Mix dry ingredients in one bowl and wet ingredients in another bowl. Then combine together and mix well.
Spread in a greased baking dish and bake until completely dry at 250 degrees for 3-3.5 hours...
Pre heat oven to 425*
Crush raspberries. Then mix all ingredients well in large mixing bowl. Once mixed, grease muffin tin.
Distribute batter evenly into 12 muffin cups. Bake at 425* for 10 minute...
This makes 12 servings at 1.5 net carbs per serving with Sweetzfree. It would be more carbs if you use Splenda so don't forget to add those if that is what you're using.
You can add a few sliced ...
My daughter LOVED the movie "Ratatouille" so we got the cookbook and found a great recipe that we could have fun making together and both eat (I modified a little so it would be low carb).
