Beef Chef's Recipes

  • Garlic Stuffed Pampas Steaks With Red Chile Sauce And Latin Lentils Recipe

    Garlic Stuffed Pampas Steaks With Red ..

    GETTING READY 1) Preheat the broiler. 2) In a heavy skillet, place the chiles in a single layer and dry-roast over a medium heat for 2 to 3 minutes, shaking the skillet frequently. 3) In a mixing ...
    By : Beef Chef
  • Filet Mignon With Sichuan Peppercorn Sauce Recipe

    Filet Mignon With Sichuan Peppercorn ..

    GETTING READY 1) In a dry skillet, toast the peppercorns over a medium-low heat, stirring frequently for 15 to 20 minutes or dark brown. 2) In a saucepan, stir-fry the peppercorns and garlic in the ...
    By : Beef Chef
  • Minute Steaks Dijonnaise With Pommes Frites Recipe

    Minute Steaks Dijonnaise With Pommes F..

    MAKING 1) In a saucepan or a deep fryer, heat the oil to 350°F, then fry the rinsed and dried julienned potatoes for 2 to 3 minutes or until golden brown and crisp. 2) Remove with a slotted spoon,...
    By : Beef Chef
  • Thyme And Fennel Rubbed Strip Steaks With Pickled Okra And Creamy Coleslaw Recipe

    Thyme And Fennel Rubbed Strip Steaks W..

    GETTING READY 1) In a large pot of boiling water, sterilize two pint-sized bottling jars with tight lids. 2) Carefully remove the bottling jars from the boiling water and turn them over to drain out...
    By : Beef Chef
  • Red Chile Filets With Smoky Barbecue Sauce And Spicy Mashed Potatoes Recipe

    Red Chile Filets With Smoky Barbecue S..

    GETTING READY 1) In a dry skillet, add red pepper flakes, oregano and dry toast for about 2 minutes. Pulse the spice mix in a blender to a fine powder. 2) Transfer to a bowl, add sugar and salt and ...
    By : Beef Chef
  • Filetto Al Carpaccio With An Arugula Salad, Shallot Dijon Vinaigrette, And Gaufrette Potato Chips Recipe

    Filetto Al Carpaccio With An Arugula S..

    GETTING READY 1) Wrap the beef tenderloin in a plastic wrap and freeze for about 1 1/2 hours. 2) Unwrap the beef tenderloin, cut into 4 thin slices, place each on a serving plate, cover with a plas...
    By : Beef Chef
  • Jerked Rib Eye Steaks With Yuca Chips And Habanero Sauce Recipe

    Jerked Rib Eye Steaks With Yuca Chips ..

    GETTING READY 1) Rub the steaks with oil and jerk spice mix. Add in a little salt if needed. Cover the steaks and let it rest at room temperature for about 1 hour. MAKING 2) In a saucepan, add carr...
    By : Beef Chef
  • Grilled Tenderloin With Béarnaise Sauce Recipe

    Grilled Tenderloin With Béarnaise Sauce

    GETTING READY 1) Preheat the broiler or grill. MAKING 2) In a small saucepan, bring the vinegar, wine, shallots, tarragon and salt to a boil, then simmer over a low heat to reduce the liquid by hal...
    By : Beef Chef
  • Kerala Pineapple Beef Curry With Cucumber Raita Recipe

    Kerala Pineapple Beef Curry With Cucum..

    MAKING 1) In a mixing bowl, mix the grated cucumber, salt, pepper and coriander together and refrigerate until chilled. 2) Soak the rice in cold water for 10 minutes, then drain and rinse under col...
    By : Beef Chef
  • Pecan Cold Smoked Strip Steaks With Carolina Barbecue Sauce And Green Tomato Grits Recipe

    Pecan Cold Smoked Strip Steaks With Ca..

    GETTING READY 1) In a shallow dish or bowl, mix together water, vinegar, brown sugar, tomato ketchup, red pepper flakes, garlic, sassafras, bourbon, sugar, salt and pepper. 2) Marinate the steaks i...
    By : Beef Chef

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