American Eats's Recipes

Beat eggs; add sugar gradually. Beat until sugar is dissolved. Stir in remaining ingredients; mix well. Pour into ice cream freezer container to 1 inch from top. Freeze according to freezer directions. - 24.1097

Combine turkey, pineapple, apple, orange, banana, grapes and walnuts; chill. Combine remaining ingredients; chill. Mix dressing with turkey mixture. - 29.5074

Preheat oven to 325 degrees. Rub inside of turkey with salt; rub outside with butter. Tear bread in small pieces; add onion, sage, pepper, celery tops and egg. Mix well; stir in enough hot water to moisten. Stuff turkey cavity with part of the dressing. Place... - 38.0406

Drain pineapple. Combine pineapple, turkey, celery and pimento in large bowl; chill. Mix sour cream, salt, lemon juice and dillweed; stir into turkey mixture. Serve on salad greens. - 28.4724

Preheat oven to 325 degrees. Combine flour, salt, pepper, thyme and cheese in medium mixing bowl. Stir in evaporated milk, slightly beaten egg yolks and lemon juice. Add undrained tuna, flaking with fork and mixing until blended. Beat egg whites until stiff... - 39.6848

Drain tuna; flake. Mix flour, baking powder, onion salt, curry powder and cayenne pepper in mixing bowl; cut in butter until mixture resembles coarse meal. Add milk all at once; stir until well blended. Add tuna, cheese and green pepper; mix well. Drop by... - 33.0228

Mix sugar, cornstarch and mustard in small saucepan. Stir in vinegar, soy sauce and 1/2 cup water. Bring rapidly to a boil, stirring constantly; boil for 3 minutes or until thickened. Serve with Tuna a la Philippine. - 23.14

Trim crusts from bread; flatten slices with rolling pin. Drain tuna; flake. Combine remaining ingredients, adding mayonnaise to desired spreading consis- tency. Spread tuna mixture between bread slices. - 31.6713

Combine first 7 ingredients; mix to a smooth batter. Drain tomatoes thoroughly. Dip into batter; fry in hot fat until browned. Drain on absorbent toweling. - 29.5797

Beat egg yolks; add milk and melted butter. Mix well. Sift flour, sugar and baking powder; add to egg mixture. Blend thoroughly; season to taste with salt and pepper. Add cheese, stirring just to blend. Beat egg whites until stiff peaks form; fold into... - 33.4921

Mix sugar and cornstarch in saucepan; add 1 cup boiling water gradually, stirring constantly. Boil, stirring constantly, for 5 minutes; remove from heat. Add butter, vanilla and salt; blend well. - 21.0731

Salt and pepper trout; place each trout on foil square. Mix remaining ingredients; pour over trout. Close foil securely. Grill over hot coals, turning occasionally for 30 minutes or until fish flakes easily. - 30.5423

Coat trout well with flour. Fry trout in small amount of hot fat in skillet over low heat until trout are golden brown on both sides. Remove from skillet; sprinkle with salt and pepper. Drain on absorbent toweling. - 21.8967

Wash, trim and cut watercress into small pieces; place in large bowl. Cut endive in 1/4-inch pieces. Peel and section oranges. Add endive and orange sections to watercress. Combine remaining ingredients in jar; blend well. Pour over salad; toss gently. - 30.2147

Melt butter in saucepan; blend in flour and onion. Add milk; stir over low heat until thickened. Add turkey, pimento, olives, salt, pepper and paprika; cool. Prepare biscuit dough according to package directions; roll out in 1/4-inch thick square. Spread... - 38.2385

Cook zucchini in 2 cups boiling salted water in saucepan for 1 minute; drain. Cook frozen peas and onions according to package directions. Drain. Pre- pare salad dressing mix according to package direc- tions. Combine 1/2 cup dressing with cooked vegetables;... - 27.5415

Beat egg yolks with sugar in large mixing bowl. Add 3 tablespoons water; mix well. Sift flour with baking powder; fold into egg mixture. Beat egg whites until stiff peaks form; fold into flour mixture. Pour batter into 3 layer cake pans. Bake at 400 degrees... - 41.9027

