RobinBenzle's Recipes

Babyback Pork Ribs steeped in beer and topped with a savory crust. Party food! - 0

When you think of chowder, you think of New England. But when you are in Florida and you are able to purchase shrimp, right out of the shrimp boat, and you know of a good chowder recipe, you make Florida-style chowder like this one! This is a satisfying... - 94.324

This video is all about the maple syrup business in Burton, Ohio and a rare appearance by Amish baker Emma Miller, sharing her secret family recipe for Maple-Iced Cookies. Join Robin Benzle on the tour and enjoy! - 96.3596

Here is a fabulous soup for Thanksgiving. Warm a handful of ingredients in a pot - and your're done! Yes, the Pumpkin-Peanut Butter Soup is that simple. You might just fall in love with it. Enjoy! - 100.205

Peach Angel Cake - a cake recipe with just two ingredients! That's right! It is sweet, rich and extra easy - perfect with coffee for breakfast or with ice cream for dessert. Oh yum! Robin shows you how to make it in this video. - 96.8192

Inspired by the crashing waves off the California coast, Robin Benzle makes this pale blue lime-rum blender drink, and it also features the magic ingredient of...beer! Watch and learn, folks! - 96.3625

How to make refreshing Lemon-Cranberry Ice and do laundry at the same time. Only 4 ingredients. This is OH-S0-ITALIAN! You can serve this at any summer party and your guests will love it. You'll love it too! - 98.5318

In this video, Robin Benzle is bringing a refreshing and flavor-packed chopped salad straight from Makarska, Croatia. The beauty of this recipe is that it has just 5 ingredients and no cooking is involved. Yummy and healthy. You'll love it! - 98.8414

Robin is in Toronto and she is exploring a local dish there. So, in this video, she is showing is how to make their famous fried peameal bacon sandwich with aged cheddar and spicy mustard. Yummy! Mustard lovers will go nuts about this! Enjoy! - 88.8192

From the kitchen of Robin Benzle comes this elegant tasting treat topped with a chocolate walnut. It is the Stuffed Kumquats with Ginger Cream Cheese! A gourmet treat that you can make in the comfort of your home. Enjoy! - 98.6579

In this video, Robin Benzle share with us, hervery first baking recipe - Banana bread. It is a pretty simple recipe that you'll absolutely love. Make slices and eat to your heart's content. - 98.3227

There is nothing like a fun filled summer carnival. In this video, Robin shows us her version of the carnival food - Chocolate-Peanut Butter-Marshmallow Lollipops. It is a delicious recipe for all ages. - 80.0245

Warm potato chips covered in a blue cheese sauce. You can't get much more decadent than this. However, Robin's choice of music isn't that great in this video. Lol! - 76.3657

Whepa! Here we have an Award-winning Black Pepper-crusted Whiskey Pork Chops Smeared with Molasses-Lemon Butter. Well, quite literally it won an award of 500 dollars. Robin shares her recipe here. Enjoy! - 94.0818

If you are bored with the usual apple pies, then you've gotta try this Apple Shoofly Pie. Robin is trying to hide an apple pie in a shoofly pie. It is a rather increasing recipe. Watch and learn from this video. Enjoy! - 96.6628

This video is Robin Benzle's photo journey of Portugal and a simple recipe for a delicious, spicy local dish. Piri Piri is a classic Portuguese chicken dish. It is an interesting recipe. Enjoy! - 95.9368

On the menu today is something very French. Mais oui, it is from the Boudreaux region. It is chicken thighs, browned in thyme flour and simmered in grape juice. Serve hot with rice. Enjoy! - 96.0261

Well, this is long and very satisfying. We are talking about the Mile Long Mexican Burger here! It is spicy ground sirloin, topped with salsa and Mexican Chihuahua cheese on a very long bun (serves 10-12). Enjoy! - 96.2415

This is the ultimate mug of hot chocolate - fine dark chocolate, real vanilla extract, soft whipped cream..another easy recipe from Robin Benzle. Gotta love her for this recipe that is perfect for a snowy day. Enjoy. - 100.198

Robin is showing off her Chinese dish cooking skills. She is making tender pork ribs smothered in a Chinese barbecue sauce that includes hoisin sauce, sherry and gingerroot. We bet that her Chinese friends who came coming over for dinner were impressed. - 100.655

