Howdini's Recipes

Caprese Salad Cup Appetizer

A new twist on the traditional caprese salad that may be used as an appetizer of salad for a sit down dinner. - 76.8756

How To Make A Blended Peach Whiskey Sour

Bump of the flavor of a classic whiskey sour by blending it with peaches and apricot preserves. Chef and mixologist Kathy Casey shows you how simple it is to make this delicious frozen cocktail! - 108.77

How To Make Root Bourbon Old Fashioned

This cocktail is a whimsical, soda fountain inspired twist on the classic. Chef and mixologist Kathy Casey shares her recipe for the root bourbon old fashioned. Carbonated cherries add a bit of fizzy fun! - 109.037

How To Make A Manhattan Cocktail - Stirred Or Shaken

Certain cocktails should be stirred, while others benefit from a good shake. Here, cocktail expert Robert Hess shows us how to make a classic Manhattan cocktail and explains why it should be stirred rather than shaken. - 117.547

How To Make Spiked Iced Tea Punch

Getting creative with punch is fun and easy. Not only can you use whatever base spirit strikes your fancy, but you can also jazz up your serving bowl with decorative ice and sliced fruit. This Spiked Iced Tea Punch is perfect for a party! - 119.188

How To Make Café De Olla

Café de olla is a traditional way to prepare coffee. It was originally made using a clay pot, giving it a unique flavor, but you can still make it at home! Muy Bueno's Yvette Marquez-Sharpnack shows how to make this authentic coffee with today's cookware. - 124.138

How To Make A Bloody Good Balsamic Mary Cocktail

A special, infused vodka and homemade mix give this Bloody Mary a kick! Chef and mixologist Kathy Casey encourages you to get creative with your garnishes with this "brunch in a glass" cocktail! - 123.441

How To Roast Eggplant

When cooked well, eggplant can be tender and sweet. There's no need to suffer a bitter or oily eggplant ever again. Fine Cooking expert Nicki Sizemore shows us a great technique for salting and roasting eggplant. - 120.062

How To Make French Macarons

Classic French macarons - not be confused with the chewy American coconut confection, the macaroon, are the perfect dessert for special occasions or to wrap up as a gift. Pastry chef Joanne Chang shows us how to make these little meringue sandwich cookies. - 94.8422

How To Make Caramel

Making the perfect caramel is key for any baking enthusiast. From salted caramels to sauce for topping ice cream, caramel is a confectionery building block. Fine Cooking expert Nicki Sizemore shows us how to avoid the common pitfalls in making caramel. - 118.713

How To Make Lemon Curd

Making lemon curd can be tricky, as it is prone to curdling. Fine Cooking expert Nicki Sizemore shows us an unusual method for making lemon curd that's guaranteed to be so silky and smooth, you won't even need to strain it. - 114.651

How To Make The Evergreen Swizzle Cocktail

The swizzle is a style of cocktail using crushed ice, typically made with rum and mixed with a swizzle stick. With this Evergreen Swizzle, mixologist Jamie Boudreau uses gin to create a cocktail with wonderful floral tones and resounding pine notes. - 108.005

How To Make Sangria Blanc

Savor beautiful weather by quenching your thirst with a fortified Sangria Blanc. Mixologist Jamie Boudreau shows you how to grab a pitcher and mix up your favorite fruit, white wine, gin and a lighter liqueur, such as elderflower! - 109.405

Squash Souffle Recipe - How To Make Squash Souffle

Planning a winter party? Learn how to make an organic winter squash souffle with The Green Guide's food columnist, Amy Topel. These are delicious! - 121.506

How To Make A Sidecar Cocktail

Sex and the City had its Cosmos, Mad Men has its old school cocktails—and after you try a Sidecar you may never want a Cosmo again. MSNBCs Rachel Maddow, a devotee of mixology though technically not an expert, shows you how to shake up a fantastic Sidecar. - 118.094

How To Make An Old Fashioned Cocktail (drink)

If you love the vintage cocktails as much as MSNBCs Rachel Maddow does, heres one for you. The Old Fashioned—the real old fashioned. Rachel shows how its done, the Old Fashioned way, for a very modern cocktail. - 117.204

How To Make A Champagne Cocktail

Champagne is lovely, but how about an even more festive champagne cocktail? MSNBCs Rachel Maddow, a devotee of cocktail mixology, demonstrates how to make a champagne cocktail that positively bubbles over with cocktail goodness. - 108.683

