Chef jackson's Recipes

  • Ham Rolls With Peaches And Sweet Corn Recipe

    Ham Rolls With Peaches And Sweet Corn

    GETTING READY 1. Preheat oven at 350-375ºF or Gas Mark 4-5. MAKING 2. Cut cheese into the shape of fingers. 3. Keep one cheese finger on one ham slice and roll it up. 4. In a shallow ovenproof d...
    By : Chef jackson
  • Baker's Pork Pot Recipe

    Baker's Pork Pot

    GETTING READY 1) Preheat the oven to 350F. MAKING 2) In a frying pan, add in the diced pork and sausages. Saute till the meat turns a light brown on all sides. 3) Remove the sausages onto a wooden ...
    By : Chef jackson
  • Beef Brawn Recipe

    Beef Brawn

    MAKING 1) Slice the steak into little pieces. 2) In a pan, add in the steak, onion, carrots, salt, pepper, water and beef stock cube. 3) Cover the pan. Cook on low flame for about 2 to 2 1/2 hours...
    By : Chef jackson
  • Apricot And Raisin Stuffing Recipe

    Apricot And Raisin Stuffing

    MAKING 1) In a saucepan, add in the apricots and seedless raisins. Pour enough cold water to cover. 2) Let the water come to a boil. 3) Strain the fruits. Slice the cooked apricots into little piece...
    By : Chef jackson
  • Forcemeat Stuffing Recipe

    Forcemeat Stuffing

    MAKING 1) In a bowl, mix together the sausage meat, chopped parsley, egg and mixed herbs. 2) Add in chopped liver and stomach of poultry, if desired. SERVING 3) Forcemeat Stuffing makes a great fi...
    By : Chef jackson
  • Basic Egg Pasta For Two Recipe

    Basic Egg Pasta For Two

    GETTING READY 1) Over a clean work surface, sift the flour into a mound. 2) Using your fist, make a well in the centre and add the eggs, salt and oil. 3) With your fingertips, slowly stir in the fl...
    By : Chef jackson
  • Puff Pastry Recipe

    Puff Pastry

    GETTING READY 1. Preheat oven at 475-500ºF or Gas Mark 8-9. MAKING 2. In a bowl, mix flour and salt together. Sieve it. 3. Add cold water and lemon juice to it and roll it into oblong shaped dou...
    By : Chef jackson
  • Savory Lattice Flan Recipe

    Savory Lattice Flan

    GETTING READY 1) Preheat the oven to 450F. 2) Roll out a large part of the short crust or flaky pastry. 3) Line a 7-inch sandwich tin, a plain flan ring or an overturned baking tray with the rolled ...
    By : Chef jackson
  • Hamburger Baps Recipe

    Hamburger Baps

    MAKING 1) In a small saucepan, melt the lard. 2) Add in the onion and saute till they become soft. 3) Mix in the minced beef and curry powder. Stir till the beef loses its red colour and starts bec...
    By : Chef jackson
  • A Fruit Pie Recipe

    A Fruit Pie

    MAKING 1. In a pie dish, mix fruit, sugar and a small amount of water. 2. Roll out snort cut pastry to the shape of the pie dish but make it 1 1/2 inches bigger all around. 3. Cut a long and narro...
    By : Chef jackson

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