Top Recipes's Recipes

Watercress & Green Pea Soup

Wash watercress; reserve 8 small sprigs for garnish. Trim off thick stems from remaining watercress; discard stems and set watercress aside. In large saucepan, melt butter over low heat; cook onions 3 to 4 minutes, stirring often, until softened but not... - 42.39

Four Cheese Pizza

On lightly oiled baking sheet, bake pizza crust in 425F (220C) oven 10 minutes or until lightly browned. Remove from oven and let cool slightly. Brush half of the olive oil over crust. Spread ricotta evenly over crust. Sprinkle evenly with Gorgonzola, then... - 36.834

Speculaas

In large bowl, combine flour, lemon rind, cinnamon, cloves, ginger, salt, nutmeg and baking powder. In separate bowl, using an electric mixer, cream butter and sugar until fluffy. Gradually beat flour mixture into creamed mixture 1/2 cup (125 mL) at a time,... - 38.8978

Spicy Mulled Wine

In large non aluminum saucepan, combine wine, sherry, cloves, cinnamon and orange slices. Heat over medium high heat until steaming (do not boil). Reduce heat to medium low; heat, uncovered, 10 to 15 minutes to allow flavors to blend. Add honey to... - 24.9514

Dream Squares

Dream Squares makes the right pick as a party dessert or as a tea time snack. These dream squares are well liked by kids, try this out - take my word they wont let you stop with once! Dream squares are pretty easy to prepare and the only delay it takes is for... - 44.6186

Easy Roast Turkey

Easy Roast Turkey is easy indeed. My cousin has a never dying penchant for turkey and whenever she comes over she insist that I prepare my masterpiece - the Easy Roast Turkey. This recipe wont eat up much of your time, but sure will win you accolades. - 29.298

Sparkling Berry Sangria

Sparkling Berry Sangria is my masterpiece! Combining the flavor of triple sec liquer and berries this Sparkling Berry Sangria plays a lead, no matter what the theme of the party is. I love preparing this fizzy, sparkling drink and it takes just a few minutes... - 35.7104

Zippy Cheese Dip

In food processor or blender, combine all ingredients, except green onions; process until well combined. Spoon into serving bowl; stir in green onions. Refrigerate, covered, until ready to serve. Serve with fresh vegetables for dipping. - 25.6975

Chocolate Truffle Cake

Line base of 9 in (2.5 L) springform pan with parchment or waxed paper. Sprinkle 3/4 cup (175 mL) of the Amaretti crumbs over base of lined pan; set aside. In top of double boiler (or in bowl set over hot, not boiling, water), melt chocolate and butter,... - 33.0136

Apple Spinach Saute

Apple Spinach Saute is indeed a healthy mix made richer and crisper with the flavor of walnuts. The recipe of Apple Spinach Saute is way too easy and don’t have any complex procedures involved. Give this Apple Spinach Saute a try today! - 36.1893

Coconut & Banana Chocolate Chip Bars

Coconut & Banana Chocolate Chip Bars tops my list of favorite desserts. These Coconut & Banana Chocolate Chip Bars are way too easy to prepare and is the favorite of the kids at home. If you love the flavor of banana, you will sure love these Coconut & Banana... - 43.0811

Tomato Vegetable Soup

Tomato Vegetable Soup - not a complicated recipe, but is a rich tasting brew. The aroma of tomato together with the spices is the winning deal of this Tomato Vegetable Soup. Try this juicy, yummy Tomato Vegetable Soup. - 37.3984

Chocolate Almond Cake

Grease an 8-in (2 L) springform pan; line base with a circle of waxed paper. Set aside. In medium bowl over a saucepan of hot (not boiling) water, melt chocolate, stirring occasionally, until smooth. (Alternatively, microwave at Medium/50% power 2 minutes,... - 37.7469

Munchy Granola

In large bowl, combine all ingredients, except raisins. Stir until well combined. Spread granola in 17 1/2 by 11 1/2 in (45 x 29 cm) jelly roll pan. Bake in 350 F (180 C) oven 15 minutes; stir well. Cook 15 minutes or until granola is golden brown and no... - 34.6692

