Melting pot's Recipes

1. Preheat oven to 350°. 2. Combine first 5 ingredients in a bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Reserve 1/2 cup flour mixture for topping, and set aside. 3. Combine remaining flour mixture, baking... - 30.2535

1. Trim fat from steak. Combine steak and remaining ingredients in a large zip-top plastic bag; seal bag. Refrigerate 8 hours, turning bag occasionally. 2. Prepare grill. Remove steak from bag, and discard marinade. 3. Place steak on grill rack; cover and... - 29.3504

1. Trim fat from steak; cut steak diagonally across grain into 1/4-inch-thick slices. 2. Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot. Add steak, mushrooms, onion, and garlic; saute until steak is browned. Drain;... - 31.329

1. Dissolve yeast in warm water in a small bowl; let stand 5 minutes. 2. Combine flour and next 4 ingredients in a large bowl; cut in shortening with a pastry blender or 2 knives until mixture resembles coarse meal. Add yeast mixture and buttermilk; stir just... - 31.2399

1. Pat drained pineapple with paper towels to remove excess moisture. Combine pineapple and next 5 ingredients in a bowl; stir well. Cover and chill at least 30 minutes. 2. Shape cheese mixture into a ball. Press chopped parsley into ball, coating thoroughly.... - 23.3056

1. Combine lamb, onion, and garlic in a Dutch oven; cook over medium heat until lamb is browned, stirring to crumble. Drain in a colander, and set aside. Wipe drippings from pan with a paper towel. Return meat mixture to pan. Stir in tomatoes and next 6... - 26.5605

1. Combine chile halves and 1 cup water in a saucepan; bring to a boil. Remove from heat; cover and let stand 1 hour. Drain; finely chop chiles. Set aside. 2. Cut bell peppers in half lengthwise; discard stems, seeds, and membranes. Place pepper halves, skin... - 33.6132

1. Dissolve yeast in warm water in a large bowl; let stand 5 minutes. Add 2 cups flour and next 4 ingredients; beat at medium speed of a mixer until well blended. Stir in pesto and garlic. Gradually stir in enough remaining flour to form a soft dough (dough... - 31.6824

1. Preheat oven to 450°. 2. Combine first 5 ingredients in a bowl, stirring just until moist. Divide batter evenly among 8 muffin cups coated with cooking spray. 3. Bake at 450° for 10 minutes or until lightly browned. Remove from pans immediately. - 24.7933

1. Combine flours in a large bowl, and stir well. Remove 2 cups flour mixture, and place in a large bowl of a heavy-duty stand mixer. Add yeast; stir well, and set aside. 2. Combine chopped dill pickles and next 8 ingredients in a medium saucepan. Place over... - 36.8335

1. Preheat oven to 350°. 2. Combine first 4 ingredients in a large bowl. Combine buttermilk and next 4 ingredients in a bowl; stir well. Add to flour mixture, stirring with a whisk until smooth. 3. Beat egg whites with clean, dry beaters at high speed of a... - 32.1575

1. Preheat oven to 425°. 2. Coat a 12-inch round pizza pan with cooking spray, and sprinkle with cornmeal. Pat pizza crust dough into prepared pan. 3. Combine 1/2 cup cheese, nutmeg, pepper, and spinach in a bowl; toss well. Spread spinach mixture over... - 28.9074

1. Preheat oven to 350°. 2. Coat a medium saucepan with cooking spray; place over medium heat until hot. Add mushrooms, bell pepper, and onion; saute 3 minutes. Drain in a colander; set aside. 3. Melt margarine in pan over medium-low heat. Add flour,... - 31.4414

1. Combine first 9 ingredients in an 11- x 7-inch baking dish; stir well. Add tomato slices, turning to coat. Cover; let stand at room temperature at least 30 minutes. Serve tomato slices on lettuce-lined salad plates, if desired. - 24.2201

1. Preheat oven to 425°. 2. Bake potatoes at 425° for 1 hour or until tender. Cut each potato in half lengthwise; let cool slightly. Scoop out potato pulp, leaving a 1/4-inch-thick shell. Reserve pulp for another use. 3. Place potato shells on a baking... - 25.1064

