SimplyDeliciousLiving's Recipes

Growing up I loved to make my parents and siblings (4 brothers, 1 sister) breakfast. Of course, on Mother's Day, it was a special treat for my mother to have someone help her in the kitchen! Here's a yummy recipe for a delicious, moist muffin that goes great... - 0

When I’m craving comfort food – and I want something delicious, but that something that won’t make me feel guilty, I cook up this fish taco recipe. It’s an easy-to-make meal, made with fresh and natural ingredients that you can whip up in under 20... - 0

MAKING 1. In pot with boiling salted water, cook orzo as per package directions. 2. Meanwhile, in a pan over medium heat, heat olive oil and sauté onions and garlic, until they turn light brown in color. 3. Pour in the wine and add in the butter and allow to... - 0

GETTING READY 1. Preheat oven to 350*F. MAKING 2. In a bowl, combine milk and eggs. 3. In another bowl, place bread crumbs. 4. Now, take 1 chicken breast at a time and dip it in egg mixture. 5. Coat it with bread crumbs and place it on a plate. 6. In a pan,... - 0

Here's a tantalizing country French dish. Maryann Ridini has added some flair of her own. - 123.568

Host Maryann Ridini-Spencer roasts a selection of fresh veggies and potatoes with herbs to create the perfect side dish! This is a great recipe to serve with fish or with chicken! It’s an amazing recipe to spice up old veggies too. You will love it! - 127.512

Here is a simple and delicious dessert with apples, nuts and whip cream! - 121.925

To start off the New Year, I wanted to share a meatless meal that sure to be a hit – Potatoes au Gratin with a side of Asian Broccoli. Of course, you can serve these dishes with meat or fish. However, the two together, make a great tasting, satisfying... - 128.071

MAKING 1) To make the salad, in a bowl, add in sliced apples, candied pecans, Roma tomatoes, mixed lettuce and blue cheese. 2) Mix all the ingredients together well. 3) To make the salad dressing, whisk all the ingredients for the dressing together in a bowl.... - 107.943

MAKING 1) Mix together all the ingredients in a large bowl. 2) Let the salad sit for 30 minutes at room temperature. SERVING 3) Serve the salad as a side dish while is is still fresh. Can also be served as an appetizer. - 91.2918

MAKING 1) On the stove top, in a skillet over medium heat, add 1 tablespoon of Rinaldo's Organic Garlic Gold. 2) When olive oil is warm, add in chicken. Cook until slightly brown. 3) Pour in water and McCormick Taco Seasoning. Mix. Simmer over low heat for... - 106.67

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) In a bowl, place cream and goat cheese and beat with an electric mixer until smooth. 3) Add in Key Lime rind, key lime juice and eggs. 4) Add in the sugar in thirds. Beat after each... - 116.39

MAKING 1) Prepare Chocolate Pudding as indicated on the package directions on the package. Chill it. 2) Once the pudding has been refrigerated and chilled, fold in the Cool Whip. 3) Add in the Kalhua and mix well. 4) Spoon into dessert dishes or champagne... - 91.0368

This Orange Honey glazed Chicken, baked with a flavorful mixture of cranberries, apples, potatoes and rosemary - is destined to be on a festive table especially Easter Sunday and Jewish holidays. Serve with rice, which can be topped with the chicken's extra... - 113.244

In this video, Maryann Ridini Spencer prepares a scrumptious appetizer "French Toast To Die For," made with French baguette slices prepared in a French toast batter and topped with goat cheese, smoked salmon, fresh basil and tomato. You are so gonna love it! - 111.381

In this video, Maryann Ridini-Spencer serves a yummy fish dish that goes great with chips -- that's baked, but tastes fried! Quite impressive actually. Enjoy! - 107.375

In this video, you'll find Maryann Ridini Spencer visiting "The Local Café," a new restaurant located in the City of Ventura. Executive Chef and Owner Tim Kilcoyne prepares her a fantastic Beet and Goat Cheese Salad made with fresh, local produce! Watch and... - 108.869