How To Make Cookies: Easy To Bake Halloween Cookie Ideas

If you're looking to make some new treats that aren't too tricky on Halloween, these spider and mummy cookies will make your spooky party even more fun. Professional baker and author Liv Hansen for the Betty Crocker Kitchens shows how to bake and decorate... - 122.008

Gluten-free Recipes: How To Make Gluten-free Brownies And Cake

Just because you're on a gluten free diet doesn't mean you have to be yummy free. We've got some recipes from Betty Crocker kitchens that are delicious, easy and totally gluten free. Here's professional baker and author Liv Hansen for the Betty Crocker... - 113.515

Wild Rice Salad - Quick And Easy Wild Rice Salad With Cranberry

Amy Topel, the food columnist for National Geographics The Green Guide shows us how to prepare this all-natural and delicious wild rice salad / pilaf dish that will complement any buffet table. - 122.387

Turkey Salad - Simple Turkey Salad With Celery Root And Apple

Chef Amy Topel, the food columnist for National Geographics The Green Guide, shares her easy turkey salad recipe and shows us how to turn leftover turkey into a simple organic turkey salad, without mayonnaise! - 117.14

Sweet Potato Casserole Recipe - Healthy And Easy!

Sweet potatoes are more healthy than their white counterpart, and this casserole recipe has even fewer calories than most. Amy Topel, the food columnist for National Geographics The Green Guide, shows us this healthier recipe for making a mashed sweet potato... - 123.537

Appetizer Recipes: How To Make Cheese And Onion Pastry Appetizers

This elegant onion appetizer marries caramelized onions with cheese and a dash of red pepper in a flaky phyllo pastry. Amy Topel, the food columnist for National Geographics The Green Guide, shows us how to make a cheese and onion pastry appetizer that your... - 125.306

How To Make A Classic Manhattan Cocktail

A Manhattan is a sophisticated cocktail that isn't for the faint of heart. Mixologist Allen Katz shows how to mix a classic Manhattan. - 105.315

How To Make Scrambled Eggs - Scrambled Egg

Kids can make perfect scrambled eggs with a little adult supervision. Here's a kid to show them how. Teenage professional chef Justin Miller shares a trick that makes it easy for kids, or their parents, to make perfect scrambled eggs. - 105.601

How To Make A Dirty Martini - Dirty Martini Drink

Dirty Martinis are a sophisticated take on the classic martini. Mixologist Allen Katz shares his recipe for making the perfect dirty martini. - 105.918

Gas Grilling - How To Grill A Porterhouse Steak

If you love steak, a porterhouse is a special treat, especially if its grilled to perfection. Here's Elias Iglesias, executive chef of Morton's, The Steakhouse, to show how to cook a porterhouse steak on a gas grill. - 105.657

How To Make The Wallingford Cocktail

Mixologist Jamie Boudreau introduced us to the virtues of the Golden Ratio - a magic formula for creating new cocktails. The Golden Ratio is 1.5 oz spirit : .75 oz aperitif : .25 oz liqueur. This combination almost always results in a delicious cocktail.... - 122.018

How To Make Egg Nog

Jeff Morgenthaler loves egg nog, but he can't stand the thick, gelatinous goop they sell at the grocery store. Even if you were to cut it with alcohol, it's still so overly-pasteurized and full of preservatives that it would be anything but enjoyable to slug... - 117.498

How To Make A Spiced Dark & Stormy Cocktail

Jeff Morgenthaler has two requirements for the cocktails he makes. First, they've got to be incredibly delicious and second, as easy as possible to make. His method for making spiced rum at home satisfies both those requirements. The Spiced Dark & Stormy is... - 124.319

How To Make An Amaretto Sour Cocktail

Jeff Morgenthaler tears down that classic night club staple, the Amaretto Sour. Bolstering it with cask-proof bourbon and elevating it with fresh lemon juice and egg whites, watch as he transforms a boring "classic" into a beautiful cocktail worthy of your... - 123.308

How To Make The Attention Cocktail

MAKING 1. In a mixing glass, pour in the gin, vermouth and violette liquor. Drizzle with dashes of orange bitter and asinthe. Add ice and give a stir. Strain into a cocktail glass. SERVING 2. Serve with your choice of snack munch. - 120.051

How To Make A Maple Bourbon Old Fashioned

Chef and mixologist Kathy Casey uses real maple syrup is in this twist on an old fashioned cocktail. It adds not only a touch of sweetness, but also a depth of flavor to this already-delicious classic! - 124.182