Pare turnips; cut in 1/2-inch slices. Cook in boiling salted water until just tender; drain. Cool. Combine egg with 1 tablespoon water. Dip slices in flour; dip in egg mixture. Dip in bread crumbs. Fry turnip slices in small amount of hot shortening in... - 28.7607

Cover carcass with water in large kettle; simmer for 2 hours or until meat falls from bones. Remove car- cass; pick meat from bones. Strain broth; return meat and broth to kettle. Add remaining ingredients; mix well. Simmer, stirring occasionally, for 45... - 26.6786

Dip veal into eggs. Coat with crumbs; refrigerate for 1 hour. Brown quickly in small amount of butter in skillet; place in baking dish. Combine cream, cherry juice, cherries and stock in saucepan; bring to a boil, stirring constantly. Pour over veal. Bake at... - 27.3189

Peel and quarter cucumbers; slice paper thin. Add salt to cucumbers; mix well. Rub bowl with garlic; swish vinegar around bowl. Add dillweed, yogurt, oil and mint; stir until thickened and smooth. Add cucumbers; toss gently until well coated. - 29.4543

Combine salt, pepper and flour; dredge veal chops. Dip chops into egg; roll in bread crumbs. Cook slowly in oil until golden brown on both sides. Re- move chops to hot platter. Add cream, parsley and onion to browned bits in pan; blend thoroughly. Simmer... - 34.1961

Sift dry ingredients into large mixing bowl; add well-beaten egg yolks, butter, milk and vanilla. Beat egg whites until stiff peaks form. Fold egg whites into flour mixture. Pour batter into hot waffle iron. Bake until crisp. Serve with vanilla ice cream. - 32.7509

Cut green peppers into thin strips; cook in butter over low heat for 5 minutes or until tender. Mix in flour; blend thoroughly. Add pimento, Worcestershire sauce, onion salt and salt. Stir in carbonated drink and cream; simmer, stirring constantly, until... - 33.4456

Drain and flake tuna; combine tuna, cheese, sherry and pepper. Cut toast into quarters; spread with tuna mixture. Bake at 350 degrees for 5 minutes or until lightly browned. - 21.4547

Combine milk, egg yolks, oil, flour and salt in 2- quart mixer bowl; beat well. Mix 1/2 cup water, sugar and yeast together; stir until yeast and sugar are dissolved. Stir into flour mixture. Beat egg whites until stiff peaks form; fold into... - 31.1446

Drain tuna; break into large pieces. Fry bacon in frypan until crisp; drain on absorbent paper. Saute celery and onion in bacon drippings in frypan until tender. Combine sugar, flour, paprika, salt and celery seed. Stir into onion mixture. Add 1 cup water and... - 39.3823

Combine butter with 1 cup boiling water. Add flour and salt all at once; stir rapidly. Cook, stirring, until mixture leaves side of pan and forms ball. Cool slightly; add eggs, one at a time, beating well after each addition. Drop from teaspoon onto greased... - 34.4633

Cook zucchini in boiling salted water for 10 minutes; drain. Halve zucchini lengthwise. Scoop out pulp; reserve shells. Mix pulp, onion, butter, bread crumbs and tomatoes; season to taste. Spoon mixture into zucchini shells; arrange on baking sheet. Bake at... - 29.14

Saute onion in butter in small saucepan until lightly browned. Add remaining ingredients, except turkey and barbecue salt; simmer for 20 minutes. Remove lemon slices. Store in covered jar in refrigerator if not used immediately. Thaw turkey, if frozen. Rinse... - 39.6579

Rub turkey cavity with salt and pepper; rub skin with butter. Fill turkey loosely with stuffing. Place turkey on large sheet of foil in roasting pan. Combine wine, brandy, thyme and basil; mix well. Pour over turkey; seal foil tightly. Bake at 400 degrees for... - 33.2237

Drain tuna; break into pieces. Chill tuna and shrimp. Combine tuna, shrimp, celery and olives; add mayonnaise, lemon juice and curry powder. Toss lightly. Toss rice with French dressing and parsley; spoon onto serving platter. Heap salad on top. - 33.4094

