Global Platter's Recipes

Green Beans Parmesan

Melt margarine in a small nonstick skillet over medium-high heat. Add shallots; cook 20 minutes or until golden, stirring occasionally. Remove from heat, and set aside. Wash beans; remove ends. Place beans, chicken broth, and salt in a medium saucepan; bring... - 34.0484

White Bean And Tomato Salad

Combine first 4 ingredients in a bowl; set aside. Combine vinegar and next 4 ingredients in a small jar. Cover tightly; shake vigorously. Pour vinegar mixture over bean mixture. Let stand at room temperature 30 minutes, stirring occasionally. Serve on... - 41.1715

Cheddar Drop Biscuits

Combine baking mix and cheese in a bowl; make a well in center of mixture. Add milk, stirring just until dry ingredients are moistened. Drop dough by rounded tablespoonfuls, 2 inches apart, onto a baking sheet coated with cooking spray. Bake at 450° for 8... - 31.9429

Sweet And Sour Chicken

Combine first 5 ingredients in a small saucepan. Cook over low heat until marmalade melts; remove from heat, and set aside. Place chicken in a 13- x 9- x 2-inch baking dish coated with cooking spray. Bake, uncovered, at 450° for 10 minutes. Pour marmalade... - 40.9325

Black Bean Lasagna Rolls

Combine first 5 ingredients, stirring well. Cook lasagna noodles according to package directions, omitting salt and fat; drain well. Spread cheese mixture over one side of each noodle. Spoon black beans evenly over cheese mixture. Roll up noodles, jellyroll... - 45.4407

Easy Chicken Gumbo

Place flour in a jellyroll or baking pan. Bake at 400° for 10 to 15 minutes or until flour is caramel colored, stirring every 5 minutes. Set aside. Coat a large Dutch oven with cooking spray; place over medium-high heat until hot. Add vegetable blend; saute... - 43.1508

Cinnamon French Toast

Combine first 3 ingredients in a shallow bowl, stirring well with a wire whisk. Coat a nonstick skillet with cooking spray. Add 1 teaspoon margarine; place over medium heat until margarine melts. Dip 1 bread slice into egg substitute mixture. Place coated... - 30.3999

Veal Chops With Wild Mushrooms

Coat a large nonstick skillet with cooking spray; place over medium heat until hot. Add veal chops; cook 2 to 3 minutes on each side or until browned. Remove chops from skillet. Drain and pat dry with paper towels. Set chops aside. Wipe drippings from skillet... - 41.7128

Lemon Herb Roasted Chicken

Combine first 6 ingredients; set aside. Trim fat from chicken. Remove giblets and neck from chicken; reserve for another use. Rinse chicken under cold water, and pat dry with paper towels. Carefully loosen skin from body of chicken by running fingers between... - 43.0708

Chocolate Cream Cupcakes

Combine brownie mix and water; stir until blended. Spoon into 12 muffin cups lined with paper liners coated with cooking spray. Combine cheese and sugar, beating at medium speed of an electric mixer until light and fluffy. Add egg substitute, beating... - 38.0287

Banana Cream Pie

Combine cracker crumbs and margarine, stirring well. Press into bottom and up sides of a 9-inch pieplate. Bake at 350° for 8 minutes. Remove from oven, and let cool on a wire rack. Combine pudding mix, milk, and 1/4 cup liqueur in a medium bowl, stirring... - 42.4356

Tenderloins With Cream Sauce

Coat grill rack with cooking spray; place on grill over medium-hot coals (350° to 400°). Insert meat thermometer into thickest part of one tenderloin, if desired. Place tenderloins on rack. Grill, covered, 25 to 30 minutes or until meat thermometer... - 41.5106

Mexican Rice Casserole

Place water in a saucepan; bring to a boil. Stir in rice. Cover, reduce heat, and simmer 20 minutes or until rice is tender and liquid is absorbed. Add milk and next 3 ingredients; stir. Stir in 1 cup cheese. Spoon mixture into an 11 - x 7- x 1 1/2-inch... - 42.1478

Cinnamon Sugar Cookies

Beat margarine at medium speed of an electric mixer until creamy; gradually add 2/3 cup sugar, beating well. Add egg and vanilla; beat well. Combine 1 1/2 cups flour, baking soda, and 1/2 teaspoon cinnamon; gradually add to margarine mixture, beating... - 40.2188