Mocha Pecan Pie

Mocha Pecan Pie tops my list of favorite with its creamy, crispy, juicy, yummy flavor. When the creamy flavor of whipping cream or ice cream makes this mochan pecan pie taste rich, the subtleness of coffee granules and butter makes it richer. Check out the... - 42.5652

Strawberry Rhubarb Tart

In large heavy saucepan, combine rhubarb, brown sugar and port. Cook over low heat, covered, 10 minutes, stirring occasionally, until sugar has melted. Increase heat to medium; cook, uncovered, 10 minutes, stirring often, until mixture is almost a puree but... - 35.6342

Kids' Favorite Pizza

Defrost pizza dough according to instructions on bag. Lightly oil a 17 1/2 by 11 1/2 in (45 x 29 cm) jelly roll pan. Roll out dough to fit pan, set aside. Tomato Sauce: In large saucepan, heat oil over medium high heat; cook onions and garlic 3 to 5 minutes,... - 41.7006

Orange Baked Sweet Potato & Parsnips

Orange Baked Sweet Potato & Parsnips is one of my favorites and the recipe for it don’t involves much complex procedures. If you love sweet potatoes, you will sure love this yummy Orange Baked Sweet Potato & Parsnips. - 36.4649

Turkey & Red Pepper Calzone

Turkey & Red Pepper Calzone - turkey, red pepper, green beans, and hot salsa combines to brew this juicy mix! The flavor of this Turkey & Red Pepper Calzone alone is enough for my kids to go drool. Give this Turkey & Red Pepper Calzone a try and you will be... - 46.9893

Holiday Seafood Mousse

In small saucepan, sprinkle gelatin over lemon juice. Let stand 1 minute to soften. Warm over low heat, stirring, until gelatin has dissolved. Remove from heat; set aside. In food processor, combine half of the shrimp, 1/2 cup (125 mL) of the sour cream, the... - 40.7624

Bahamian Peas & Rice

In large saucepan, heat oil over high heat; add tomatoes and stir well. Cook, covered, over medium heat 10 minutes, stirring occasionally. Add onion and green pepper; cook, covered, over medium low heat 10 minutes or until tomatoes and onion are softened. Add... - 33.0567

Lime Punch

In large pitcher, combine all ingredients. Serve at once. - 18.7195

Asparagus With Orange Hollandaise

Wash asparagus; grasp base of each stem and snap off and discard the tough end. Set aside. With sharp knife or vegetable peeler, remove outer colored rind from orange half, leaving white pith behind. Cut rind into very thin strips. In small saucepan, combine... - 35.7376

Medallions Of Pork With Cognac & Cream

Medallions Of Pork With Cognac & Cream makes the right pick as a royal treat. The flavors of whipping cream, pork, together with brandy or cognac blend to make this Medallions Of Pork With Cognac & Cream richer. Try this Medallions Of Pork With Cognac & Cream... - 39.983

Not Just Mashed Potatoes

Fill a large bowl with cold water and add lemon juice. With sharp knife, peel celery root; cut into 2 in (5 cm) chunks, dropping them into the water and lemon juice as you go. (This stops the celery root from discoloring.) Cut potatoes into 2 in (5 cm)... - 37.5422

Onion & Red Pepper Tarts

In small saucepan, melt 3 tablespoons (45 mL) of the butter over medium low heat; add onions, thyme and nutmeg. Cook, covered, 10 to 12 minutes, stirring occasionally, until onions are very soft and are the consistency of coarse puree; season with salt and... - 37.0871

Make Ahead Party Roast Beef

Make Ahead Party Roast Beef wont gift you with any last minute tensions. I prepare this a day before the D-day and all you have to do is just slice with the perfection of a chef. Try this Make Ahead Party Roast Beef for your next party. - 25.0351

Greens With Toasted Sesame Seeds

Greens With Toasted Sesame Seeds is a simple, yet yummy salad. I love this salad for its taste factor and its healthy aspects as well. The green salad packs in the flavors of basil leaves, fresh thyme and the richness of sesame oil. Give this healthy Greens... - 38.2319