How To Make A Liquid Indulgence Cocktail

Liquid Indulgence says it all about this libacious after-dinner sipper. It is the perfect drinkable dessert! Chef and mixologist Kathy Casey adds a splash of Mezcal for a touch of smoke and earthiness to an otherwise creamy, delectable end to your meal. - 124.595

How To Make A Strawberry Collins Cocktail

Mixologist Charlotte Voisey shows us how to make this perfect summertime twist on the Collins cocktail. Get some fresh strawberries and start muddling! - 119.275

How To Make A Gimlet

The Gimlet is an old style navy drink, most likely invented when sailors in the British navy mixed their ration of gin with lime juice. Here, cocktail expert Robert Hess shows you how to make a gimlet with Hendrick's Gin and Rose's Lime Juice, going against... - 123.994

How To Make A Singapore Sling Cocktail

The Singapore Sling was originally created for the Raffles Hotel in Singapore in the early 20th century. The recipe for this delicious drink is often recorded incorrectly, so even if you think you've had it, you probably haven't! Here, cocktail expert Robert... - 123.757

How To Make A Cherry Basil Collins

The Cherry Basil Collins is the epitome of a fresh, seasonal cocktail. Chef and mixologist Kathy Casey shows us how to mix bright, sweet-tart cherries and herbaceous basil into a refreshing summertime sipper. - 127.171

How To Make The Kentucky Medicine Cocktail

Mixologist Jamie Boudreau brings back the "golden ratio," and discusses proper technique when opening a corked bottle of wine or vermouth. The resulting cocktail, Kentucky Medicine, will surely cure what ails you. - 123.924

How To Make Scotch Cocktails - Rob Roy And Balvenie Mash

Scotch can be a tough cookie when it comes to incorporating it into cocktails. More and more though, bartenders are creating cocktails that go way beyond classics like the Rob Roy. Here, mixologist Charlotte Voisey shows us how to make the Rob Roy as well as... - 132.857

How To Make A Treacle Cocktail

Mixologist Charlotte Voisey shows us how to make her modern twist on the classic Treacle cocktail. This dessert in a glass tastes like baked apples - no oven necessary! - 111.62

How To Make A Swizzle Cocktail

The swizzle is a classification of a cocktail. "Rum swizzles" have been around since the late 18th century and originated, like many rum drinks, in the Caribbean. Instead of shaken or stirred, the drink is, well, "swizzled" with a special stick made from the... - 114.128

How To Make The Farmer's Daughter Cocktail

This versatile drink is perfect hot or cold, served as a punch or individual cocktails! Watch as mixologist Charlotte Voisey shows us how to make the delicious Farmer's Daughter cocktail. - 115.805

How To Make A Cosmopolitan - Cosmopolitan Drink

A perfect cosmopolitan is a must at any cocktail party. Mixologist Allen Katz shares his technique for mixing the perfect cosmo. - 97.2392

How To Make A Daiquiri - Daiquiri Cocktail

Daiquiris bring a Latin flavor to every cocktail party. Mixologist Allen Katz shares his recipe for making a perfect daiquiri. - 103.45

Burger Recipes For The Bbq Grill - Perfect Grilled Hamburgers

What's better than a thick, juicy burger fresh off a charcoal grill? Elias Iglesias, executive chef of Mortons, The Steakhouse, shares one of his delicious burger recipes and tips for grilling on a charcoal grill. - 102.684

How To Make Mascarpone-filled Walnut Rolls

Looking for a decadent breakfast treat to wow your overnight house guests? Jenny Flake, a former Pillsbury Bake-Off Finalist, shows us how to make incredibly rich mascarpone-filled cranberry walnut rolls. - 122.153

Appetizer Recipes: How To Make Mediterranean Pinwheel Appetizers

Need an elegant appetizer recipe that's easy to make and won't break the bank? Lauren Chattman from Pillsbury shows us how to make two different variations of pinwheel appetizers - one with Mediterranean flavors and another with good ole' bacon and cheddar... - 118.749

Appetizer Recipes: Sweet And Sour Shrimp Puff Appetizers

Here is a beautiful appetizer recipe that will give your party table some extra 'zazz. These shrimp puffs are easier to make than they look. Lauren Chattman from Pillsbury demonstrates a quick and easy way to put them together. - 121.558

Pizza Recipe - How To Make Stuffed Crust Pizza

If "more" is your family's answer to the question, "how much cheese do you want on your pizza," they will love this stuffed crust pizza that you make yourself. Here's Pillsbury's Lauren Chattman to show you how easy it is to impress the cheese lovers in your... - 129.356