Poupon Pork is sure a funny name for a dish. Robin shows us how to make this French inspired dish in this video. It is broiled pork chops with a Parmesan-mustard crust. Enjoy! - 95.9112

Ok, let's get it straight - this recipe calls for just 3 ingredients. It is the Delicious ricotta gnocchi, browned in butter and topped with your favorite sauce. Watch and learn how to make it from this video. Bon Appétit. - 94.8573

In this video, you'll see Robin taking a walk along her favorite trout stream and making a roasted trout dinner inspired by a pub in the English Cotswolds in Ohio. Enjoy! - 95.782

In this video, you'll find a delicious 4-ingredient recipe for mint pesto - excellent with shrimp and other seafood. You can serve it with a nice glass of wine. Watch and learn from Robin in this video. Enjoy! - 86.669

In this video, Robin is showing us how to make one of her childhood favorites - White Cheddar Popovers. These popovers fall in the category of Yorkshire puddings. Watch and learn from this video. Enjoy! - 84.7518

Can't go on a Caribbean cruise, yet? No problem, this dish will definitely transport you there. Watch Robin making this Grilled swordfish topped with a Caribbean-inspired, 3 ingredient hot mango sauce. Enjoy! - 80.5476

Oh here is a pretty party salmon! Robin shows us how to make this delectable wine-poached pistachio salmon filet with cucumber and radish scales. Simply beautiful. Enjoy this fantastic dish! - 94.1775

What do you know about duck eggs, eh? In this video, Robin gives you some interesting information about duck eggs and she makes a Duck Egg Pizza with a Puff Pastry Crust. Yummy! Watch and learn, folks! - 92.3357

It is true that one can never really have enough chicken recipes. The Cherry Bomb Chicken is a grilled chicken with a creamy pureed cherry sauce and a nice touch of heat. Watch and learn how to make this dish from Robin in this video. Enjoy! - 91.2307

Apparently, Robin can eat a billion of these spinach balls. This recipe makes about 75 balls. They are warm, puffy, eggy spinach balls with walnuts and Parmesan cheese. A very indulgent affair! - 82.3275

In this video, Robin shows you how to make a delicious vegetarian main course dish. Hearty, healthy and delicious, featuring carrots, potatoes and apples! - 92.9236

In this video, you will see Robin making this easy appetizer for her friends. The antipasto ingredients are made into a butter and then spread on Italian bread; then baked until warm and crunchy. Give this recipe a try, today! - 81.0375

In this video, Robin visits the organic farm of Izidor and Milojka Skerlj in Tomaj, Slovenia. There she makes this Pancetta-Asparagus Omelets with the hostess. Watch and learn, folks! - 82.018

Robin has recorded this episode in a glorious manor house in Portugal! Owner Bob Illing and she whip up a delicious pork and potato stew seasoned with cumin and lemon. Enjoy! - 87.7533

Wow! This dish needs just 4 ingredients: layers of potato, tomato, onions and Irish Cheddar cheese. This Rustic Irish Potato Casserole is classic dish and it can be done in no time. Robin also tells you about some of the Irish potato history in this video.... - 107.088

Robin has been invited to the home of one of her fans. There she makes Herb-roasted Cornish game hens with a Maple-Mustard-Cherry glaze and a side of piano. And you guessed it right, it turns out to be awesome. Great piano music prevails through the entire... - 91.3999

Robin shows you, how to make these tender Brussels sprouts crisped in a pan with hot chili oil and salted almonds and laced with shaved Parmesan cheese in this video. If you are a vegan, you can easily veganize this by using nutritional oil instead of the... - 99.4589

Robin takes the classic French soup and makes it her own. She enhances French onion soup with oregano meatballs and tomato. Yum is the word. Watch and learn how to make this soup from this video. Enjoy. - 101.887

Robin shows us an excellent way to use the pomegranates. She makes a beautiful Mediterranean inspired dish here. Watch and learn how to make this Pan-fried Pepper-Crusted Pork Medallions drizzled with Pomegranate Molasses from this video. Enjoy! - 100.136

