Fresh n’ Natural's Recipes

Drain pears, reserving 1 cup syrup. Dissolve gelatin in boiling water. Stir in reserved pear syrup, lemon juice, salt, and ginger. Chill till partially set. Meanwhile, stir nuts into cream cheese; shape in small balls; place one in center of each pear... - 41.3016

In medium skillet, brown tenderloin on all sides in butter. Remove meat. Cook onion in same skillet till tender but not brown. Add orange peel and juice, wine, sugar, salt, bay leaf, and dash pepper. Return meat to skillet. Simmer, covered, for 1 hour or till... - 37.4331

Blend first 5 ingredients well. Fold into cream. Pile into serving dish; sprinkle with additional nuts. - 19.5444

Drain raspberries, reserving syrup. Dissolve gelatin in boiling water. Add ice cream by spoonfuls, stirring till melted. Stir in lemonade concentrate and the reserved syrup. Chill till partially set. Fold in raspberries and pecans. Turn into 6-cup ring... - 28.7247

Drain pineapple, reserving 2 tablespoons syrup. Drain cherries. In top of double boiler, beat egg yolks slightly; add reserved pineapple syrup, vinegar, sugar, salt, and butter. Place over hot, not boiling water; cook, stirring constantly, till mixture... - 42.7111

Sprinkle inner surface of meat with monosodium glutamate; season. Combine marmalade, mint, and chives; spread over meat. Roll up roast, tucking in at ends. To tie roast: Wrap cord around meat at one end; tie knot on top. Make a large loop with cord; twist at... - 34.6583

Drain pineapple, reserving syrup; add enough water to syrup to make 1/2 cup. Cook sugar and syrup over low heat till thickened, about 12 minutes. Add lemon juice and extract; chill. Before serving, add fruits. - 24.4818

Trim excess fat from ribs. Sprinkle meat with salt and dash pepper. Place ribs in Dutch oven. Add 1/2 cup water; cover and simmer till tender, about 2 hours (add more water during cooking, if needed). Drain. Combine remaining ingredients; coat ribs. Grill... - 26.7132

Soften the cream cheese; blend, with mayonnaise. Stir in fruit cocktail, maraschino cherries, and marshmallows. Fold in whipped cream. Tint pale pink with few drops red food coloring or maraschino cherry juice. Pour into two 1-quart round ice cream or freezer... - 27.0985

Dissolve orange-pineapple gelatin in 1 cup boiling water. Stir in orange juice. Chill till partially set. Prepare dessert topping mix according to package directions. Blend in cheese; add nuts; fold into gelatin. Pour into 9x9x2-inch dish. Chill till almost... - 38.8492

Arrange potatoes in lightly greased 10x6x13^-inch baking dish. Combine next 5 ingredients. Drain apricots, reserving 1 cup syrup; add syrup to sugar mixture. Cook and stir over medium heat; simmer 3 minutes. Add apricots, butter, and pecans; bring to boiling;... - 33.0319

Stir together first 4 ingredients; spread evenly in shallow baking pan. Bake at 350° for 20 minutes, stirring occasionally Sprinkle 2/3 of the crumbs in 13x9x2-inch baking pan. Combine egg whites, sugar, berries, and lemon juice in large bowl; with electric... - 34.2485

In saucepan, combine frozen rhubarb, sugar, frozen lemonade concentrate, and water; cover and cook about 20 minutes, or till rhubarb is very soft. Strain to remove pulp; chill the liquid. Just before serving, pour rhubarb mixture over ice cubes in punch... - 24.219

In saucepan, combine ice cream topping, syrup, lemon juice, cinnamon, and nutmeg. Heat and stir. - 17.2626

In a saucepan, combine the 1/4 cup sugar and the gelatin; blend in egg yolks, then tangerine or orange juice, and lemon juice. Cook and stir over low heat till gelatin dissolves and mixture thickens slightly. Stir in orange peel; cool to room... - 34.2966

Drain and halve pineapple slices. Drain peaches, reserving syrup. Remove pits. Add water to syrup to make 2 cups. In a saucepan, combine peach syrup mixture and gelatin; heat and stir till gelatin dissolves. Add lemon juice and salt. Chill till cold but not... - 36.2439

Melt butter in medium skillet. Stir in sugar and curry powder. Add apples; toss to coat with curry mixture. Cook, stirring occasionally, over low heat till apples are heated through, about 5 minutes - 21.1087

Drain pineapple, reserving syrup. In skillet, melt butter; add onion and green pepper; cover and cook over low heat till tender-crisp, about 5 minutes. Dissolve bouillon cube in boiling water. Combine cornstarch with brown sugar, vinegar, soy sauce, and... - 32.5906