1. Drop broccoli into a large saucepan of boiling water, and return to a boil. Cook 1 minute, and drain. Pour cold water over broccoli, and drain. Combine broccoli, pasta, and cabbage in a large bowl; set aside. 2. Place garlic in a blender; process until... - 28.3085

1. Preheat oven to 375°. 2. Place loaves of dough on each of 2 baking sheets coated with cooking spray; press each portion of dough into a 12- x 8-inch rectangle. Brush oil evenly over dough. Top with onion rings, and sprinkle evenly with cheese, rosemary,... - 25.6957

1. Drain oysters, reserving 1/4 cup juice, and set both aside. 2. Melt butter in a large saucepan. Add chopped green onions, and saute 3 minutes. Add reserved 1/4 cup oyster juice, clam juice, and next 3 ingredients; bring mixture to a boil. Reduce heat, and... - 30.9802

1. Combine first 6 ingredients in a large bowl; stir well. Cover and marinate in refrigerator up to 4 hours, stirring occasionally. 2. Drain vegetables; discard marinade. Combine marinated vegetables, lettuce, and next 3 ingredients in a large bowl; toss... - 27.9623

1. Preheat oven to 325°. 2. Place 1/2 cup sugar in a small heavy saucepan over medium-high heat; cook until sugar dissolves, stirring frequently. Continue cooking an additional 5 minutes or until golden, stirring constantly. Immediately pour caramelized... - 32.8113

1. Trim fat from roast. Sprinkle salt and pepper evenly over roast. Coat a large Dutch oven with cooking spray; place over medium-high heat until hot. Add roast; cook until browned on all sides. 2. Pour cider and vinegar over roast. Bring to a boil; cover,... - 27.0391

1. Drain tomatoes, reserving 1/2 cup juice. Set both aside. 2. Coat a large nonstick skillet with cooking spray, and place over medium-low heat. Add green onions and anchovies; saute 3 minutes. Increase heat to medium. Add tomatoes, reserved tomato juice,... - 29.4947

1. Cook Brussels sprouts according to package directions, omitting salt. Drain; set aside. 2. Melt margarine in a large nonstick skillet over medium-high heat. Add shallots; saute 2 minutes or until tender. Add orange juice and next 4 ingredients; bring to a... - 25.8187

1. Combine 4 cups water and okra in a medium saucepan; bring to a boil. Reduce heat, and simmer, uncovered, 3 minutes. Drain; set aside. 2. Heat oil in saucepan over medium heat. Add bell pepper and onion; saute 3 minutes or until tender. Add okra, salt,... - 23.0414

1. Preheat oven to 375°. 2. Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot. Add mushrooms; saute until tender. Drain in a colander; set aside. 3. Combine cream cheese and next 3 ingredients in a bowl; beat at medium... - 26.7309

1. Place first 6 ingredients in a food processor; process until smooth. Combine strawberry mixture and buttermilk in freezer can of an ice-cream freezer, and freeze according to manufacturer's instructions. Spoon ice cream into a freezer-safe container; cover... - 26.1588

1. Combine first 6 ingredients in a medium bowl; stir well. Spread 1/2 cup egg mixture over each of 5 bread slices. Top each with 1 lettuce leaf, 1 tomato slice, 1/4 cup alfalfa sprouts, and 1 bread slice. - 25.6607

1. Trim fat from pork; cut pork into 1-inch pieces. Coat a Dutch oven with cooking spray; place over medium-high heat until hot. Add pork; cook 5 minutes, browning on all sides. Drain in a colander; set aside. 2. Cook bacon in Dutch oven over medium heat... - 29.7183

1. Combine all ingredients in a large bowl; toss well. - 25.8913

1. Coat a wok or large nonstick skillet with cooking spray; add oil, and place over medium-high heat until hot. Add tofu; stir-fry 5 minutes or until lightly browned. Remove tofu from wok; set aside, and keep warm. 2. Add broccoli, bell pepper, and soy sauce... - 24.9852