Caramel Hot Cocoa

Combine sugar and unsweetened cocoa in a small saucepan; stir in skim milk and caramel ice cream topping. Cook, stirring constantly, over medium heat until mixture is thoroughly heated and caramel topping dissolves. Serve immediately. - 25.4317

Ratatouille Soup

Combine first 9 ingredients in a Dutch oven, stirring well. Bring to a boil; cover, reduce heat, and simmer 25 minutes or until vegetables are tender. To serve, ladle soup into individual bowls; sprinkle evenly with cheese. - 37.5805

Rosemary Focaccia

Combine yeast and 1/4 cup warm water; let stand 5 minutes. Combine yeast mixture, remaining 1 cup warm water, 2 cups flour, and 1/2 teaspoon salt in a large mixing bowl; beat at medium speed of an electric mixer until mixture is well blended. Cover and let... - 43.2374

Grilled Amberjack With Caramelized Onion

ombine 1/4 cup maple syrup, teriyaki sauce, lemon juice, and garlic in a large heavy-duty, zip-top plastic bag. Add fish. Seal bag, and shake gently until fish is well coated. Marinate in refrigerator 30 minutes. Coat one side of a 12-inch square of... - 41.6636

Cinnamon Oatmeal Muffins

Combine first 6 ingredients in a medium bowl; make a well in center of mixture. Combine milk, applesauce, oil, and egg white; add to dry ingredients, stirring just until dry ingredients are moistened. Spoon batter into 12 muffin pan cups coated with cooking... - 34.6667

Salsa Chicken

Cut tortillas into 1/2-inch-wide strips. Place strips in a single layer on an ungreased baking sheet, and coat strips with cooking spray. Bake at 350° for 10 minutes or until crisp. Let cool. Combine chicken and 1/4 cup salsa in a large nonstick... - 40.13

Grecian Stuffed Potatoes

Scrub potatoes; prick each several times with a fork. Bake at 400° for 45 minutes or until done. Position knife blade in food processor bowl; add beans, water, 1/4 cup lemon juice, 1/2 teaspoon Greek seasoning, and 1/4 teaspoon salt. Process 1 minute or... - 41.5805

Blue Cheese Green Bean Potato Salad

Cut each potato into 8 pieces. Cook potato in boiling water to cover 10 minutes. Add beans; cook 5 additional minutes or until potato is tender. Drain well, and place in a large bowl. Combine vinegar and next 4 ingredients in a small bowl, stirring well. Pour... - 40.1136

Autumn Turkey Salad

Combine first 4 ingredients in a small bowl, tossing gently. Combine mayonnaise and remaining 4 ingredients, stirring well. Add mayonnaise mixture to turkey mixture, and toss lightly to combine. Cover and chill. - 38.7732

Applesauce Pancakes

Combine first 4 ingredients in a medium bowl; make a well in center of mixture. Combine buttermilk and next 3 ingredients. Add buttermilk mixture to dry ingredients, stirring just until dry ingredients are moistened. Coat a nonstick griddle or nonstick... - 40.2101

Creamy Citrus Trifle

Combine pudding mix and milk, stirring until smooth. Stir in sour cream; set aside. Combine marmalade and sherry, stirring with a wire whisk until blended. Arrange half of cake cubes in a 1 1/2-quart trifle bowl or straight-sided glass bowl. Spoon half of... - 41.173

Roasted Potato And Red Pepper Salad

Cut potatoes into 1-inch cubes. Combine potato, rosemary, and 1/4 teaspoon pepper in a large bowl. Add 2 tablespoons vinaigrette; toss well. Let stand 15 minutes. Place potato mixture in a shallow roasting pan coated with cooking spray. Bake at 400° for 40... - 42.6239

Red Bean Hummus With Pita Wedges

Position knife blade in food processor bowl. Drop garlic through food chute with processor running; process 3 seconds or until garlic is minced. Add beans and next 3 ingredients; process until smooth. Separate each pita bread round into 2 rounds; cut each... - 29.6118

Braised Pork Marsala

Trim fat from tenderloin; cut tenderloin into 1/2-inch-thick slices. Combine flour and salt in a heavy-duty, zip-top plastic bag. Seal bag; shake well. Add tenderloin. Seal bag; shake until well coated. Melt margarine in a nonstick skillet over medium... - 39.9737

Hawaiian Crush

Combine first 4 ingredients in a large pitcher, stirring well. Cover and chill, if desired. Just before serving, stir in club soda. Serve over crushed ice. - 31.6973

