Budget Gourmet's Recipes - Page 8

Mix all ingredients together well. - 16.6417

Remove core, membrane, and seeds from peppers. Saute'ground beef and 1/4 cup onion (adding oil only if necessary) until meat is browned. Remove from heat and stir in rice, salt, and pepper. In a medium-sized skillet, saute' remaining onion, celery, and garlic... - 38.8449

Blend powdered milk with whole milk in a blender or with an electric beater or hand mixer. Pour into a heavy pan along with honey and vanilla and heat over medium heat until lukewarm (110°). While mixture is heating, dissolve rennet in cold water. When milk... - 37.7049

Preheat oven to 350°. Cream together margarine and sugar. Add egg and vanilla and beat until light. Stir together flour, salt, and baking powder and add to creamed ingredients. Finally, add dried fruit and zucchini. Spoon into a greased 10 x 13-inch cake pan... - 50.5687

Preheat oven to 275°. Combine all ingredients except raisins and sunflower seeds; mix well. Spread evenly and not too thickly on two large baking sheets. Bakeuntilgolden (about 45 minutes), stirring approximately every 15 minutes. When cool, add raisins,... - 37.6595

Make sauce of butter, flour and milk. Combine other ingredients in baking dish. Pour sauce over ham mixture and top with cheese. Bake 350° for 1/2 hour. - 30.4366

Squeeze juice from oranges, add sugar to fill large glass (8 ounces or more), set aside. Grind orange rinds, raisins and nutmeats together. Sift flour once, measure and add baking powder. Then sift them three times. Cream butter thoroughly gradually adding... - 42.4704

Wash mint leaves and stems thoroughly. Place in a large saucepan and crush with a potato masher or glass. Add water and bring quickly to a boil. Remove from heat, cover, and let stand 10 minutes. Strain and measure 1 3/4 cups into saucepan. Add lemon juice... - 35.1123

Roll oxtail pieces in flour until lightly coated. Heat oil in a Dutch oven or heavy soup kettle and stir in meat to brown thoroughly. Stir in onions and cook until golden. Pour stock over meat, reduce heat, and add parsley sprigs, bay leaf, cloves,... - 42.0608

Pour 3 cups sugar over pumpkin and let stand, covered, overnight. The next day, add remaining sugar and bring to boil in a heavy kettle. Reduce heat and simmer 1 1/4 hours. Add lemon slices and ginger. Simmer 1 hour more. Pack into hot, sterilized jars,... - 26.2608

Cream shortening, sugar, eggs and vanilla. Add applesauce and mix well. Add sifted dry ingredients and blend well. Drop by heaping tablespoons on greased cookie sheet, flatten, sprinkle lightly with sugar and bake 10 to 12 minutes at 375° (do not brown). - 32.535

Cream margarine, add salt and sugar gradually and one egg at a time, beating well. Add lemon rind, milk, flour and baking powder. Pour into greased loaf pan. Bake at 350° for 55 minutes. While loaf is still hot, spoon over bread the juice of one lemon and... - 32.144

Bring vegetable broth to a boil; add rice, cover and simmer until rice is tender (45 to 50 minutes). Taste; add pepper and salt; remove from heat. Beat eggs well and add lemon juice; continue beating. Take a ladle-ful of soup; stir it into the egg... - 36.3038

Melt margarine in a Dutch oven or heavy soup kettle. Saute onion and potatoes in the margarine for about 5 minutes. Add milk which has been mixed with powdered milk, corn, and paprika. Cover and simmer until vegetables are tender. In the last minute of... - 34.5643

Mix yeast, water, and 1 teaspoon honey together and let stand for 15 minutes. Mix flour and salt together; stir into the yeast mixture. Cover the bowl with a towel, leave in a warm place (80°) for 1 1/2 hours to rise. Stir into the dough the additional... - 41.3872

Sprinkle yeast on warm water in a large mixing bowl; add brown sugar and stir until yeast is dissolved. Add all ingredients except whole wheat flour and egg yolk mixture and beat until smooth. Cover and let rise in a warm place (85°) about 45 minutes. Stir... - 46.7374

Render suet in a large frying pan; add beef cubes and saute until brown. Add onion and garlic toward end of browning period. Add ginger and other spices, brown sugar, beef broth, and soy sauce. Bring to simmer, cover and simmer 1 1/2 hours until beef is... - 32.3967

Dissolve yeast and honey in milk. Stir in 2 cups whole wheat flour and beat thoroughly. Stir in 1 cup of unbleached flour vigorously. Add salt, wheat germ, sesame seeds, and vegetable oil. Add the final cup of whole wheat flour and enough unbleached flour to... - 41.4778