1. Preheat oven to 375°. 2. Heat 2 cups milk over medium-high heat in a heavy saucepan to 180° or until tiny bubbles form around edge (do not boil). Place cornmeal in a bowl. Add remaining 1/4 cup milk, margarine, salt, and pepper, stirring until well... - 24.5813

1. Combine first 4 ingredients in a medium bowl; stir well. Spread 1 1/2 teaspoons cream cheese mixture over 1 side of each piece melba toast. - 18.1087

1. Place roasted red bell peppers, garlic, and 1 cup vegetable juice in a blender; process until smooth. Pour mixture into a large serving bowl; stir in remaining vegetable juice, 1 cup cucumber, and next 4 ingredients. Cover and chill at least 1 hour. 2.... - 29.4723

1. Preheat oven to 375°. 2. Place first 3 ingredients in a food processor; pulse 2 or 3 times. Add chilled margarine, and pulse 10 times or until mixture resembles coarse meal. With processor on, slowly add ice water through food chute, processing just until... - 33.8201

1. Combine first 9 ingredients in an 8-quart Dutch oven or stockpot; bring to a boil. Reduce heat to medium, and cook, uncovered, 1 hour. Remove from heat. 2. Remove chicken pieces from broth; place chicken in a bowl, and chill 15 minutes. Strain broth... - 30.932

1. Sort and wash beans; place in a large ovenproof Dutch oven. Cover with water to 2 inches above beans; cover and let stand 8 hours. Drain in a colander; set beans aside. 2. Heat oil in Dutch oven over medium-high heat. Add onions; saute until tender. Add... - 31.0036

1. Drain clams, reserving liquid; set both aside. 2. Coat a Dutch oven with cooking spray; place over medium heat until hot. Add onion, turkey-bacon, and garlic; saute 5 minutes. Add reserved clam liquid, potato, thyme, and bottled clam juice; bring to a... - 31.812

1. Preheat oven to 400°. 2. Combine muffin mix, milk, and egg; stir until blended. Pour batter into an 8-inch square baking pan coated with cooking spray. Bake at 400° for 15 minutes or until golden. Let cool 10 minutes. Remove corn bread from pan; cut corn... - 29.337

1. Preheat oven to 350°. 2. Combine first 3 ingredients in a large bowl; beat at medium speed of a mixer 5 minutes or until well blended. Add eggs and egg white, 1 at a time, beating well after each addition. Combine 2 tablespoons flour and blueberries in a... - 32.4969

1. Heat oil in a large nonstick skillet over medium-high heat. Add pepper, garlic, and bay leaf; saute 30 seconds. Add shrimp and salt; saute 3 minutes. Remove shrimp from skillet; set aside. Add wine, parsley, and thyme to skillet; bring to a boil, and cook... - 25.4721

1. Melt butter in a medium saucepan over medium-high heat. Add onion, bell pepper, and garlic; saute 4 minutes. Stir in ketchup and remaining ingredients; bring mixture to a boil. Reduce heat, and simmer, uncovered, 15 minutes, stirring occasionally. - 25.1039

1. Combine first 3 ingredients in a bowl; stir well, and set aside. 2. Combine margarine and peanut butter in a large bowl; beat at medium speed of a mixer until light and fluffy. Gradually add sugars, beating at medium speed until well blended. Add vanilla... - 31.5976

1. Preheat oven to 400°. 2. Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot. Add chicken; cook 4 minutes on each side or until browned. Place chicken in an 11- x 7-inch baking dish coated with cooking spray. 3. Combine... - 25.0831

1. Combine first 7 ingredients in a large bowl, and stir well. Let stand 10 minutes. Serve at room temperature over cooked pasta, and sprinkle with crumbled feta. - 24.6266

1. Combine first 4 ingredients in an 11- x 7-inch baking dish coated with cooking spray; stir well. Add chicken, turning to coat. Cover; marinate in refrigerator 1 hour, turning chicken occasionally. 2. Preheat oven to 425°. 3. Sprinkle salt and pepper... - 25.8241

1. Steam sliced carrot, covered, 10 minutes or until crisp-tender; drain. 2. Combine butter and next 4 ingredients in a large saucepan; cook over medium heat until butter melts and mixture begins to boil. Add carrots, and cook 4 minutes or until carrots are... - 21.6121