Combine mayonnaise, hot sauce, capers, dill pickle and onion; blend well. Stir in Worcestershire sauce and garlic salt. Chill until ready to serve. - 25.3363

Partially thaw lemonade concentrate; blend with watermelon and sugar. Pour into freezer tray; freeze until partially set. Turn out into large bowl; fold in egg whites. Return to freezer tray; chill until par- tially set. Stir well; freeze until firm. - 23.7049

Drain tuna; flake. Combine tuna, eggs, olives, capers and onion; toss lightly. Soften gelatin in 1/4 cup water; dissolve over hot water. Stir gelatin into mayonnaise; combine with tuna mixture. Pour into ring mold; chill until firm. Peel and quarter... - 35.9907

Scoop meat from melon. Strain melon through cheesecloth bag; squeeze to extract all juice. Combine watermelon, orange and lemon juices with sugar; stir until sugar is dissolved. Pour into freezer trays; freeze partially. Beat egg white until stiff peaks... - 29.2206

Place 2 quarts water in large kettle; add all ingredients except trout. Bring to a boil; simmer for 5 minutes. Cut trout into serving pieces; add to seasoned liquid. Simmer, covered, for 5 minutes or until fish flakes easily with a fork. - 27.1509

Layer bread slice with turkey, Swiss cheese and lettuce; repeat layers. Top with dressing. Serve immediately. - 21.2927

Combine all ingredients in jar; blend thoroughly. Chill until ready to use. - 19.5319

Brown chops in oil in skillet; season with salt and pepper. Dissolve bouillon cube in 1/2 cup boiling water; add to chops. Pour in wine; simmer, covered, for 45 minutes or until chops are tender. Remove chops to warm platter. Skim fat from pan... - 39.7967

Place egg yolks in mixer bowl; beat at highest speed for 10 minutes. Add 1 cup sugar, walnuts, baking powder, cracker meal and whiskey; mix well. Beat egg whites until stiff peaks form; fold into egg yolk mixture. Spread into 4 greased, floured and waxed... - 40.2642

Combine 2 cups milk and bread cubes in saucepan; bring just to a boil. Remove from heat; beat until smooth. Drain tuna; flake. Combine tuna, bread mixture, eggs, onion, lemon juice, parsley, 1 teaspoon salt and 1 teaspoon paprika. Mix well; turn into greased... - 39.7877

Place half the fillets in greased 9 x 9 x 3/4-inch baking dish. Cover with 4 slices cheese; repeat layers. Sprinkle with thyme and parsley. Saute onions in oil in skillet over medium heat until transparent; blend in flour, salt and pepper. Stir in milk... - 37.0325

Combine soup, 1 cup milk, peas, pimento and turkey in saucepan; heat through. Pour into shallow 2-quart baking dish. Combine flour, cornmeal, baking pow- der and salt; cut in shortening. Mix egg and remaining milk; add to flour mixture. Mix well; pour over... - 33.3461

Caramelize sugar in small skillet until light brown syrup forms. Spread on sides and bottom of 6 custard cups immediately. Scald milk in large saucepan; stir in eggs, sugar, salt and vanilla gradually. Blend well. Pour into custard cups. Set cups in pan of... - 31.6097

Combine zucchini, rice, parsley, onion and salt with 3/4 cup boiling water in saucepan; cook, covered, for 15 minutes. Beat eggs, milk and cheese together; stir into zucchini mixture. Pour into baking dish. Bake at 350 degrees for 35 minutes or until set. - 28.2155

Place turnips and peas in 1-quart casserole. Melt butter in saucepan; add flour, stirring until well blended. Add milk; cook, stirring constantly, until thickened. Add salt and pepper. Pour sauce over vegetable mixture. Sprinkle with crumbs and cheese. Bake... - 34.589

Roll each trout lightly in flour. Fry trout in 1/4 cup butter in skillet over low heat until golden brown on each side; salt. Cook, covered, over very low heat for 8 minutes. Place trout on hot platter. Add 4 tablespoons butter to pan drippings; pour in... - 26.8494