Overlap pear slices in layers in buttered 10 x 6x1 1/2-inch baking dish. Heat preserves and put through sieve; add wine and pour over pears. Sprinkle with macaroon crumbs and dot with butter. Bake in hot oven (400°) 20 to 25 minutes or till pears are done... - 23.1579

Pour boiling water over tea; cover and let stand 5 minutes; strain. Add sugar and stir till dissolved. Add fruit juices. Pour into pitcher half full of ice. Just before serving, carefully pour ginger ale down side of pitcher. Trim with mint - 27.9802

Combine all ingredients in small mixing bowl. Beat with electric mixer till fluffy. - 18.5722

Combine 1 cup water, cloves, and cinnamon. Simmer, covered, for 10 minutes. Add honey, 1 cup water, and orange juice; bring to boiling. Remove from heat; add tea bags; let steep, covered, 5 minutes. Remove tea bags and spices. Dash in bitters to taste. - 35.0914

Combine all ingredients in heavy saucepan. Cook over medium heat till marshmallows and chocolate are melted. Blend well. - 21.3129

Combine flour, salt, paprika, and garlic salt in paper bag; add 2 or 3 pieces of chicken at a time and shake. Melt butter in large skillet. Add chicken and brown slowly, turning once. Add cherries; pour sauterne over all. Cover and simmer about 35 minutes or... - 32.2073

Soften yeast in 1/2 CUP warm water; stir in 3 tablespoons sugar. Combine egg yolks and milk. Sift flour and salt together: cut in shortening till like coarse crumbs. Stir in yeast and egg yolk mixtures; mix well. Form into ball; place in greased bowl, turning... - 41.767

Drain plums, reserving 1/4 cup syrup. Pit and sieve plums. Combine 1/4 CUP syrup, plums, lemon juice, soy sauce, Worcestershire sauce, garlic, and basil. Marinate lamb in plum mixture several hours. Place meat on skewers; season with salt and dash... - 33.2147

Quarter orange, remove seeds, and slice versus thin. Heat 1 1/2 cups water and sugar till dissolved. Add lemon juice, orange, and apples. Boil rapidly, stirring constantly, till mixture thickens, 12 to 15 minutes. Remove from heat; ladle into hot scalded... - 27.8559

Prepare pastry. Combine sugar, flour, cinnamon, and salt. Blend with lemon juice and cranberry sauce. Lightly stir in pear slices. Turn into pastry-lined pie plate. Dot with butter. Adjust lattice top; seal; flute edge. Sprinkle top lightly with sugar. To... - 40.4241

Combine mayonnaise, eggs, celery, pimiento, mustard, salt, and Worcestershire sauce. Chili. Halve avocado lengthwise: carefully twist to remove seed. Brush avocados with lemon or lime juice to retain color. Fill avocados with egg mixture and top with crab - 29.0459

Arrange toast on baking sheet. Cover with turkey; sprinkle with salt and pepper. Mix together mayonnaise, celery, onion, apple, curry powder, salt, and pepper; spread over turkey. Broil 7 to 8 inches from the heat 5 to 8 minutes or till heated through and... - 30.2195

In serving bowl, combine fruits. Add grape juice and liqueur; stir gently; chill. To serve, spoon into dishes; top each serving with a scoop of sherbet. - 22.1225

Pour water over dates; cool. Prepare cake mix following package directions, substituting date mixture for liquid. Turn into greased and floured 13 x 9 x 2 inch pan. Top with chocolate and nuts. Bake at 350° for 35 to 40 minutes. - 24.1691

Drain oranges, reserving syrup. Add vvater to syrup to make 1 3/4 cups. In saucepan, combine syrup mixture, salt, and spices. Cover and simmer 10 minutes; remove from heat; let stand covered 10 minutes to steep. Strain. Add gelatin to syrup mixture; stir over... - 37.9992

Add water to frozen concentrates according to directions on cans. Add apricot nectar and lemon juice. Just before serving, spoon in sherbet; rest bottle on rim and carefully pour ginger ale down side of bowl. Mix with up-and-down motion. - 26.1854

Combine sugar and water in saucepan; stir to dissolve sugar. Heat to boiling; boil 5 minutes. Add cranberries; cook till skins pop, about 5 minutes longer. Remove from heat. - 29.1302

Soften cream cheese; beat with milk, lemon juice, and clash salt. Beat in jelly and food coloring. Chill. Fold in the whipped cream. - 24.139