Cheddar Jack Cheese Ball

Combine Neufchatel cheese and yogurt, stirring until smooth. Add Cheddar cheese and next 5 ingredients; stir well. Cover and chill at least 2 hours. Shape cheese mixture into a ball. Wrap cheese ball in wax paper, and chill. Combine cereal nuggets and... - 43.1948

Quick Pork Parmesan

Trim fat from pork chops. Place chops between two sheets of heavy-duty plastic wrap, and flatten to 1/4-inch thickness, using a meat mallet or rolling pin. Combine breadcrumbs and Parmesan cheese in a small bowl. Dip chops in egg substitute; dredge in... - 41.7001

Hot Sesame Spaghetti

Coat a large nonstick skillet with cooking spray; add 1 teaspoon oil. Place over medium-high heat until hot. Add broccoli and next 3 ingredients; saute until vegetables are crisp-tender. Cook pasta according to package directions, omitting salt and fat; drain... - 35.8283

Gingered Pork Tenderloin Salad

Combine first 4 ingredients in a small saucepan. Place over medium heat; bring to a boil, stirring constantly. Remove from heat, and let cool completely. Trim fat from tenderloin. Place tenderloin in a heavy-duty, zip-top plastic bag. Pour half of soy sauce... - 42.3334

Malibu Brownie Torte

Combine 1/2 package brownie mix and 1/3 cup water, stirring just until dry ingredients are moistened. Reserve remaining brownie mix for another use. Pour batter into a 9-inch springform pan coated with cooking spray. Bake at 350° for 15 minutes or until... - 42.798

Fettuccine With Shrimp And Roasted Red Peppers

Peel shrimp, and devein, if desired, leaving tails intact. Snap off tough ends of asparagus; cut diagonally into 2-inch pieces. Steam 5 minutes or until crisp-tender. Place oil in a saucepan over medium heat. Add garlic; saute until tender. Add shrimp; cook... - 45.3947

Orange Glazed Ham With Sweet Potatoes

Place ham in a shallow roasting pan coated with cooking spray. Cover and bake at 325° for 1 hour. Combine marmalade and next 3 ingredients. Uncover ham, and brush with 1/3 cup marmalade mixture. Reserve remaining marmalade mixture. Drain pineapple chunks,... - 40.1802

Spaghetti Squash With White Bean Provencal

Wash squash; cut in half lengthwise. Remove and discard seeds. Place squash, cut sides down, in a 13- x 9- x 2-inch baking dish coated with cooking spray. Bake at 350° for 45 minutes or until tender; let cool slightly. Using a fork, remove spaghetti-like... - 45.4259

Glazed Sirloin With Leeks

Sprinkle steaks with salt and pepper; set aside. Remove and discard roots, tough outer leaves, and tops from leeks, leaving 2 inches of dark leaves. Set aside. Combine peach spread and next 4 ingredients in a glass measure. Microwave at HIGH 1 minute; set... - 41.9446

Nutty Asparagus

Snap off tough ends of asparagus. Remove scales from stalks with a knife or vegetable peeler, if desired. Place asparagus in an 8-inch square baking dish coated with cooking spray. Combine lemon juice and margarine; brush over asparagus. Sprinkle nuts, salt,... - 33.6973

Simple Beef Stroganoff

Trim fat from steak; cut steak into thin slices. Coat a nonstick skillet with cooking spray; place over medium-high heat until hot. Add steak; saute 5 minutes. Add onion and mushrooms; saute 5 minutes. Reduce heat to medium-low. Add wine, salt, and pepper;... - 41.1881

Indonesian Pork Tenderloin

Trim fat from tenderloin. Combine soy sauce and next 3 ingredients, stirring well. Spread soy sauce mixture over tenderloin. Place on a rack in a roasting pan coated with cooking spray. Insert meat thermometer into thickest part of tenderloin, if... - 36.4511

Spicy Tomato Corn Chowder

Coat a large saucepan with cooking spray; add oil, and place over medium-high heat until hot. Add corn and basil; saute 2 minutes. Add broth and next 4 ingredients to saucepan. Bring to a boil; cover, reduce heat, and simmer 20 minutes. Top each serving with... - 37.4973

Sesame Sugar Snap Peas

Coat a large nonstick skillet with cooking spray; add oil. Place over medium-high heat until hot. Add peas and water chestnuts; saute 4 to 5 minutes or until peas are crisp-tender. Combine soy sauce and remaining 3 ingredients, stirring until smooth. Add to... - 36.4459