Preheat oven to 350°. Grease a 9 x 5 x3-inch loaf pan thoroughly. Blend Mix, sugar, and applesauce together. Combine milk and egg and stir into applesauce mixture. Stir until well blended. Bake 1 hour or until done. - 30.6489

Preheat oven to 350°. Cream sugar and margarine. Beat in eggs until light and fluffy. Stir dry ingredients together; add gradually to egg mixture, beating well. Stir in dates, nuts, and vanilla. Pour into well-greased 9 x 9-inch cake pan. Bake 30 minutes, or... - 45.1434

Mix ingredients together, adding flour last. Chill dough in refrigerator 2 hours or overnight. Use wax paper to form dough into roll. Chill again. Cut into 1/4 slices to form cookies. Bake on ungreased cookie sheet in 350° oven for about 20 minutes or until... - 30.562

Mix all ingredients together thoroughly and store in a tightly covered tin. Use as a breakfast cereal, adding raw or dried fruit, milk, honey, and/or yogurt; or use in cookie recipes that call for oatmeal. - 18.733

Delicious served with crackers or potato chips. - 22.0738

Preheat oven to 325°. Stir first 9 dry ingredients together. In a separate bowl, stir together honey, oil, milk, and eggs. Add honey mixture to dry ingredients; stir in zucchini, nuts, and raisins. Pour into well-greased 9 x 5-inch loaf pan or two 7 x 4-inch... - 38.9041

Mix sugar and cornstarch. Add the boiling water and a pinch of salt. Boil until thick and clear. Continue cooking in double boiler for 20 minutes. Remove from stove. Stir in butter and lemon rind. A pinch of nutmeg may be added if desired. - 34.1326

Mix flour thoroughly with butter, coriander, and salt. Add warm water slowly until a stiff but smooth ball of dough forms. Turn out onto lightly floured board and knead for about 5 minutes. Cover with a damp cloth and let rest for about 30 minutes. Meanwhile,... - 38.9175

Melt bits. Add condensed milk. (Do not use evaporated milk). Heat bits and milk thoroughly. Beat and add vanilla. Spread over brownies, cut in squares and serve. - 24.3084

Bring water to boil in a large soup kettle; add next eight ingredients. Lower heat, cover and cook 10 to 15 minutes or until vegetables are just tender. Stir in salt, spaghetti, and olives. Cook until spaghetti is just barely tender, stirring... - 40.8955

In a medium-sized skillet, saute'onion, garlic, celery, and green pepper until onion is translucent. Mash tofu and mix in cottage cheese, egg, flour, parsley, oregano, and chives. Combine tofu mixture with onion mixture; add salt and pepper to taste. Cook... - 41.0716

Sift together flour, baking powder, salt, soda, and sugar. Add shortening, eggs, bananas and lemon juice. Stir to combine ingredients, then beat 2 minutes at medium speed on electric mixer or 300 strokes by hand. Stir in 3/4 cup nuts. Pour into greased loaf... - 43.3287

Line a 13 x 9 x 2 inch baking dish with lady-fingers. Fold Heath bars into whipped cream. Place over ladyfingers and refrigerate 24 hours in advance. Cut in serving pieces. - 27.0081

Fry bacon in a very large frying pan or Dutch oven until it renders its fat. Stir in onion and saute until golden. Add carrots, cabbage, soybeans, parsley, bay leaf, and water and simmer, covered, 30 minutes or until vegetables are tender. Stir in sausage and... - 34.8163

Thaw peas slightly. Pour peanuts into hot oil in a wok or large frying pan. Turn off heat and let peanuts stand about 1 1/2 minutes until golden. Drain, leaving 1 tablespoon oil. Stir-fry onion, garlic, and celery and then add ground beef. Cook briskly until... - 42.4613

With a fork, mix together all ingredients. - 23.3645

Place dressing ingredients together in a jar with a lid. Close tightly and shake well. Pour on salad. - 26.1624

Preheat oven to 400°. Butter skins of potatoes and puncture each a few times with a fork; bake 45 minutes to 1 hour or until tender. Slice each potato lengthwise; scoop out pulp into a medium-size bowl; mash. Stir in 3 to 4 tablespoons butter, hot milk, and... - 29.5031

Preheat oven to 350°. Wash and cut apples into eighths, removing core. Mix milk, flour, wheat germ, and sugar together. Add yogurt and stir well. Mix in egg, then apples. Pour into an 8-inch pie plate. Pour Topping evenly over top of pie, dot with... - 37.8833

Mix dry ingredients together. With a pastry blender, cut in butter until mixture resembles crumbs. Add the egg and molasses and stir well with a fork. Let chill one half hour. Preheat oven to 375°. Flour a pastry cloth well and with a covered, well-floured... - 35.6609