Combine sugar and gelatin in saucepan. Add eggs and milk; cook, stirring till mixture thickens slightly. Cool to room temperature. Stir in cream, vanilla, and 1/2 teaspoon salt. Freeze in ice cream freezer according to manufacturer's directions till ice cream... - 31.9818

Slice unpeeled oranges paper-thin; discard any seeds. Barely cover orange slices with cold water; cook till soft. Add cherries, sugar, and lemon juice. Simmer till thick and clear. Skim off foam and quickly ladle marmalade into hot scalded glasses. Seal at... - 27.4247

Drain raspberries, reserving 1 cup syrup. Dissolve gelatin in 2 cups boiling water; stir in reserved syrup and applesauce. Chill till partially set; fold in raspberries. Pour into 6-cup ring mold; chill firm. - 25.0678

Have meatman bone roast to form pocket. Cook celery and onion in butter till tender. Toss with remaining ingredients. Fill pocket with stuffing; skewer securely. Place roast on rack in shallow pan. Bake in slow oven (325°) till meat thermometer registers... - 34.5803

In chafing dish, mix jelly, chutney, vinegar, and garlic salt. Add franks; heat through, stirring constantly. - 15.1803

Combine apricots and water. Cover; simmer 10 minutes or till tender. Combine sugar, flour, and 1/4 teaspoon salt; stir into apricot mixture. Heat to boiling; boil 2 minutes; stir constantly. Blend some of hot mixture into egg yolks; return to hot... - 40.7176

Combine sugar and 2 cups water; heat, stirring constantly, till sugar dissolves; cool. Add 2 cups water, lemon peel and juice; chill. Pour into chilled punch bowl; add scoops of sherbet, stirring till partially melted. Pour ginger ale down side of bowl,... - 26.3862

Mix the fruits in a bowl. Combine remaining ingredients, stirring to dissolve sugar; pour over fruits. Toss; chill. - 25.9887

In saucepan, melt butter. Blend in sugar, flour, coconut, and crumbs; mix well. Press half the mixture firmly into 8x8x2-inch baking dish. Spread with cherry pie filling. Add remaining crumbs atop, pressing gently. Bake in moderate oven (350°) for 30 minutes... - 29.2616

Combine all ingredients except noodles, mixing well. Gently fold in 7 cup of the noodles. Turn into 8x8x2-inch baking dish. Sprinkle with remaining noodles. Bake in moderate oven (350°) 50 minutes or till hot. Pass soy-sauce. - 31.9064

In a medium saucepan, combine cranberries, sugar, dates, raisins, water, vinegar, and spices. Bring to boiling and boil rapidly, uncovered, for about 10 minutes, stirring occasionally. - 25.9136

Drain raspberries, reserving the syrup. Combine jelly and 1/2 cup of the water; heat and stir till jelly melts. Add remaining 1 1/2 cups water and the gelatin; heat and stir till gelatin dissolves. Remove from heat; add sherry, lemon juice, and reserved... - 34.1209

Melt butter in skillet. Sprinkle in sugar and ginger. Brown ham quickly in mixture. Remove ham. Blend wine into sugar mixture; cook and stir till boiling. Combine cornstarch and 1/4 cup cold water. Add to wine mixture. Cook and stir till mixture thickens and... - 33.7195

Cream butter and sugar; add egg; beat. Sift dry ingredients together; add alternately with combined banana, milk, and orange peel. Stir in berries and nuts. Turn into greased 9x 5x3-inch pan. Bake at 350° 60 to 65 minutes. - 36.2178

Sift together first 5 ingredients. Stir in apple, brown sugar, and walnuts. Combine eggs, milk, and shortening; add all at once, stirring just to blend. Fold in cereal flakes. Fill greased muffin pans 2/3, full. Bake at 400° for 15 to 20 minutes. - 29.8816

Dissolve soft drink powder and sugar in water. Add fruit juices; chill thoroughly. Just before serving, add ginger ale. - 26.2299

Drain plums, reserving syrup for sauce. Remove pits and cut plums in pieces. Prepare gingerbread mix according to package directions, adding salt and plum pieces. Stir in raisins and nuts. Turn batter into well-greased 6-cup mold*. Bake, uncovered, in... - 41.4102

Drain grapefruit, reserving syrup; add water to syrup to make 3/4 cup. Dice grapefruit sections. Dissolve gelatin in the boiling water. Add syrup mixture to the dissolved gelatin; cool. Add ginger ale, stirring gently, with an up-and-down motion. Chill till... - 35.527

Slash fat edge of ham at 2-inch intervals. Insert whole cloves in fat, if desired. Place ham in shallow baking dish. Bake in a slow oven (325°) for 30 minutes. Meanwhile, make Cranberry Sauce: Mix brown sugar, cornstarch, cloves, and salt. Add fruit juices... - 33.0116

