christmas unforgettable, make truffles for your family members. You will enjoy making this dish. Truffles are really great dessert. Enjoy the recipe video. - 111.272

Filipino Pancit

If you are fond of Filipino cuisine, then you will definitely like the pancit. Pancit is a very delicious dish to be served on any occasion. Check out the recipe video. - 114.965

Spicy Tom Yum Goong

Tom Yum Goong is a spicy clear soup typical found in Thai cuisines. The soup can be characterized by its distinct hot and sour flavors, with fragrant herbs generously used. Check this recipe now!!! - 110.908

Delicious Falafel

Falafel is very popular in the Middle East as a fast food. You can find the vendors selling on the street corners in Cairo. If you want to make this in your own kitchen, here is the recipe. - 85.6803

Sotanghon

Chicken sotanghon soup is surprisingly a scrumptious Filipino dish. It’s also a fine example of Chinese-style noodles that fused with the Spanish fascination with chicken. Check out the recipe video. - 111.473

Croque Monsieur

Croque Monsieur is a very famous fast food snack served in the cafes of France. It is absolutely the most delicious sandwich in the world. This classic French bistro sandwich is a great way to use up leftover ham. Check out the recipe right now. - 113.3

Laab Gai (thai Chicken Salad)

Laab Gai is a wonderful dish to make on any occasion. It is a wonderful variety of flavor and texture. You will get the amazing taste of this dish, if you add some fresh herbs. Check out the recipe video. - 120.485

Delicious Pasanjeok

Pasanjeok is a mouth-watering Korean dish, which is quite simple to make. The taste of the dish gets enhanced, if served with hot steamed rice or kimchi. Take a look at the recipe video. - 109.192

Tasty Ceviche

Being a very popular dish in coastal region of South America, Ceviche is quite simple to make. Serve it as a seafood appetizer or as a side salad dish. Take down the recipe!! - 112.454

Delicious Mochiyaki

Mochiyaki is a crispy cookie, made with flour and butter. It is a simple and straight forward recipe. Try this recipe and have fun with flavors. Check out the recipe video. - 109.737

Banana Bread - National Banana Bread Day

February 23rd is celebrated as the Banana Day. And if you are thinking what to make for this occasion, then nothing would be as greater than banana bread. Gather all the ingredients and make this wonderful recipe right away. - 125.818

Buddocks - Home Style Meat Buns

Buddocks are nothing but home-style meat buns, which can be stuffed with any of your favorite ingredients such as cabbage, cheese etc. This is the best recipe to show your cooking talent and creativity. - 123.345

Century Egg Salad

Egg salad is very high protein and low carbohydrate dish, flavored with seasonings. The combination of cilantro, fish sauce and citrus enhances the taste of the century eggs. Check this recipe now!!!! - 123.156

Scrumptious Sinigang

Sinigang is the signature Filipino soup, which can be made easily at home. The soup is known for its rich and balanced flavor. Just try this recipe and impress your family and friends. - 113.605

Goat Cheese Scrambled Eggs With Basil Pesto Toast - A Kfm Special

Scrambled eggs with toasted bread is a very common breakfast you can make. But do you know the secret behind making the scrambled eggs? Watch the recipe and learn the techniques of making a tasty scrambled eggs. - 121.063

Ham And Potato Chowder - Cheap Comfort Food

The recipe has a wonderful combination of ham and potato. These two ingredients lend a smoky taste and gives a creamy texture to the dish. Check out the recipe. - 126.682

Japanese Sea Urchin Spaghetti - Uni Spaghetti

Uni Spaghetti is an awesome Japanese dish. The main ingredient of this recipe is Uni, popularly known as sea urchin. It's delicate creamy and sweet flavor makes the dish unforgettable. Just take a look at the recipe. - 118.577

Kalua Pork - Hawaiian Mix Plate Tribute

Kalua Pork is a delicacy of Hawaiian cuisine, which can be made at home. This delicious slow-roasted pork is rubbed with sea salt and liquid smoke in order to recall the glorious flavors of pig cooked in a traditional Hawaiian style. Check out the recipe. - 119.523

Korean Stirfried Noodle- Japchae

Japchae is yet another very famous Korean dish, which is made with the method of stir frying. The main ingredient of this dish is of course various sauces, which makes the dish unforgettable. Check out the recipe video. - 119.992

Onsen Tamago - Japanese Hot Spring Egg

Another simple yet tasty egg dish. Yes, Onsen Tamago is a Japanese Hot Spring Egg dish, which is quite simple to make. Garnish the dish with your favorite ingredients and enjoy!!!! - 115.156

Poor Man's Pudding - Pouding Chomeur

Pouding Chomeur is a very traditional dish from Quebec, Canada. It is a wonderful dessert to try at home. It is a kind of pudding made from flour, butter, lemon etc. Check out the recipe. - 128.063

Roasted Potato Salad With Lemon And Dill - Weekday Cooking

These potato salads are the classic dish to serve anytime. It is such as versatile dish that it can be served with any of your favorite dishes such as chicken, fish or steak. Enjoy the recipe. - 119.064

St. Patrick's Day - Lamb Stew With Colcannon

Planning for St.Patrick's Day dinner? Here, the chef is making something special for this occasion. Lamb stew with colcannon is hearty, rich and unbelievably delicious. - 127.052

Super Bowl Food - Hawaiian Garlic Chicken

Chicken Karaage is a great dish to serve on any party. You can enjoy this with beer or homemade sauce. It is a perfect blend of soy sauce, ginger and garlic. Just take a look at the recipe video. - 121.076

Thai Inspired Beef Salad With Rice Noodle

This recipe makes a wonderful lunch for you and your family. The ingredients used in this recipe are so fresh that they gives you an amazing flavor. Check this recipe video. - 120.631

Apocalyptic Cocktail

This drink is the Thai version of famous drink Michelada cocktail. This absolute brute is made from the famous Thai beer, Singha. Fill your glass with this cocktail and enjoy. - 111.995

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