Here is a dish that is fit for the kings and queens. Robin shows you how to make these broiled fish fillets topped with a delicate Vanilla-Orange Sauce that would impress royalty. - 98.3275

Robin shows you how to three different types of eggnogs for Christmas. All these drinks are delicious and they come packed with the Holiday spirit. Serve to your friends and family and enjoy! Cheers! - 92.5923

On the menu today is something sweet. Yes, we have a thin but rich cookie that tastes just like the brownie. The Round Brownies is what the dessert want right now. So check out the video. Enjoy. - 102.618

Who says red wine must always be paired with beef? In this video, Robin cooks a simple, garlicky beef and potato stew from the food and travel website. Watch and learn, folks. And as always, enjoy. - 98.4281

GETTING READY 1. Preheat oven to 375 degrees Fahrenheit. MAKING 2. Squeeze out the excess water from the white bread slices and add to a bowl. 3. Add the lean ground sirloin, eggs, onions, white pepper, black pepper, cayenne pepper and salt. Using your... - 98.9662

First of all, Robin's wearing some revolting fake teeth, do not be scared. On the other hand, she is show us how to make this Pistachio and Peanut Brittle that will not break your teeth. It is quite simple and will make a good candy to give the little Trick... - 110.52

Nut cakes are known for their interesting texture and flavors. Check out this recipe to make a cool and flavorful Walnut Cake in Portuguese style with an enhanced exquisite Port Wine Icing. For wine afficionados this is a must! - 79.6244

Noodles, synonymous with Asian cuisine can be made interesting with personal twist. Here is recipe involving tender pieces of beef as well as noodles, seasoned with marjoram, in a simple beef stock sauce. A meal in a jiffy! - 77.8923

Potatoes are just as good as they are, particularly in pies. Check out Chef Robin Benzle showing how to make and bake Peruvian style Potato Pie in simple and easy steps and a few common ingredients besides potatoes. Good for super-bowl Sundays! - 80.3704

A savory, traditional 16th century Yucatan soup topped with crispy strips of corn tortilla. - 83.5796

Robin claims this is the most healthy salad made using greens till date. Watch the video and vouch for it as it is surely a salad to indulge in once in a while to refresh your system. - 119.494

Pesto is a popular sauce which has become a staple in modern cuisine. It is so versatile that you can possibly flavor any dish using it. In the video, Robin makes pesto using walnuts instead of the traditional pine-nuts, which gives it a unique taste and... - 114.832

Robin shows a classic 3 bean salad which uses canned beans and thus makes the recipe a quick fix. It’s a nice healthy recipe for picnics or outings. Try it to believe it. - 119.203

Here's a crunchy and juicy salad made using shrimp and fried croutons. The recipe was learnt in San Francisco by Robin and she now replicates it in her kitchen for all her lovely viewers. Watch and try the salad asap. - 123.866

Boneless leg of lamb is often a challenge to cook with. Hopefully, after watching this video where Robin grills the leg in a Greek Style that challenge will turn into a pleasure. So bring out your grills and the leg of lamb without much worry. - 116.813

Like most Americans Robin has grown up eating s'mores, but she has always wished they were a little less sweet and more flavorful. After all these years, she creates a less sweet version of s'mores using saltines. Watch the video for this wonderful recipe and... - 117.665

Robin yet again gets to us one of her innovations and this time it is using seedless watermelons which are grilled and enhanced with chocolate chips. This is quite a unique dessert using fruits and will work wonders with your guests. - 118.27

Robin is making a classic peach crumble today. With this recipe you will fall in love with the dish again and would want to make it frequently. Before that, watch the video and note down the recipe. - 114.575

This is an unusual pasta dish which has the light flavor of Marigold, yes the golden yellow flower you probably have seen only at flower markets and not on ingredient shelves. Robin assures her viewers that using the flower as an ingredient will not be a bad... - 116.507

Hey you all Snicker lovers here is a sinful recipe by Robin especially for you. A cake prepared using your favorite chocolate bar is the best thing you can indulge in. Try the wonderful cake, which makes for a gang, and you will not regret. - 110.57

Here's a good way to use Pita bread, stuff and grill them. In the video, Robin uses ground meat paste as the stuffing and then grills pita wedges to make some awesome appetizers. It's a nice pita sandwich and a good way to use any leftover pita bread. - 116.971