Phyllo Logs

In small skillet, heat oil over medium heat; cook onions, celery, gingerroot and garlic 3 to 5 minutes, stirring often, until onions are softened. In medium bowl, combine onion mixture, chicken, mustard, lime juice, Worcestershire sauce, salt and pepper; set... - 41.9928

Savory Cheese & Pear Strudel

In medium bowl, combine bread crumbs and nuts; set aside. In food processor combine cream cheese and Stilton or Brie; process until smooth. (Alternatively, in medium bowl, cream together cream cheese and Stilton or Brie until smooth.) Set aside. Place 1... - 38.8056

Strawberry Cream Cake

Strawberry Cream Cake a creamy delight for the parties. This is a favorite of the kids at home and the aroma of this Strawberry Cream Cake is enough for them to go drool. Why don’t you try this yummy Strawberry Cream Cake for the upcoming party? - 44.3515

Blueberry Muffins

In large bowl, stir together flour, baking powder, baking soda, salt and nutmeg; stir in lemon rind and blueberries. In medium bowl, combine butter and honey. Beat in eggs; whisk in milk. Make a well in centre of dry ingredients; pour in milk mixture. Stir... - 35.6358

Tomato Crouton Salad

Tomato Crouton Salad is as simple as the name, however you don’t have to make any compromise as far the taste is concerned. This Tomato Crouton Salad is pretty easy to make, give it a try! - 27.6096

Lemony Leg Of Lamb

In shallow nonmetallic dish large enough to hold lamb flat, combine parsley, lemon juice, oil, garlic, oregano, pepper, coriander and cumin. Add lamb to marinade, turning to coat well. Refrigerate, covered, 24 hours, turning occasionally. Remove lamb from... - 34.702

Quick Onion Beer Bread

Quick Onion Beer Bread proves that beer can do magics! Though requires a bit of patience and the knack for adding the exact measure of ingredients, the final Quick Onion Beer Bread will sure make your proud. Give this Quick Onion Beer Bread a try this weekend. - 43.2243

Caponata

In food processor, process tomatoes with their juice until pureed; set aside. Alternatively, rub tomatoes through a sieve. In Dutch oven or very large, deep skillet, heat oil over medium heat. Stir in garlic, onions, zucchini, eggplant and celery. Cover;... - 38.6784

Spring Green Salad With Mint Vinaigrette

Wash and dry lettuce and spinach leaves; tear into bite size pieces. In large salad bowl, combine lettuce, spinach, tomatoes and green onions; refrigerate up to 1 hour. In jar with tight fitting lid, combine oil, vinegar, sugar, mint, salt, pepper and... - 30.6624

Potato Paris

Peel and halve potatoes; put in large saucepan with enough water to cover. Bring to boil; simmer, covered, 20 to 30 minutes, until fork tender. Drain well; return to saucepan over low heat to dry potatoes a little, shaking pan to prevent them from... - 30.8717

Island Style Fried Grouper

Cut fish into 4 by 1/2 in (10 x 1 cm) strips. In large shallow nonmetallic dish, arrange fish in single layer. In small bowl, combine lemon juice and hot pepper; pour lemon juice mixture evenly over fish. Let stand 15 minutes, In separate shallow dish, beat... - 38.8978

Coconut Pie

In medium bowl, using an electric mixer, beat eggs and vanilla until frothy. Gradually beat in condensed milk until smooth. Stir in coconut until well blended. Pour into pie shell. Bake in 350 F (180C) oven 30 to 35 minutes, until filling is light golden... - 29.8733

Coffee Pecan Torte

Line base of 9-in (2.5 ML) springform cake pan with waxed or parchment paper; grease sides of pan. Set aside. Chop pecans finely; set aside. Mocha Layer: In medium bowl set over saucepan of hot water, melt butter; stir in sugar, cocoa, instant coffee... - 39.6266

Pumpkin Pie Squares

Pumpkin Pie Squares is a rich blend of pumpkin and seasonings. I tried this recipe last week and is happy that I did just because of its rich flavor. Check out the simple recipe for these yummy pumpkin pie squares. - 42.4068

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