Brussels Sprouts With Cheese Sauce

Wash brussels sprouts thoroughly, and remove discolored leaves. Using a sharp knife, cut off stem ends, and cut a shallow X in bottom of each sprout. Bring water to a boil in a medium saucepan; add brussels sprouts. Cover, reduce heat, and simmer 12 minutes... - 38.0582

Dill Aioli

Combine all ingredients in a small bowl. - 22.1742

Vegetable Rice Salad In Tomato Cups

Cut top off each tomato. Scoop out pulp, leaving 1/4-inch-thick shells. Chop pulp to measure 1 cup; reserve remaining pulp for another use. Invert tomato shells on paper towels, and let stand 30 minutes. While tomato shells stand, combine 1 cup chopped tomato... - 40.3245

Vegetarian Egg Rolls

Coat a large nonstick skillet with cooking spray; place over medium heat until hot. Add cabbage and Chinese vegetables; saute 5 minutes or until cabbage is tender. Combine vegetable mixture, tofu, and hoisin sauce, stirring well. Spoon vegetable mixture... - 42.4237

Pesto Potato Salad

Coarsely chop tomatoes. Combine tomato and hot water in a small bowl; let stand 10 minutes. Drain and set aside. Cut potatoes into 1-inch cubes. Cook potato in boiling water to cover 15 to 17 minutes or until tender. Let cool slightly. Coat a large nonstick... - 46.4406

Honeyed Fruit Salad

Combine first 5 ingredients in a small bowl, stirring well. Combine apple and next 3 ingredients; toss lightly. To serve, spoon fruit mixture evenly onto 4 lettuce-lined salad plates. Drizzle yogurt mixture evenly over fruit. - 37.9505

Blushing Pears In Chocolate Sauce

Peel pears; remove core from bottom end, leaving stem end intact. Slice 1/4 inch from base of pears to sit flat. Brush with orange juice. Combine wine and cranberry-raspberry juice in a large saucepan; bring to a boil. Place pears, stem end up, in pan. Cover,... - 47.5358

Spinach Chicken Noodle Soup

Combine first 3 ingredients in a Dutch oven. Bring to a boil; cover, reduce heat, and simmer 15 minutes. Add cream of chicken soup and remaining ingredients. Bring to a boil; reduce heat, and simmer, uncovered, 15 minutes. - 34.8858

Snow Pea Salad

Combine first 4 ingredients in a jar; cover jar tightly, and shake vigorously. Wash snow peas; remove ends. Arrange snow peas in a vegetable steamer over boiling water. Cover and steam 3 minutes; drain and rinse with cold water. Combine snow peas, water... - 38.9177

Crab Papaya Salad

Combine first 7 ingredients in a small bowl, stirring well. Cover and chill. To serve, spoon 1/2 cup crab mixture into each papaya half. Place papaya halves on individual lettuce-lined salad plates, if desired. - 37.161

Pink Grapefruit And Champagne Sorbet

Grate rind from pink grapefruit, and set aside. Carefully peel and section grapefruit, removing white membrane. Position knife blade in food processor bowl; add grapefruit sections. Process until finely chopped. Add grapefruit juice and grapefruit rind;... - 39.7196

Chicken With Creole Cabbage

Sprinkle chicken with salt and 1/4 teaspoon black pepper. Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot. Add chicken, and cook 3 to 5 minutes on each side or until browned. Remove chicken from skillet. Add cabbage and... - 38.8508

Spinach Lasagna

Combine first 3 ingredients in a medium bowl; stir well, and set aside. Spread 1/2 cup spaghetti sauce in a 13- x 9- x 2-inch baking dish. Place 3 noodles over sauce; spoon one-third of spinach mixture over noodles. Top with one-third of remaining spaghetti... - 39.0044

Wild Rice Vegetable Medley

Coat a saucepan with cooking spray; add oil. Place over medium-high heat until hot. Add green pepper and next 3 ingredients; saute until carrot is tender. Add rice and broth. Bring mixture to a boil; reduce heat. Simmer, uncovered, 5 minutes or until liquid... - 42.6154

White Bean Chili

Coat a large saucepan with cooking spray; place over medium-high heat until hot. Add onion and garlic; saute until tender. Add 1 can beans and next 5 ingredients. Mash remaining can beans with a fork; add to chicken mixture in saucepan. Bring to a boil;... - 38.6312

