This is a late-19th-century sling recipe that the author served for years at the Rainbow Room with great success. The ladies from the photo-editing department of the Associated Press next door were ...
Fresh ginger and ginger ale lend a slightly sweet, spicy flavor to the classic margarita. To make fast work of grating ginger, use a specially designed grater, which leaves the fibers behind.
The traditional martini is given a holiday hue with a splash of cranberry juice. Shaking the ingredients vigorously in a cocktail shaker as instructed below helps to chill and blend the contents tho...
If any one drink can be credited for the resurgence of the cocktail in recent years, it’s the cosmopolitan, which appeared in bars across the country in the mid-1990s. No one seems to know who cre...