Drain tuna; separate into bite-sized pieces. Blend sour cream, mayonnaise, vinegar and monosodium glutamate. Fold into tuna; mix well. Combine remaining ingredients except pineapple and lettuce; toss with tuna mixture. Arrange pineapple slices on lettuce on... - 35.8679

Cook broccoli according to package directions; drain. Arrange broccoli in greased 13 x 9-inch pan; cover with layer of turkey. Combine remaining ingredients in saucepan; stir over low heat until cheese is melted. Pour mixture over turkey and broccoli. Bake at... - 29.0952

Cream 1/2 cup sugar with butter; add egg yolks. Blend thoroughly. Add milk, flour and baking pow- der; mix well. Pour batter into 2 greased 8-inch cake pans. Beat egg whites until stiff peaks form; add re- maining sugar gradually. Beat until glossy. Spread... - 36.0685

Soften gelatin in small amount of stock in saucepan; add remaining stock, sherry and egg white. Bring to a boil; boil for 2 minutes, stirring constantly. Sieve through muslin cloth without pressing. Pour 1/3 of the stock mixture into mold; chill until... - 34.2355

Combine curry powder, vinegar, sugar and 1/2 tea- spoon garlic salt in saucepan; heat to simmering. Cool. Drain pineapple; Combine pineapple, curry mixture and turkey, mixing lightly. Chill well. Add onions, celery, green pepper and mayonnaise, tossing... - 38.41

Cream 4 tablespoons butter and sugar until fluffy; beat in eggs, one at a time, beating well after each addition. Stir in vanilla. Sift flour, baking powder, salt, soda, 1/2 teaspoon cinnamon and nutmeg together; add to creamed mixture alternately with sour... - 35.6491

Brown onion and garlic in salad oil; add tomatoes. Place half the zucchini in buttered 2-quart baking dish. Add half the tomato mixture; add half the bread crumbs. Repeat layers. Bake in 400-degree oven for 1 hour. - 25.9682

Combine turkey, mushrooms and olives in 1 1/2- quart casserole. Stir in gravy mix, 1 cup water and poultry seasoning. Combine biscuit mix and 1/4 cup water; stir just until moistened. Drop batter by spoonfuls over turkey mixture. Bake at 450 degrees for 10... - 29.4719

Rub inside of fondue pot with garlic. Add wine; warm over medium heat. Do not boil. Dice cheese. Add cheese gradually, stirring until cheese melts and mixture begins to boil. Blend cornstarch, kirsch and nutmeg; stir intocheese mixture. Drain and flake tuna;... - 36.041

Halve steaks. Combine crumbs, Parmesan cheese, salt, pepper and garlic powder. Beat eggs lightly with milk. Dip steaks into egg mixture; coat with crumb mixture. Fry in oil in skillet until golden brown on both sides; place in baking dish. Saute onion in pan... - 40.5803

Dip fillets in barbecue sauce; coat well with bread crumbs. Bake at 325 degrees for 20 minutes or until browned. Combine sugar, catsup and mustard; simmer for 3 minutes. Serve over trout. Garnish with lemon slices and parsley. - 25.413

Mix bread stuffing with walnuts; fill cavity of each trout with 3 tablespoons stuffing. Secure opening. Arrange in shallow baking pan. Brush trout with butter mixed with a small amount of lemon juice. Bake, basting frequently with butter mixture, at 350... - 27.1829

Cream butter and 1 cup sugar. Add eggs and vanilla; blend well. Add flour, baking powder, soda and sour cream; blend thoroughly. Pour half the batter into 9 x 12-inch pan. Combine brown sugar, remaining sugar, cinnamon and walnuts; sprinkle half the walnut... - 35.6004

Cut veal in serving pieces. Combine salt, paprika, oil, lemon juice, garlic, mustard, nutmeg and sugar; mix well. Place veal in 1 layer in baking pan; pour sauce over veal. Turn veal to coat well; let stand for 15 minutes. Remove garlic. Drain veal; reserve... - 39.8862