Turkey And Swiss Wraps

Peel cucumber; cut in half lengthwise, and remove seeds. Cut each half into 1/8-inch slices. Arrange 2 tortillas on a flat surface, overlapping edges to form a 12- x 8-inch surface. Spread 1 1/2 tablespoons aioli over tortilla surface. Place 2 slices Swiss... - 41.4052

Turkey French Bread Pizzas

Coat a large nonstick skillet with cooking spray, and place over medium-high heat until hot. Add turkey and next 3 ingredients. Cook until turkey is browned, stirring until it crumbles. Drain, if necessary. Stir in pizza sauce and salt; cook until thoroughly... - 44.6991

Pasta With Peanut Sauce

Cook spaghetti according to package directions, omitting salt and fat. Drain. Meanwhile, cut squash in half lengthwise; cut halves into slices. Seed sweet red pepper, and cut into thin strips. Cook squash, sweet red pepper, and green onions in a saucepan in... - 46.8737

Orange Rice Pilaf

Heat oil in a medium nonstick skillet. Add onion; saute until tender. Add rice to skillet; stir well. Cook, stirring constantly, 2 minutes. Add broth, juice, and raisins. Bring to a boil; cover, reduce heat, and simmer 20 to 25 minutes or until rice is tender... - 37.2425

Vegetable Strata

Arrange broccoli in a vegetable steamer over boiling water. Cover and steam 3 minutes or until crisp-tender. Set aside. Place bread cubes in a 1-quart casserole coated with cooking spray; sprinkle with cheese. Top with broccoli, carrot, red pepper, and green... - 44.9613

Sweet Potatoes In Orange Syrup

Place potato, overlapping slightly, on a jellyroll pan coated with cooking spray. Coat potato with cooking spray. Bake, uncovered, at 375° for 30 minutes or until tender, turning once. Transfer to a bowl. Combine syrup, juice concentrate, and pecans in a... - 31.6042

Pan Fried Dill Tomatoes

Combine cucumber and vinegar; set aside. Combine breadcrumbs and next 4 ingredients. Combine water and egg whites, stirring well with a wire whisk. Dredge tomato slices in breadcrumb mixture, and dip in egg white mixture. Dredge in breadcrumb mixture... - 45.8428

Frozen Lemon Raspberry Pie

Combine first 3 ingredients, stirring well. Press into bottom of a 10-inch springform pan; freeze 15 minutes or until firm. Spread raspberry sorbet over crumb mixture. Freeze 1 hour. Spread lemon sorbet over raspberry sorbet. Cover and freeze 1 hour. To... - 44.8066

Oven Fried Peach Pies

Combine peaches, 2 tablespoons sugar, and 1/2 teaspoon cinnamon. Sprinkle flour over work surface. Place biscuits on floured surface. Roll each to a 4 1/2-inch circle. Place 1 heaping tablespoon peach mixture over half of each circle. Brush edges of circles... - 39.7164

Individual Kahlua Cheesecakes

Coat 12 (2 1/2-inch) paper baking cups with cooking spray; sprinkle chocolate wafer crumbs evenly on bottom and up sides of paper cups. Place paper cups in muffin pan cups. Combine Neufchatel cheese and next 5 ingredients in container of an electric blender;... - 44.3294

Arugula With Sun Dried Tomatoes

Combine tomatoes and hot water in a small bowl; let stand 10 minutes. Drain and cut tomatoes into quarters. Combine dressing and next 4 ingredients in a small bowl, stirring well. Combine tomato and arugula in a bowl, tossing lightly. Drizzle dressing mixture... - 38.7104

Curried Vegetable Gratin

Combine flour and 1/3 cup milk in a saucepan, stirring until smooth. Add remaining 1 cup milk and margarine; stir well. Cook over medium heat, stirring constantly, until milk mixture is thickened and bubbly. Remove from heat; add Swiss cheese, curry powder,... - 40.9813

Pineapple Upside Down Cake

Melt margarine in a 10-inch cast-iron skillet over low heat. Set aside 1 tablespoon margarine. Add sugar and pecans to margarine in skillet, stirring well. Drain pineapple, reserving 1/3 cup juice. Discard remaining juice. Arrange pineapple over sugar... - 44.1833

