Healthy N Fine's Recipes

  • Brunch Omelette Recipe

    Brunch Omelette

    Pour over ingredients. Cover and refrigerate 12 hours. Uncover and bake for one hour at 350°.
    By : Healthy N Fine
  • Easy Lasagne Recipe

    Easy Lasagne

    Cook lasagne noodles according to package directions. While noodles are cooking, brown ground beef (and chopped onion if you like). Drain any grease from the ground beef (can even rinse with warm wa...
    By : Healthy N Fine
  • Chocolate Chip Coffee Cake Recipe

    Chocolate Chip Coffee Cake

    In a large bowl, cream butter and sugar together until smooth. Add eggs, sour cream, baking powder, salt, soda and vanilla. Gradually add flour and mix well. Preheat oven to 350°. Topping: Mix to...
    By : Healthy N Fine
  • Hot Fudge Sauce Recipe

    Hot Fudge Sauce

    Melt together. Add: Bring to boil and boil 8 minutes.
    By : Healthy N Fine
  • Chicken Broccoli Casserole Recipe

    Chicken Broccoli Casserole

    Boil chicken until done, 45-60 minutes. Save 3/4 cup broth. Cook broccoli 8 minutes in boiling water. Drain and arrange in bottom of 9 x 13-inch baking dish. Alternate spears so both sides have blos...
    By : Healthy N Fine
  • Basic Buddhist Vegetable Dish Recipe

    Basic Buddhist Vegetable Dish

    Soak first 4 items for at least 1 hour. Drain each well. Combine water, soy sauce, sherry and salt. Heat oil in large pan. Add all vegetables and stir fry 5 minutes. Add water-soy mixture and heat q...
    By : Healthy N Fine
  • Stuffed Mushroom En Croute Recipe

    Stuffed Mushroom En Croute

    Saute celery, onion and squash lightly in the butter with the dried herbs. Add pimento, cheese, bread crumbs, seasoning and hot sauce, then mix. Place this mixture in the stemless mushrooms, then wr...
    By : Healthy N Fine
  • Madeleines Recipe

    Madeleines

    Beat the eggs and sugar together until completely dissolved. Stir in lemon rind and Cointreau. Sift flour over egg mixture and fold in gently, just until blended. Gradually fold in cooled and melted...
    By : Healthy N Fine
  • Baked Fish Salad Recipe

    Baked Fish Salad

    Bake the fish, then flake. Mix with other ingredients and serve on sourdough toast.
    By : Healthy N Fine
  • Chocolate Mousse Recipe

    Chocolate Mousse

    Whip egg yolks until very pale and thick. Bring sugar and water to soft ball stage (232°). Add hot sugar syrup to yolks, pouring slowly to side of bowl and mixing on low speed. Immediately add choc...
    By : Healthy N Fine

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