Fillet fish; save heads, skin and bones. Grind whitefish; use small blade. Grind 2 onions; combine white- fish and onions in wooden chopping bowl. Stir in eggs, 2 teaspoons salt, pepper and sugar. Chop well; add cracker meal and 1/2 cup water gradually. Slice... - 36.009

Remove coarse stems from watercress; tear into bite-sized pieces into salad bowl. Add oranges, grapes and pecans. Pour dressing over salad; toss lightly. Serve immediately. - 23.8845

Cream butter and sugar together; add eggs, one at a time, beating well after each addition. Add milk and vanilla; mix well. Add pecans, coconut and vanilla wafers; mix well. Pour into well-greased and floured tube pan. Bake at 350 degrees for 1 hour. - 29.6821

Break carcass into pieces; place in large kettle. Add gravy and meat; cover with water. Bring to a boil slowly; simmer, covered, for 4 hours. Add seasonings and vegetables; cook for 30 minutes longer. Cool; remove bones and skin. Refrigerate; skim off... - 40.6713

Split 1 clove of garlic; rub salad bowl with garlic. Remove coarse stems from watercress; tear water- cress and lettuce into bite-sized pieces into salad bowl. Toast almonds in 350-degree oven until lightly browned; cool. Combine almonds, cauliflowerets,... - 31.6097

Combine eggs, oil and milk in mixer bowl; blend thoroughly at medium speed. Sift dry ingredients; add to egg mixture. Beat for 2 minutes or until well blended. Bake until golden brown. Serve with favorite topping. - 27.3325

Sift dry ingredients into large mixer bowl. Add shortening, 2 eggs, milk and vanilla. Beat for 2 minutes with mixer at medium speed. Add 2 eggs; beat 2 minutes longer. Fold in walnuts. Pour into greased 9-inch tube pan lined on bottom with waxed paper. Bake... - 37.6188

Clean and bone trout; sprinkle with salt, pepper and lemon juice. Place in well-buttered shallow baking pan; spread with butter. Broil for 15 minutes. Combine melted butter and 2 tablespoons lemon juice; add parsley. Pour over trout. - 25.7103

Beat egg yolks; add 1 cup buttermilk. Sift dry ingredients; add to egg yolk mixture. Add remaining buttermilk and butter. Beat egg whites until stiff peaks form; fold into batter. Bake in hot waffle iron until golden brown. - 28.4458

Scald milk. Stir in sugar, salt and margarine; cool to lukewarm. Measure 1/2 cup warm water into large warm bowl; sprinkle in yeast, stirring until dissolved. Add lukewarm milk mixture. Stir in flour; beat until smooth. Beat in egg yolks. Let rise for about 1... - 36.0369

Soften gelatin in 1/2 cup cold water. Bring tomato soup to a boil in saucepan; stir in cream cheese until smooth. Add gelatin; stir until dissolved. Cool. Drain tuna; flake. Fold tuna and remaining ingredients into soup mixture; pour into mold. Chill until... - 35.3923

Wash trout; dry well. Blend milk, salt and pepper together. Combine flour, cornmeal and paprika Dip trout into milk mixture; roll in flour mixture. Fry in hot fat in skillet over medium heat for 4 to 5 minutes or until brown. Turn carefully; fry for 4 to 5... - 31.1172

Slice thin tops from tomatoes. Remove pulp; drain shells inverted on paper towels. Combine tuna, sour cream and horseradish in bowl; fill tomatoes with tuna mixture. Chill; garnish with parsley. - 22.9909

Cut whitefish fillets into bite-sized pieces; soak whitefish in lime juice for 1 hour and 30 minutes. Place fish in sieve. Rinse well with cold water. Combine whitefish with olives and tomatoes; toss lightly. Combine catsup, olive liquid, olive oil, oregano,... - 34.1873

Roll trout in mixture of crumbs and salt. Heat shortening in skillet; fry trout, turning once, for 4 minutes or until browned and fish flakes easily with a fork. - 18.1417