Spinach And Mushroom Omelette

Coat a 10-inch nonstick skillet with cooking spray; place over medium-high heat until hot. Add mushrooms and green onions; saute until tender. Remove from skillet. Set aside, and keep warm. Add spinach to skillet; saute until spinach wilts. Remove from heat;... - 44.2525

Caramel Oatmeal Bars

Combine oats, 1 cup flour, and sugar in a large bowl. Cut in margarine with a pastry blender until mixture resembles coarse meal. Press half of oat mixture into bottom of a 9-inch square pan coated with cooking spray. Bake at 350° for 15 minutes. Remove from... - 43.0219

Apricot Ginger Carrots

Combine carrots and water in a medium saucepan; bring to a boil. Cover, reduce heat, and simmer 12 minutes or until carrots are tender. Drain and transfer carrots to a bowl. Combine preserves, margarine, and ginger in saucepan. Cook over low heat, stirring... - 35.4603

Spinach Orange Salad

Combine first 3 ingredients in a medium bowl, and toss well. Drizzle vinaigrette over salad mixture, and toss to combine. - 26.0091

Baked Butternut Squash

Wash squash; cut in half lengthwise. Remove and discard seeds. Place squash, cut sides up, in an 11- x 7- x 1 1/2-inch baking dish. Combine chutney, gingerroot, and nutmeg. Brush some of chutney mixture over cut sides of squash; spoon remaining mixture into... - 34.3996

Caramel Nut Coffee Coolers

Combine coffee and 3 tablespoons caramel syrup, stirring until syrup dissolves. Stir in creamer; cover and chill. Pour coffee mixture evenly into four glasses. Top each serving with 1 tablespoon whipped topping; drizzle evenly with 2 teaspoons syrup. Serve... - 30.2562

Irish Coffee Caramel Dessert

Sprinkle gelatin over cold water in a small saucepan; let stand 1 minute. Cook over low heat, stirring until gelatin dissolves, about 2 minutes. Stir in milk and next 4 ingredients. Pour gelatin mixture evenly into 4 dessert dishes or parfait glasses. Cover... - 27.778

Peppered Tuna Bruschetta

Brush 1 1/2 teaspoons olive oil evenly over tuna steaks. Sprinkle pepper over both sides of tuna, pressing pepper into tuna. Coat grill rack with cooking spray; place on grill over medium-hot coals (350° to 400°). Place tuna on rack; grill, covered, 4... - 42.5639

Peanut Butter Crunch Cookies

Place cereal in a large bowl; set aside. Combine syrup and sugar in a saucepan. Bring to a boil over medium-high heat; cook 1 minute. Remove from heat; stir in peanut butter. Working quickly, pour peanut butter mixture over cereal; toss lightly to coat. Drop... - 33.6051

Apple Turnovers

Combine first 3 ingredients in a small bowl; set aside. Place 1 sheet of phyllo on a damp towel (keep remaining phyllo covered). Lightly coat phyllo with cooking spray. Place another sheet of phyllo over first sheet; coat with cooking spray. Cut stacked... - 41.609

Veggie Couscous

Coat a nonstick skillet with cooking spray; place over medium-high heat until hot. Add carrot, onion, and beans; saute until tender. Combine broth, water, and salt in a small saucepan; bring to a boil. Remove from heat. Add couscous; cover and let stand 5... - 40.0058

Portobello Potato Pancake

Combine first 4 ingredients in a large bowl, stirring well. Coat a 12-inch nonstick skillet with cooking spray. Add 1 teaspoon oil; place over medium heat until hot. Spoon potato mixture into skillet; press to smooth top. Cook 8 minutes or until potato is... - 45.7106

Pesto Gemelli

Combine flour and 1/4 cup milk in a small saucepan, stirring until smooth. Gradually add remaining 1/2 cup milk and wine. Cook over medium heat, stirring constantly, until thickened and bubbly. Add pesto, salt, and pepper, stirring well. Cook pasta according... - 37.3377

Roasted Garlic And Onion Linguine

Peel onions, and cut each into 8 wedges. Gently peel outer skin from garlic and discard. Cut off and discard top one-fourth of garlic head. Place onion and garlic, cut sides up, in center of a piece of heavy-duty aluminum foil; coat with cooking spray. Fold... - 43.625

Black Eyed Pea And Rice Salad

Combine first 8 ingredients in a large saucepan. Bring to a boil; stir in rice. Cover, reduce heat, and simmer 25 minutes or until rice is tender and liquid is absorbed. Add minced hot peppers; toss well. Serve warm or chilled. - 37.5265