How To Make Rocky Road Cookie Pizza - An Easy Dessert

Chocolate chip cookie dough, nuts, marshmallows-they're all our favorite food groups. And if you put them together and bake them in a pizza pan, you just may have the perfect dessert. Pillsbury's Lauren Chattman whips up a rocky road cookie pizza that's fun... - 121.888

Snickerdoodle Cookies Recipe - How To Make Snickerdoodles

We have a teenager friend who calls these snickerdoodles "More-ish" because once she starts eating them she always wants more. They are crazy good, and crazy easy to make, so we have "more-ish" cookies a lot. Here's Lauren Chattman of Pillsbury to show you... - 112.362

Appetizer Recipes: How To Make Onion Tartlet Appetizers

Looking for something new for the appetizer tray? These little tartlets will impress your guests. Pillsbury's Lauren Chattman shows how to make them. - 123.061

How To Make Lemon Bars - An Easy

Man cannot live by chocolate alone-believe us, we've tried. So when we want a yummy treat that's a little different, we go for these lemon bars. They're beautiful on a platter, they taste great, and you can make them in no time. Here's Lauren Chattman of... - 126.864

Chocolate Pecan Pie Recipe: How To Make Chocolate Pecan Pie

This gorgeous chocolate pecan pie will be the perfect dessert to finish off any dinner with a flair. Lauren Chattman from Pillsbury shows how to make this extra special chocolate pecan pie. - 130.303

How To Make Citrus Salt

Flavored salts are delicious and easy to make. Here, Kathy Casey shows us how to make a citrus salt that can rim a cocktail glass or season grilled fish and chicken! - 111.88

Thanksgiving Turkey Recipe: How To Roast A Turkey

Roasting a tender, juicy, delicious turkey for your holiday feast is a skill everyone appreciates. Yet too often, polite guests are offering their admiration while choking on a piece of meat with the consistency of a wallet. Scott Cutaneo, who trained with... - 117.892

Parfait Recipe - How To Make Cookie Parfaits With Kids

Looking for a fun and easy kids dessert you can make together? Using a few simple ingredients, including chocolate pudding and whipped cream, teenage chef Justin Miller shows you his own recipe for how to make cookie parfaits with kids. - 104.659

How To Make Cookies: Teddy Bear Cookies

Looking for a great activity to do with the kids? Baking these teddy bear cookies is great fun for children and they are even more fun to eat. Watch baker Liv Hansen for Betty Crocker as she and her young friend Blythe make teddy bear cookies using their... - 113.978

How To Make The Smitten Cocktail

This delicious cocktail is like fire and ice in a glass. Chef and mixologist Kathy Casey shares this sweet and spicy recipe that will leave you... smitten! - 119.496

How To Make A Sake Sangria

This sake sangria recipe is light, refreshing and pairs perfectly with sushi. Pick a sake that is medium dry and load the sangria with seasonal fruit! Chef and mixologist Kathy Casey shares her recipe. - 110.646

How To Make The Solera Sherry Punch

Sherry's earthy flavor adds a rich, earthy note to this delicious drink. Want to serve more? Mix up this punch in a large batch for easy entertaining! Chef and mixologist Kathy Casey shares her recipe. - 117.31

How To Make The Vsop Lemon Derby Cocktail

This light and refreshing cocktail is perfect for any season! A honey lemon foam adds eye and mouth appeal. Chef and mixologist Kathy Casey shares her recipe. - 117.09

How To Make The Blood And Sand Cocktail

It is unknown who created the recipe for Blood and Sand, but its first appearance seems to be in "The Savoy Cocktail Book" by Harry Cradock in 1930. Here, cocktail expert Robert Hess shares his variation of the recipe that boosts the scotch. - 113.785

How To Make A Gin And Tonic Cocktail

The gin and tonic is an extremely simple drink to make, but is that any reason to avoid it? Cocktail expert Robert Hess shows you how to create this easy and delicious classic cocktail. - 108.381

How To Make The Weeski Cocktail

This cocktail was created when David Wondrich wanted to bring a bottle of pre-mixed Manhattans to a party, but he was missing a few critical ingredients. Cocktail expert Robert Hess shows us how to make the drink Wondrich created which uses on Jameson and... - 110.423

How To Make The Caesar Cocktail

The Caesar Cocktail, invented in Canada, is a Bloody Mary that uses Clamato juice instead of tomato juice. Cocktail expert Robert Hess shows you how to make the cocktail so popular that there was once a movement to make it the Canadian national drink! - 115.566