Dissolve gelatin in 1 cup hot water; add 1 cup cold water and mint extract to desired flavor. Chill until partially set; beat until frothy. Fold in melon balls; pour in ring mold. Chill until firm. - 19.5319

Melt butter in heavy skillet; coat trout well with flour. Fry in hot butter until browned on both sides; remove. Reduce heat; add almonds, chives and lemon juice. Saute until almonds are golden. Pour over trout. - 27.0586

Break up turkey carcass; place in large cooking pot. Add any leftover gravy and giblets. Add 2 quarts cold water, salt, hot sauce, parsley, celery stalks, onions, basil and bay leaf. Cover; simmer for 3 hours. Strain; skim off fat. Reheat to boiling point;... - 38.0997

Melt margarine in large skillet; add onion and green pepper. Saute until tender; stir in flour until smooth. Add stock and mushrooms. Mix turkey, apple, water chestnuts, pimento, parsley, curry powder, salt and pepper. Add to flour mixture; stir well. Heat... - 33.6848

Melt butter in large, heavy saucepan; add leeks. Cook, stirring, until transparent but not brown. Add potato slices, 1 cup hot water and bouillon cubes; cover. Cook over medium heat until potato-slices are - 30.423

Bring sugar, sour cream and butter to a boil in heavy saucepan; cook, stirring frequently, to soft-ball stage or 238 degrees on candy thermometer. Cool; add vanilla and cinnamon. Stir in walnuts. Spoon onto buttered foil; separate walnuts. - 25.1314

Brown turkey lightly in oil. Add remaining ingredients except spaghetti; simmer, covered, for 1 hour. Remove cover; cook until thickened. Serve over spaghetti. - 29.9633

Place tongue in Dutch oven in water to cover; bring to a boil. Boil tongue slowly for 2 hours or until tender. Peel and slice; place in baking dish. Heat cranberry sauce in saucepan until dissolved; remove from heat. Add apricots, raisins, lemon juice and 1... - 26.9907

Salt and pepper trout; sprinkle with red pepper. Place on sheet of heavy-duty foil; spread with butter. Fold foil over; seal edges. Grill 5 inches from coals for 6 minutes; turn once. Arrange trout on heated platter. Sprinkle with parsley; garnish with ... - 28.0384

Have cream cheese at room temperature. Trim crusts from bread; flatten slices with rolling pin. Beat Cheese until fluffy; fold in almonds, watercress, and salt. Spread 1 teaspoonful cream cheese mixture on each bread slice. Roll, jelly roll fashion; place... - 30.9188

Add 1 tablespoon salt to rapidly boiling water in large saucepan. Add macaroni gradually so that water continues to boil. Cook, stirring occasionally, until tender. Drain in colander. Rinse with cold water; drain again. Blend sour cream, mayonnaise, lemon... - 40.0649

Sift flour with baking powder, soda and salt. Stir in graham flour and walnuts. Beat egg lightly; beat in brown sugar, molasses, buttermilk and shortening. Stir into dry mixture just until flour is moistened. Spoon into 3 greased 1-pound cans. Bake at 350... - 36.086

Trim ends from zucchini; cut into small chunks. Boil in small amount of water for 10 minutes or until just tender; drain thoroughly. Add butter and cheese; stir until melted. Add salt and pepper. Turn into greased 10-inch pie plate; top with saltine... - 26.5518

Brown veal on all sides in small amount of oil in Dutch oven; add onion, monosodium glutamate and 1/4 cup water. Simmer, covered, for 2 hours or until tender; remove veal. Add seasonings and mushrooms to pan juices; thicken with flour, if desired. Serve over... - 28.069

Combine French dressing, lemon juice, saltand pep- per; mix well. Brush trout inside and out with sauce. Place trout on well-greased grill. Grill over moderately hot coals for 15 minutes. Turn; brush with sauce. Grill for 15 minutes longer or until fish... - 26.1848

Sprinkle gelatin on 1/2 cup cold water to soften. Place over low heat, stirring until dissolved. Remove from heat; blend in consomme and lemon juice. Chill until slightly thickened. Fold in diced tongue, cucumber, celery and olives. Arrange tongue and... - 34.8417