Shrimp Louis Boats

Hollow out centers of rolls, leaving 1/2-inch-thick shells. Reserve insides of rolls for another use. Peel and devein shrimp. Bring water to a boil; add shrimp, and cook 3 to 5 minutes or until shrimp turn pink. Drain well; rinse with cold water. Cover and... - 42.1713

Italian Wonton Ravioli

Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot. Add chopped pepper and garlic; saute 2 minutes. Add spaghetti sauce and 1/2 cup water. Bring mixture to a boil; reduce heat, and simmer, uncovered, 10 minutes, stirring... - 43.9082

Italian Chicken Rolls

Place chicken between 2 sheets of heavy-duty plastic wrap; flatten to 1/4-inch thickness, using a meat mallet or rolling pin. Sprinkle with salt and 1/4 teaspoon pepper; set aside. Combine red pepper, cream cheese, and pesto in a small bowl, stirring until... - 44.334

Asian Noodles

Bring 3 quarts water to a boil in a large saucepan; add pasta, and cook 3 minutes or until tender. Drain. Place pasta in a serving bowl. Combine soy sauce, honey, and 1 teaspoon oil; stir well with a wire whisk. Add soy sauce mixture to pasta; toss well. Coat... - 44.2823

Citrus Chicken With Roasted Corn Relish

Place chicken in a heavy-duty, zip-top plastic bag. Reserve 1 tablespoon lime juice; pour remaining juice over chicken. Seal bag; shake to coat chicken. Marinate in refrigerator 1 hour; turn bag occasionally. Combine cumin, chili powder, salt, and 1/8... - 43.9389

Turkey Tenderloins With Black Bean Salsa

Combine black beans and salsa, stirring well. Cover and chill. Combine lime juice and next 4 ingredients in a heavy-duty, zip-top plastic bag. Add turkey; seal bag, and shake until turkey is well coated. Marinate in refrigerator 20 minutes, turning bag... - 40.6934

Scallop And Watercress Salad

Coat a large cast-iron skillet with cooking spray; place over high heat until hot. Add scallops; cook 2 minutes on each side or until browned. Remove scallops from skillet; set aside, and keep warm. Coat skillet with cooking spray. Place over medium-high heat... - 43.3866

Greek Style Flounder

Combine first 6 ingredients in a small bowl. Place fish in a 13- x 9- x 2-inch baking dish coated with cooking spray; pour lemon juice mixture over fish. Bake at 350° for 13 to 15 minutes or until fish flakes easily when tested with a fork. Sprinkle with... - 32.7723

Risotto With Peas And Peppers

Combine broth and water in a medium saucepan; place over medium heat. Cover and bring to a simmer; reduce heat to low, and keep warm. (Do not boil.) Coat a large saucepan with cooking spray; place over medium-low heat until hot. Add rice and 1 cup simmering... - 43.5852

Penne With Three Peppers

Cook pasta according to package directions, omitting salt and fat; drain. Place pasta in a large serving bowl. Set aside, and keep warm. Place pepper pieces on a baking sheet coated with cooking spray. Broil 3 inches from heat (with electric oven door... - 40.3911

Broccoli Cornbread

Coat an 8-inch square pan with cooking spray. Add margarine, and place in a 425° oven for 3 minutes or until margarine melts. Press broccoli between paper towels to remove excess moisture. Combine broccoli, muffin mix and remaining 5 ingredients, stirring... - 38.2239

Minted Orange Lemon Fizz

Combine 1 1/4 cups water and sugar in a small saucepan; cook over medium heat, stirring constantly, until sugar dissolves. Remove from heat, and let cool completely. Combine sugar mixture, 1/2 cup mint leaves, orange rind, orange juice, and lemon juice. Cover... - 42.9871

Citrus Scallop Saute

Coat a large nonstick skillet with cooking spray; add olive oil. Place over medium-high heat until hot. Add scallops, and saute 2 to 3 minutes. Add snow peas, celery, and garlic; saute 4 minutes or until vegetables are crisp-tender. Remove mixture from... - 44.2454

Soy Lime Grilled Tuna

Place fish in a shallow baking dish. Combine lime juice and next 3 ingredients, stirring well. Pour lime juice mixture over fish. Cover and marinate in refrigerator 30 minutes, turning fish once. Remove fish from marinade; reserve marinade. Place marinade in... - 33.7434

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