Join Maryann Ridini Spencer host of "Simply Delicious Living with Maryann," for lunch at the historic Ventura, Ca restaurant, SideCar, located in a 1910 Pullman railroad dining car. Owner and Chef Tim Kilcoyne prepares a luscious Skirt Steak with Roasted... - 109.066

Warm Spinach Salad with Bacon and Eggs is a great combination of nutrition and taste. Take a look at this beautiful salad in this video. It is so colorful and delicious that you are bound to get charmed. - 140.897

Roasted Herbed Veggies is a nutritious and flavorful side dish. It can also be eaten as a salad or served with omelets for breakfast. Watch this vibrant recipe, you will love it. Bon Appetit! - 145.307

This Apple and Walnut Dessert can also double up as an apple sauce to have with your pancakes. Rarely would you come across such multipurpose recipes, right?. Enjoy! - 140.593

This Homestyle Lemon Coconut Cake is a beautiful tropical cake. You will love this and we guarantee it. Careful not to eat everything yourself. Watch and learn this recipe from this video. Enjoy! - 147.865

This recipe is so simple that you can whip it up in no time. Simple & Delicious Chocolate Rollups – It will hit a home run every time you make them. That is what you want, right? Watch and learn this desirable dessert from this video. Enjoy! - 140.528

Guacamole is an ultimate form of avocado and when made differently every time, it is delighting. Chef Maryann shows how to make Chunky Guacamole with the season's best avocadoes. Good to serve with bean chips, omelette or salad. - 118.307

Pasta mains are a needed to be made and served for one and all in a family. Check out chef Maryann showing how to make Ravioli de la Mer or Spinach Ravioli with Salmon. Good to serve with a favorite sauce! - 106.774

Looking for a chicken recipe to surprise guests over dinner? Check out this recipe by chef Maryann to make Citrus Chicken with striking flavors of lemon and orange. Serve your guests with a good drink! - 110.834

Beets are great in any form in salads as they gel well with other vegetables as well as the dressing. Chef Maryann shows how to make Roasted Beet Salad and serve it with Goat Cheese on the top. - 103.602

Vegetables or greens are unmistakable health supplements with a colorful appeal when made and served on the platter. Here is a recipe by Maryann to make Very Green Salad with Parmesan, Olive Bread Croutons & Garlic Gold’s Lemon Vinaigrette. Great to... - 104.213

Fish such as tilapia are great when cooked with flavorful juices of vegetables or fruits. Check out this Panko Tilapia encrusted with Italian Seasoned & Panko Crumbs by Maryann. Great to serve with Ranch dressing or Tartar sauce. - 96.3309

Veggies are good to make finger foods, appetizers or sides to go along with mains. Chef Maryann shows how to make Roasted Herb Veggies with lots of sliced vegetables and seasonings. Great with a meat or a fish main! - 96.4011

Bananas are simply good fruits to make any dessert, beverage or sweet dish. Watch chef Maryann showing how to make Coconut Banana Supreme with ripe bananas and shredded coconut as the key ingredients. A good after meal dessert! - 94.6738

Butter chicken is majorly popular in Asia, although they are made with certain variations in other parts of the world as well. Watch chef Maryann showing how to make Peanut Butter Chicken with peanuts and peanut butter as well in place of the regular butter.... - 95.4589

This video is a creation of SimplyDelishLiving. You can visit SimplyDelishLiving for complete recipes, and more videos. - 80.5033

Savory pies are good with wines for over dinners or at buffet parties. Here is a recipe to make Quiche Lorraine a savory pie with bacon, eggs and cheese as the key ingredients. Enjoy hot or cold! - 97.9497

Salmon is a versatile fish that turns well when cooked in any style and flavors. Check out chef Mary Ann showing how to cook Salmon with Pepper and Dijon mustard. Good to go with mains such as rice and pasta. - 96.433

Valentine's Day is a time filled with love, fun and celebration and here is a recipe that can make it happen. Chef Maryann shows how to make an exclusive Valentine’s Day Pasta with Fusilli Pasta along with herbs, vegetables and seasonings. Fun worth it! - 103.275