Robin shows a quick salad that she learnt in Caribbean, recently. The beauty of the dish is it uses only 4 ingredients and builds up into a superb tasty salad. Ideal for those summer days when you need something juicy & crunchy to spike you up. - 114.639

Meatballs are found in almost all cuisines of the world, some are added to gravies while some are skewered and served as appetizers. In the video, Robin makes pork meatballs which have been inspired by the medieval period and serves them with a mustard sauce.... - 118.075

Robin is at Chinatown, SF and this inspires her to cook up a typical chop chop salad from the country. Its easy, yummy and sets tone for an authentic Chinese meal. This is a must watch video if you like salads that use a very good mix of vegetables. - 118.951

Robin makes the classic Mac and Cheese with a twist in the video. She uses 3 cheeses instead of one, so you can well imagine the final product. If Mac and Cheese is your staple food then you definitely have to try this version of the dish. - 118.582

You are probably drooling over the title already and so it is no guess you are a sucker for desserts. This recipe is a variation of the famous baked Alaska and Robin surely has done a great job here. Watch the video and indulge in the dessert right away. - 118.808

Don’t throw away those potato peels anymore, here's a quick and delicious recipe using them to make a perfect snack. Watch Robin salt and herb the peels and bake them to a perfect snack. Reserve the peels next time you make a potato mash to create this easy... - 118.746

Celebrating tonight? Then do compliment the celebrations with this amazing looking and tasting pie that comes straight from Robin's kitchen. With the right kind of apples, this dish is simple to make. A must for all celebrations or get together. - 118.081

A silent video that shows how to make the super simple popcorn that is flavored with whiskey to munch during a good movie. This is a must watch, make and eat recipe for all who enjoy good movies and relish lip-smacking popcorn while watching them. And there... - 114.083

Gumbo is a local American favorite and in this video Robin makes some shrimp sausage gumbo which tastes divine. The combination is unique and recipe is quick. Make it for a lazy winter Sunday afternoon and relish while watching your favorite movie. - 116.621

Using simple lasagna sheets Robin creates the perfect crackers that can accompany any dip or replace your breads in a meal. Very simple to make, using a handful of ingredients and ready in no time, these are definitely a must try. - 126.323

Robin has some excellent ideas to use white bread slices which are usually taken for granted. She converts them into yummy appetizers that are ideal to be served for parties and are very low on cost. You have to watch this if you are going to host a party in... - 111.761

Quinoa is a seed packed with nutrients and Robin has bought some of it to show you a yummy recipe using it. This is a side dish made using Quinoa and Spinach. Watch the video to learn a great recipe which is very good for your health. - 131.286

Today, in Robin's kitchen is a traditional Mexican dish served with Mole sauce. Mole sauce is a classic recipe which can be very elaborate if you make it the authentic way, however, Robin has come up with a much quicker version so that you can prepare the... - 130.614

Robin today presents to you what she does best, desserts. This time it is a sinful pie with a alcohol topping which is going to bowl everyone who eats it. Try it and serve all your dessert crazy guests today. - 136.434

Robin gets to you a quick and easy pasta recipe that she relishes for dinners. It’s a very convenient dish made using a handful of ingredients where the sauce needs no cooking. So all you pressed on time should try this lovely angel hair pasta dish. - 132.37

For a rainy day Robin has the perfect soup to warm you up. It's a classic roasted bell pepper soup with Robin's special touch. Easy to make and very comforting in the given weather, try it right away. - 125.359

Frog legs have been relished world over since ages. In this video, Robin cooks up frog legs the Italian way which is a treat to the palate as well as less time consuming. If you haven't tried frog legs yet, there is no simple recipe than this to start with. - 132.587

A super moist pumpkin cake which follows the one bowl mixing method. This is Robin's favorite recipe which makes loads of cake that she likes to share with friends and family. Watch the video for a delicious pumpkin cake dessert. - 138.626

Robin was served this healthy dip at a corner restaurant in Mexico and it took her no time to replicate the same in her kitchen. Watch the video to learn a fine dip made using the healthy pumpkin seeds, which can be served with any kind of vegetables or crisp... - 130.568

