Tomatza's Recipes

The best tomato sauce you ever had, by Chef Tomatza, I will show you step by step how to make this amazing sauce. - 88.5666

Impress your friends by making this delicious cheese souffle, follow my steps and it will be perfect I promise. Also, watch part 2 of this video series. - 17.7517

Impress your friends by making this delicious cheese souffle, you are going to love it. I did a parody of the french language, I do live in Quebec after all. Watch part 1 for more information. - 79.1873

If you are craving for the delicious, homemade fruity sorbet, your Mom used to make, then here is something to satisfy your craving. As per chef, it is so good, that you'll not want to buy the readymade fruit sorbet anymore. Finally it takes just 5 minutes,... - 90.2071

Here is a twist for any bread....enjoy the aroma of fresh baked bread right in your own home. Key ingredients, are raisins, apples and cinnamon. - 84.5089

The best way to dice an onion, you will be cutting onions so fast, you won't have a chance to cry. Chef Tomatza - 16.0351

Bakery's around the world would not be happy that I show you how to make this pizza. This is the real deal. - 91.4193

How to make amazing pancakes step by step, with a secret ingredient. - 102.446

Make these party pleasers at home. Pita drizzled with an oil and cheese herb mix then off for a slow and low drying in the oven at 225F. - 93.1904

Melts in your mouth like a white cloud.......enjoy. Chef Tomatza - 11.3456

No bag can replace the taste of fresh pasta, see it here and let me show you how to do it. Served with my signature tomato sauce. Bon Apetite. - 102.36

Chocolate chips cookies, just like my grandma used to make them. Let me share a piece of history with you. Please join me in the kitchen, I am waiting for you to begin baking. - 91.2517

Yummy Chicken drizzled with my famous tomato sauce topped with cheese then baked in the oven. - 82.1318

A wonderful salad dressing with a special house salad, good enough.......even for your mother-in-law. - 94.979

Set your kitchen on fire with this easy recipe for a perfect flambe. - 88.0608