Chicken dishes with less oil turn out good enough for a compact dinner with guests. Chef Maryann shows how to make Cornflake cereal coated Chicken involving less oil and frying. Fairly caloried chicken! - 95.908

Delicious pizzas can be made in simple and traditional ways with a few ingredients. Check out chef Maryann showing how to make Amore Pizza with boboli pizza crust, some cheese, seasonings and sausage. Good when accompanied with a drink. - 101.967

Chicken mains need to be cooked every time with variations and new flavor. Here is a recipe by chef Maryann on how to make Chicken Parmesan with classic influences as well as contemporary style. Good to serve with a veggie garnish or side! - 95.0775

Want to cook pasta with different seasonings or flavors for dinner? Chef Maryann shows how to cook penne pasta and top with spinach and tomato mixture. Great treat with wine. - 95.6783

Potato appetizers including seasonings and herbs are good for parties or for buffets. Watch chef Maryann showing how to make Foxy Potatoes and Broccoli baked with herbs and seasonings. Good to accompany fish or chicken! - 95.991

Eggplant and Ratatouille are synonymous and the more the color and flavor in it the delicious it is. Check out chef Maryann showing how to make simple ratatouille with eggplants, vegetables and seasonings. Great with chicken or fish hot or cold! - 96.5607

Tilapia can be cooked from simple ones to special and articulate ways interestingly. Check out chef Maryann showing how to make Tilapia Cakes in a grand or royal way with patties and dressing. Great with a green salad or potatoes! - 96.4809

Chicken dishes are good for Christmas as well as other occasions too in the same form. Check out chef Maryann showing how to cook Santa (Chicken) Scallopini with some simple common seasonings. Great with Pasta with Roma Tomatoes. - 100.369

Pasta cooked the traditional way with typical Italian ingredients is a treat indeed. Chef Maryann shows how to make Antipasto Pasta with Fusilli pasta, vegetables and some Italian seasonings. Italy unplugged on the platter! - 99.9352

Chicken flavored in wines or spirits is luscious and deliciously tantalizing. Chef Maryann shows how to cook Drunken Chicken or Chicken with Cognac with chicken breasts, seasonings and most importantly cognac. A good variation with chicken! - 96.0995

Pumpkin desserts go well over meals regardless of the occasion be it even the casual of the ones. Chef Maryann shows how to make Pumpkin Aloha Cake with pumpkin and pineapple as the key ingredients along with other seasonings. Good for cozy dinners! - 99.9627

Looking for recipes to make weekend lunches or brunches exciting? Here is a recipe by chef Maryann about how to make salty and sweet Chicken Salad with Dried Cranberries, Almonds & Apples. Ideal to go into sandwich when served with cheese on bread. - 102.387

Looking for a recipe with green beans and sausage for dinner? Check out chef Maryann showing how to make fried Green Beans and sausages with a flavor of white wine. Nutritious and delicious! - 113.28

For a moist and flavorful salmon entree, simply drip seasonings on the fish, wrap the fillet tightly in foil, and bake. This Baked Salmon Fillet is easy to make, healthy and light to eat, and aesthetic enough to serve to guests. This simple salmon recipe can... - 124.706

Chicken salads can be right for dinner parties or get together with close family members. Check out the recipe by Maryann to make Chicken Salad with Cranberries & Almonds with chicken, orange cranberries and sliced almonds as the key ingredients. - 119.75

Fish such as sole are quick and easy to prepare or cook with a few seasonings. Check out chef Maryann making Dover Sole with Orange Juice with fresh or frozen Dover Sole and oranges the key ingredients. Good when served immediately with a drink to accompany. - 108.347

Eggs and sausages are classic breakfast foods prevalent even today and here is a recipe using them. Check out Maryann showing how to make Egg, Sausage and Pepper salad with hardboiled eggs, bell peppers and Italian Sausages. Breakfast so good! - 123.001

Meatballs are favorites of kids as they love to have them with their favorite sauces. Watch chef Maryann showing how to cook Italian Meatballs liked by a girl called Emma with ground beef and seasonings. Great with red sauce or with pasta! - 115.445