How To Make The White Lady Cocktail

There are a few different recipes with the name "White Lady." Many of them are by Harry MacElhone, who created the drink in 1919. Here, cocktail expert Robert Hess shares the recipe as it was served by Harry Craddock at the Savoy cocktail bar in London. - 110.947

How To Make The Fairbank Cocktail

The Fairbank is a vintage cocktail that dates back to sometime before the 1920's. Cocktail expert Robert Hess shares the recipe for this interesting twist on a martini. Serve in a coupe glass with a cherry! - 113.369

How To Make The Red Snapper Cocktail

Legend says that when the Bloody Mary was brought over from Paris, vodka wasn't readily available in the US. They used gin instead and renamed the drink the Red Snapper, which cocktail expert Robert Hess shows us how to make here! - 112.031

How To Make Chocolate Covered Corn Flakes

If you love to indulge in chocolates, here is a recipe you are going to love! Corn Flakes Covered with Dark Chocolate, as the name suggests, is a recipe which will be lapped up by chocolate lovers. So whether you are preparing this recipe for yourself or... - 109.046

Baked Nutty Sweet Potatoes

Looking for a special dish to serve your guests? Try this Baked Nutty Sweet Potato dish. This is a classic dish made easily and without additional calories. This dish can go as a dinner or can compliment as a side dish. Your guests will definitely be asking... - 136.52

Monkey Bread

We don't know why it's called monkey bread---there are no monkeys and no bread in this sweet treat. All we know is it's delicious and easy to make, if you follow the recipe from Pillsbury's Lauren Chattman. - 129.033

How To Make Thai Pizza Appetizers

Are you tired of pigs-in-a-blanket and looking for something different to spice up your appetizer tray? Lauren Chattman from Pillsbury shows us how to make Thai pizza appetizers that have a sweet and spicy kick. - 134.633

Butterfly Cake

Want to make an attractive cake for your kid’s birthday? Try making this Butterfly Cake! This effort that goes into making the cake look like a butterfly is worth it when your kids start drooling over it! This cake is also good to make for kids’ parties.... - 126.431

How To Make A Building Blocks Cake - Block Birthday Cake

Want to surprise your kid with a delicious and appetizing cake? Try making this Building Blocks Cake! This cake is simple and easy to make and the building block shape gets kids all excited! Try it for your kids’ sake! - 123.327

How To Make Ham And Broccoli Quiche

Yeah, we know the old cliché about real men and quiche, but we think anyone would eat this yummy ham and broccoli quiche. Lauren Chattman from Pillsbury shows how easy it is to make. - 124.978

How To Make Pie Crust - Pie Crust

If your family loves pie, it is first important to get the crust right. This recipe video guides you through the ingredients and the delicate and critical processes which help you get the Homemade Pie Crust just right! Watch this video for more details! - 109.782

Baked Pumpkin Pecan Braid

If you want to jazz up your breakfast, help is here! This video features a recipe for Baked Pumpkin Pecan Braid which makes for a delicious and an appetizing breakfast. The best part about this recipe is that it is very simple and easy to make. So check out... - 144.881

How To Garnish Pie Crusts With Decorations

Want to make your pie look all the more appealing? Just decorate the pie crusts for an enhanced, taste flavor and appeal. This video demonstrates three types of pie crusts - Herringbone Pie Crust Technique, Scalloped Pie Crust Technique and Cut Out Pie Crust... - 95.4071

How To Create A Gourmet Cheese Plate

If you are a connoisseur of cheese, you would definitely want to check this video! In this video, a chef talks about the different kind of cheeses and how to assemble it on a plate, restaurant style. With this interesting information you now have the... - 85.5441

Homemade Garlic Paste

If you want to cut down on canned and preserved food in your cooking, start with garlic paste. This video shows how to make Homemade Garlic Paste very easily. So whether it is a curry or a vegetable that you need to sauté, trust this freshly made garlic... - 127.945

How To Make Cupcake Poppers - Fun Impostor French Macarons

If you want to serve your kids colorful bites, try out this Colorful Cupcake Sandwich recipe. These little mini bites of crazy colorful fun are fun to make and serve. You can even involve your kids in making this and get as creative as you can. - 134.89

How To Make Apple Pie (french Apple Pie)

Now you need not spend hours in the kitchen to make your favourite pie! Check out this video to make Easy Pumpkin Pie and Easy French Apple Pie recipe. You must have never known that these recipes can be made in very little time and that too with so less an... - 141.093

