Preparation and cooking time: 2 hours For the shells: Mix 3 ounces of butter with the cream cheese (at room temperature) add flour, divide it into 4 balls of dough and put it in the fridge for 60 minutes. Put the 4 mini-pans in the refrigerator as... - 37.4854

In a large bowl beat the eggs, add ricotta cheese and butter.Mix it with a fork for about 1 minute. In a medium bowl mix corn meal, salt, sugar and baking powder. Add dry ingredientes to large bowl, mix all together. Preheat the skillet at 350 degrees. On... - 33.7726

COOK CHICKEN THIGHS IN 5 CUPS OF WATER AND 1 TABLESPOON OF SALT FOR 40 MINUTES. TAKE THE CHIKEN OUT AND LET IT COOL FOR 10 MINUTES. ADD THE POTATOES TO THE BOILING BROTH AND LET THEM COOK FOR 10 MINUTES. WITH THE HELP OF TWO FORKS SEPARATE THE MEAT FROM THE... - 28.9536

Paella - 37.8095

To make tamales all ingredients have to be pre-cooked. The day before salt the meat, 2 tablespoons of salt for the chicken and 2 for the spare ribs. Leave the garbanzo beans soaking in water in the refrigerator overnight. Cook the garbanzo beans for two... - 44.9812

With a wine opener, open one of the three holes of the coconut to take the water out (you can drink the water; it's sweet and refreshing). Preheat the oven at 375, place the coconut on a cookie sheet, and bake for 20 minutes. Take it out, the coconut shell... - 42.6314

This hearty sancocho is a perfect example of all in one dish, as it has meat, vegetables starch and is full of nutrition. Watch the video to see how quick it is to prepare and the best part about this soup is that you can get as creative as you want with the... - 98.2637

When you have surprise guests, don't you think of a dish which gets ready in a jiffy and tastes good? Here is a video recipe of tostones that you will love to prepare as it uses only one ingredient and hardly takes any time to cook. So surprise your surprise... - 86.032

Traditional Latin American dish consisting of rice, sofrito and chicken. - 39.0053

If a dish is named as a national dish of a country, it's got to have something special; like this arroz con gandules is righteously Puerto Rico's national dish. See, how easily it is prepared and what an amazing combination of flavors it has. Worth trying for... - 96.2734