Place pork, fat side up, on rack in shallow pan. Mix next 3 ingredients; rub over surface of meat. Roast at 325° for 2 1/2 hours. Skim most of fat from roasting pan. Combine tangerine peel, juice, and brown sugar; spoon over roast. Return to oven and roast 1... - 42.312

Grind cranberries and combine with marshmallows and sugar. Cover and chill overnight. Add apple, grapes, walnuts, and salt. Fold in whipped cream; chill. Serve in large bowl or individual lettuce cups. Garnish with clusters of grapes. - 36.662

Thoroughly combine first 7 ingredients; shape into 5 loaves. Place in 13x9x2-inch baking dish. Combine remaining ingredients; spoon over loaves. Bake at 350° for 40 minutes. Remove meat loaves to warm serving platter. Pour cranberry sauce into gravy boat;... - 32.3318

Drain cherries; reserve juice. Chop cherries; measure and add enough juice to make 2 cups. Combine cherries, strawberries, sugar, and lemon juice in large saucepan. Bring to full rolling boil; boil hard 7 minute, stirring constantly. Remove from heat; stir in... - 34.8843

Combine pears, celery, and nuts. Blend remaining ingredients and dash salt; toss lightly with pear mixture. - 24.5985

Cook rhubarb according to package directions. Stir in gelatin; cook and stir over medium heat till gelatin dissolves. Stir in pineapple juice and the water. Chill till mixture is partially set. Stir in chopped apple. Spoon into a 5 1/2-cup ring mold. Chill... - 30.9147

Mix juices, honey, and cherry juice; chill. Pour over ice in punch bowl. Add vanilla ice cream in small spoonfuls. Resting bottle on rim of bowl, carefully pour in ginger ale. - 25.692

Slice unpeeled oranges in quarters, then in 1/4-inch slices. Discard seeds. Measure fruits into large kettle and mix thoroughly. Cover and bring to a boil. Simmer gently 5 to 10 minutes. Stir in pectin and cook gently for 1 minute. Stir in sugar and bring to... - 33.7843

To prepare crust, cream together first 2 ingredients. Sift together the 1 cup flour and salt; add to cheese mixture. Gradually add the water. Mix. Roll on lightly floured surface. Line 9-inch pie plate; flute edge. Combine apples, sugar, and cinnamon; arrange... - 44.5729

Place salad oil, vinegar, sugar, lime juice, salt, mustard, and onion in blender; blend thoroughly. Add papaya seeds and blend till seeds are size of coarsely ground pepper; chill. Makes 1 1/2 cups. Combine papaya, cucumber, and greens. Toss lightly with... - 35.6579

Melt butter; blend in flour and dash salt. Add milk all at once. Cook quickly, stirring constantly, till mixture thickens and bubbles. Remove from heat; stir in orange peel and juice. Beat egg yolks till thick and lemon-colored, about 5 minutes. Slowly add... - 41.2752

Combine bread crumbs and 1/2 CUP applesauce. Add onion, salt, pepper, celery flakes, 1 teaspoon mustard, the egg, and beef; blend thoroughly. Place in a 9x9x2-inch baking pan, shaping into round loaf. With bowl of spoon, make a depression in top of... - 34.9639

Place soft drink powder, sugar, and milk in large punch bowl. Stir to dissolve. Add ice cream in small spoonfuls. Resting bottle on rim of bowl, carefully pour lemon-lime beverage down side. Stir with up-and-down motion. - 24.3597

Soften yeast in 1/2 CUP warm water; set aside. Stir in next 3 ingredients. Beat vigorously; knead on lightly floured surface till smooth. Roll in 15x8-inch rectangle 1/4 inch thick. Butter; sprinkle with remaining ingredients. Roll up from narrow side; seal... - 37.0959

Prepare Meringue Shell: Have egg whites at room temperature. Add vanilla, cream of tartar, and dash salt. Beat till frothy. Gradually add sugar, a little at a time, beating till very stiff peaks form and sugar is dissolved. Spoon into lightly greased 9 inch... - 37.4896

Let cream cheese stand at room temperature to soften, then beat fluffy. Stir in sour cream, sugar, and salt, then fruits and marshmallows. Add few drops red food coloring to tint pale pink. Pour into an 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan. Freeze about 6... - 30.4637

Prepare pastry. Blend sugar, flour, and salt; stir in water and raisins. Cook, stirring constantly, till mixture thickens, about 5 minutes. Pare apples and slice thin; add to raisin mixture along with rum. Line 9-inch pie plate with pastry; fill with... - 40.9984