Gluten Free Recipes: How To Make Apple Pie (french )

If you are gluten-intolerant, these recipes will be a breath of fresh air for you! This video features two recipes - Gluten-Free French Apple Pie and Gluten–Free Snickerdoodles for you. They are very simple and easy recipes which are worth trying at least... - 142.613

How To Make Sugar Cookies: Lollipop Sugar Cookies

Looking for some fun and new ways to reinvent the classic sugar cookies? Your search ends here! Watch this video to find some unique and creative ideas to decorate and prepare sugar cookies. Your kids are going to love this Pop Art Cookies and Cinna-Spin... - 147.993

How To Make A Pizza - Easy Pizza

If you cannot do without your pizzas, here is a fabulous way to make it at home. This video demonstrates two recipes of Easy Cheese Pizza and Stuffed Crust Pepperoni Pizza. Easy Cheese recipe has a simple crust while Stuffed Crust Pepperoni Pizza has a... - 149.177

How To Make Cookies: Easy Cookie Recipes For Halloween

If you are fretting about how to make Halloween treats for kids, rest your worries! This recipe video has two recipes for Halloween that your kids are going to absolutely love! Ghoulish Cookies and Candy Corn Cookies are fun to make and look great as well.... - 148.799

Peanut Butter Kiss Cookies & Chocolate Snowball Cookies

Want an assortment of cookies this holiday season without the extra hours in the kitchen? No problem! Professional chef Cricket Azima for the Betty Crocker kitchens suggests hosting a cookie exchange with your family and friends so you only have to bake one... - 117.542

How To Make Chocolate Snowballs

Professional chef, baker and author, Cricket Azima demonstrates an easy chocolate cookie recipe that is fast and delicious! This sugar coated Chocolate Snowball recipe is sure to be kid-approved! - 130.032

How To Make Strawberry Shortcake (recipe With Biscuits)

If you are short on time but do not want to compromise on the quality of your dishes, here is something for you! This video features two quick and easy recipes which are high on taste and less on time. The dishes, Garlic Cheese Biscuits and Strawberry... - 141.103

How To Cook Chicken: Easy Chicken Recipes For Dinner

If chicken is your favourite dish, try these easy chicken dinners for you and your family. Ultimate Chicken Fingers and Salsa Chicken Fiesta are two easy chicken recipes which are delicious and requires less effort. Watch this video for more details. - 143.35

How To Make Cookies: Make Christmas Sugar Cookies

Cricket Azima, professional creative chef and baker, for the Betty Crocker kitchens, demos how to make several easy Christmas cookie recipes that are quick, fast and can even double as gifts! Don't forget to grab your kids for these; adding decorations should... - 132

How To Make A Pepperoni And A Cheese Pizza With Ease

Professional chef and author, Cricket Azima for the Betty Crocker kitchens shares her secrets on how to make an Extra-Easy Pizza with your family. This great recipe starts with a light flakey crust and ends with customized toppings so that everyone has their... - 40.5214

Roasted Chicken

A good, simple roasted chicken can be just what you're craving for dinner. Here's how to roast a chicken, from master chef Marc Bauer, who teaches at the famed French Culinary Institute in New York. - 133.774

Gourmet Maccheese

Mac and cheese is more than good old fashioned comfort food when it’s made by four star chef and self described “cheese head” Terrance Brennan. Here's how he elevates macaroni and cheese to gourmet dining. - 130.008

Apple Pie

Want to try out at home, one of the most popular desserts in America - Apple Pie. Lauren shows us how to make this tasty pie. The yummy and tempting Apple Pie is best served with whipped cream or ice cream. The presentation in the video is very good and the... - 139.464

Heart Shaped Valentine Brownies

Here is a beautiful, delicious way to say I love you - with chocolate. The smooth, beautiful topping is what makes these valentine's brownies extra special, and professional baker Liv Hansen from the Betty Crocker Kitchens shows you how to do it. We'll never... - 126.885

Spiced Cranberry Dip

The holidays are here again and lots of friends and family are in town. Tracy Metro for the Kraft Kitchens shares great entertaining ideas and delicious recipes for how to host a last minute holiday party. This year you'll be ready when that doorbell rings! - 41.4644

Game Day Party Snacks

The big game is on TV and the crowd is ready to chow down! Tracy Metro for the Kraft Kitchens shares some great game day recipes and entertaining ideas that will score big with family and friends! - 39.2615