1. Combine all ingredients in a bowl; stir well. Serve at room temperature or chilled with grilled fish, chicken, or pork. - 18.9944

1. Combine softened ice cream and 1/2 teaspoon cinnamon in a 9-inch square baking pan; stir well. Spread evenly in pan; cover and freeze 2 hours or until firm. 2. Core apples, cutting to, but not through, bottom of each apple. Spoon 1 tablespoon brown sugar,... - 26.8467

1. Combine first 4 ingredients in a Dutch oven. Place over medium heat, and cook 15 minutes or until thoroughly heated. 2. Combine cornstarch and water, stirring until well blended. Gradually add cornstarch mixture to broth mixture, stirring well. Cook until... - 28.5282

1. Combine first 4 ingredients in a medium bowl, and toss gently. 2. Combine vinegar, mustard, and pepper in a small bowl; stir well. Pour dressing over bean mixture, tossing gently. - 24.5068

1. Preheat oven to 350°. 2. Remove white papery skin from garlic heads (do not peel or separate cloves); cut off top one-third of each garlic head. Wrap each head separately in foil. Bake at 350° for 1 hour or until garlic is soft. Let cool 10 minutes.... - 30.1005

1. Preheat oven to 425°. 2. Combine first 6 ingredients in a large bowl; toss well. Spoon into a 13- x 9-inch baking pan coated with cooking spray. Bake at 425° for 40 minutes or until potatoes are tender, stirring every 15 minutes. Combine potato mixture... - 25.5115

1. Preheat oven to 400°. 2. Combine first 5 ingredients in a medium bowl, and stir well. 3. Cut each roll in half lengthwise, and then in half crosswise. Spread cheese mixture evenly over cut sides of rolls. Place rolls on a baking sheet; bake at 400° for 8... - 22.8642

1. Melt margarine in a small saucepan over medium-high heat. Add garlic; saute 1 minute. Stir in rice. Add water and salt; bring to a boil. Cover, reduce heat, and simmer 20 minutes or until rice is tender and liquid is absorbed. Stir in green onion tops,... - 27.0991

1. Combine all ingredients in a small bowl, stirring until smooth. - 12.4969

1. Combine first 3 ingredients in a small bowl. Stir in 3 tablespoons Parmesan cheese. Spread 1 tablespoon cheese mixture over one side of each bread slice; top each with a tomato slice. Sprinkle remaining 1 tablespoon Parmesan cheese evenly over pizzas. - 15.8847

1. Preheat oven to 400°. 2. Combine first 5 ingredients in a large bowl; stir well, and make a well in center of mixture. Combine orange juice and next 4 ingredients in a bowl; stir well. Add to flour mixture, stirring just until moist. Gently fold in... - 29.7376

1. Combine all ingredients in a small bowl; stir well. Cover and chill. Serve with fresh fruit. - 21.2797

Heat oil in a small saucepan over medium heat. Add green onions and next 3 ingredients; iaute 3 minutes. Remove from heat; add vinegar and next 4 ingredients, stirring with a whisk until blended. Set aside, and keep warm. Remove and discard broccoli leaves... - 35.8843

Combine first 8 ingredients in a large Dutch oven; bring to a boil. Cover, reduce heat, and , simmer 20 minutes or until fruit is tender. Let cool slightly. Place one-third of mixture in a blender or food processor; process until smooth. Pour pureed fruit... - 36.2066

Combine yeast, warm water, and 1 teaspoon sugar in a small bowl; let stand 5 minutes. Combine remaining sugar, milk, oil, and salt in a small saucepan; cook over medium heat until sugar dissolves, stirring occasionally. Let cool to 115°. Add yeast mixture to... - 33.2073

Place first 8 ingredients in a food processor; process until smooth, scraping sides of bowl once. Refrigerate in an airtight container. Sprinkle with parsley. - 26.1255

Cook lamb in a large nonstick skillet over medium-high heat until browned, stirring to crumble. Drain in a colander; set aside. Place skillet over medium-high heat until hot. Add eggplant cubes, and saute 2 minutes. Add 1/3 cup water, oregano, lemon juice,... - 37.8913