Beat eggs until very fluffy (about 8 minutes). Beat in water and salt. Stir in flour working with hands if necessary. Roll dough out on well-floured cloth. Knead slightly until not sticky, but still soft. Divide dough into 12 equal portions. Roll each portion... - 31.1344

Beat the cheeses together until smooth; add kirsch and continue beating until well blended. Stir in walnuts. Let ripen 24 hours before serving with Walnut Bread. - 24.7127

Place cucumber slices in a large bowl; sprinkle with salt and toss gently. Cover with ice cubes and let stand 2 to 3 hours or until cucumbers are thoroughly crisped. Drain and stir in onions. Combine remaining ingredients in a large, heavy-bottomed... - 39.1843

Pour lemon juice over cauliflower; steam over medium heat for about 10 minutes. Mix together the next 7 ingredients thoroughly. Heat oil in a frying pan and stir in yogurt mixture. Simmer gently about 6 minutes; remove from heat and cool. Taste; add salt and... - 43.009

Bring a large pan of water to a boil; add spaghetti, salt to taste and let boil until just tender (about 8 to 10 minutes). Saute onion in olive oil until transparent. Stir in tomatoes, marjoram, and pepper. Simmer briskly, stirring regularly, for about 10... - 41.7427

Melt margarine in a large frying pan. Stir in mushrooms and allow to simmer, covered, in their own juice until just tender. Add salt and pepper to taste. - 20.516

Preheat oven to 350°. Scrub and grate zucchini; grate cheese. Grease a 2-quart casserole dish. Place a layer of zucchini on the bottom and cover it with a layer of cheese. Salt and pepper to taste. Keep on layering until you have six layers, the cheese on... - 34.9603

If using raw pork, brown meat; cover and cook 15 minutes. Drain. If using leftover pork, slice and set aside while preparing vegetables. Mix vegetables, water, and Italian dressing; cook 8 to 10 minutes. Add meat, stir till heated. Add soy sauce combined with... - 33.5897

Dip fish in flour, salt and pepper mixture. Place in a buttered 12 x 8 inch baking dish. Melt butter in saucepan, add onion and saute until tender. Remove from heat, add lemon juice, parsley, sour cream and cheese. Spread over fish. Sprinkle with crumbs. Bake... - 41.7933

Wash spinach thoroughly and steam until tender (about 10 minutes). Press excess liquid out and place spinach in a grinder fitted with a fine blade. Meanwhile, saute" onion in margarine until tender. Stir in cooked and minced spinach until well blended. Add... - 46.6927

Sift first four ingredients four times. Set aside. Combine egg yolks, salad oil, extracts and ice water. Add dry ingredients. Beat 30 seconds and set aside. Beat egg whites and cream of tartar until stiff peaks form (about five minutes). Gradually pour egg... - 50.551

Saute onions and celery in butter until tender. Add other ingredients and toss lightly. Add bouillon, stock or water if moist stuffing is desired (stock made from cooking giblets). - 28.9585

Line refrigerator tray with 1/2 of wafer crumbs. Combine egg yolks, lemon rind, lemon juice, salt and sugar in top of double boiler. Cook over boiling water stirring constantly until thick. Cool. Beat egg whites until stiff, fold in lemon mixture. Fold... - 37.0002

Heat water to boiling in a large, heavy soup kettle. Meanwhile, rinse and pick over dried legumes. Add all the ingredients except salt and noodles; turn down heat, simmer, covered, stirring occasionally. Add more water if you desire a thinner soup. When the... - 41.2017

Trim end pieces of celery ribs, mince, and set aside. Add minced celery end pieces to stuffing. Smooth cheese stuffing into celery ribs; garnish with paprika, if desired. Cover and chill or serve immediately. - 26.4204

Heat margarine in a Dutch oven; add onion and garlic and saute* about 5 minutes. Add water, bring to boil; lower heat and add all the ingredients except salt. Let simmer 1 1/2 hours; taste, add salt, correct seasonings, and continue cooking up to one half... - 35.3642

Heat milk, add butter to melt and cool to lukewarm. Dissolve saffron and yeast in 1 teaspoon milk. Add to milk with the sugar blend in beaten eggs. Stir in flour until sticky and knead in rest of flour along with raisins. Keep kneading until smooth, firm and... - 38.981

Preheat oven to 350°. Cream butter and sugar together; beat in egg until fluffy. Add yogurt. Mix dry ingredients together and stir into egg mixture, beating until thoroughly blended. Stir in rhubarb. Pour into lightly greased 8 x 8-inch cake pan. Sprinkle... - 39.6658

Saute onion, green pepper, garlic, and chili pepper together in oil until onion is tender. Add tomatoes, tomato paste, and chili powder. Let simmer, uncovered, about 1/2 hour. Season to taste. - 27.6873