Robin makes grilled beef burger patties at home for dinner. Once the patties is ready assembling the burger is no big deal, try this for a lazy Sunday dinner or brunch some day. - 119.759

Here's a yummy appetizer using green tomatoes. They have been inspired by a local restaurant that Robin often visits. Its simple to prepare and delicious in taste. Do try this recipe when you can get a good batch of green tomatoes to cook with. - 126.234

Robin gets to you a local lady chicken recipe from Nicaragua. It’s a perfectly marinated and grilled chicken which is easy to make as it is a fantastic make ahead dish. This is for all suckers of grilled chicken dishes. - 127.643

Who would have thought that fresh cherries can work wonders not only for desserts but also in savory dishes? I guess Robin did and here she is creating one such savory recipe using fresh cherry puree. The sauce is served with chicken which can either be... - 124.993

Robin is in a lovely setting where she is inspired to whip up the Classic Caesar salad which has a personal twist to it. As mentioned in the video this is a cool salad to indulge in summers after the tough winters have left. - 121.826

Shun the thought that tofu is best used in stir fries and to create appetizers. In the given video, Robin makes some chewy and yummy cookies using tofu and peanut butter that are so easy to make and very high on the health quotient. Try these with wine or... - 126.234

Robin is in Italy and she has called in a local friend to create a saucy Fontina pasta. Watch them have fun and whip up this traditional pasta dish. It’s a classic dish not to be missed by people who love traditional recipes. - 127.793

A beef chilli with beans is perfect for a cozy dinner with family and friends. Watch Robin create this delicacy in her warm kitchen. You may want to stock on some of the basic ingredients of the recipe as it is going to be relished and prepared time and again... - 128.631

If you have some cornbread mix then here's a recipe you can try with it. Robin enhances a cornbread mix with some Cheddar to create a wonderful appetizer, which is perfect to serve at parties. Get out your cornbread mix boxes and get started right away. - 124.859

Robin whips up a simple mashed potato soup which has been flavored with some tomato pulp, for her friend. Its easy and worth trying especially with grated Parmesan on top. So, bring out your soup pots as you have an irresistible recipe coming your way. - 119.168

Chocolate is a versatile ingredient especially when you have a creative chef like Robin using it. In the video, she makes chocolate crisps which are salted and peppered for flavor. A good snack for kids and adults alike who cant live without a day of... - 118.543

Robin visits Austria and gets to you one of its most classic and oldest relished recipes Chicken Schnitzel. It is a quick recipe and very wholesome. Try it if you wish to indulge in some history. - 126.476

Robin has a great recipe idea to use up leftover French bread. She creates a butter which is smeared over the bread to transform it. Watch this if you love breads with butters. - 123.72

Robin has found a new ingredient - Smoked Salt and she is all excited to use it to prepare tilapia filets. Watch the video to know how she plays with her new found joy, you will be impressed with the result. - 124.326

Robin gets an authentic roasted duck leg recipe from a local French farmer which she demonstrates in the video. It is for all duck lovers who are looking for a nice crispy result as opposed to a greasy one. Try it today, very simple and easy to follow. - 123.034

Scotch Eggs are popularly eaten in the UK. In this video, Robin gets you a recipe of scotch eggs which are not quite like the ones prepared in UK. These seem much healthy and inviting. So why don’t you try Robin's version of Scotch for a change. - 132.426

If you are wondering what to make this Sunday then go by our suggestion and create the recipe in the video. A lovely wholesome ragu of pork with a flavorful sauce served with pasta, the dish is going to compliment your Sunday mood and leave you asking for... - 133.67

Robin demonstrates a recipe in the video that has years of history attached to it. It's a classic recipe from Bucharest which uses sauerkraut. You should definitely try this recipe if you love sauerkraut and want to use it to create a yummy dish. - 130.309

Sights and sounds of Christmas and a recipe for you to print out for a fruitcake that's actually edible. New-Fangled Fruitcake is a rich pound cake, studded with chocolate. - 37.1759

The most talked about food at your party. - 15.3592

Here's a roasted ham recipe which has been glazed with a unique glaze that has all the flavors of sweet, spicy, hot and savory. The video shares the glaze recipe and also some easy ham roasting tips. If you roast ham often then this video should not be missed. - 130.459