Foreign Taste's Recipes

Thai Salad

Heat a small skillet until very hot. Add peanuts. Cook over dry heat until skins turn black, stirring constantly. Remove peanuts to colander. Let cool for several minutes. Rub peanuts between hands to remove skins. Chop peanuts and set aside. Arrange cabbage,... - 47.443

Apple Cake

Preheat oven to 325 degrees. Sift flour, baking soda, cinnamon and salt together; set aside. Combine oil, sugar and eggs in bowl; mix well with wooden spoon. Stir in vanilla, nuts and chocolate chips. Add flour mixture; mix well. Fold in apples; batter will... - 47.8564

Kurdish Pumpkin Dessert

Combine honey, sugar and water in large saucepan; mix well. Simmer for 10 minutes or longer or until thick and syrupy, stirring frequently. Add pumpkin to syrup. Simmer over low heat until pumpkin is tender and glazed. Cool slightly for several... - 35.5505

Apple Potato Mash

Combine potatoes, salt and enough water to cover in saucepan. Cook, covered, until potatoes are tender; drain. Combine apples, water and sugar in saucepan. Cook until soft, stirring occasionally. Mash potatoes with cream in bowl. Stir in apples and... - 36.011

Roasted Red Pepper Soup

Soak hot peppers in water until softened; drain. Saute garlic in olive oil in large saucepan; remove garlic with slotted spoon. Reserve 1 cup chicken broth. Process garlic with bell peppers and remaining chicken broth in several batches in blender. Return to... - 45.8204

Pita Bread

Stir sugar into warm water in bowl until dissolved. Stir in yeast. Let stand for 6 minutes. Stir in 1 cup all-purpose flour, whole wheat flour and salt. Add 4 cups all-purpose flour, mixing to form dough. Knead for 4 minutes on floured surface, kneading in... - 46.7676

Chicken Pie With Wild Mushrooms

Preheat oven to 450 degrees. Rinse chicken and pat dry. Cut into bite-sized pieces. Saute wild mushrooms in 2 tablespoons butter in skillet for 5 minutes or until brown. Transfer to bowl with slotted spoon. Heat oil in buttered skillet. Saute leeks and... - 46.9459

Ricotta Pie

To make the pastry: Sift flour, salt and sugar into bowl. Cut in shortening until crumbly. Add mixture of egg yolks and vanilla; mix well to form dough, adding a small amount of water if needed. Chill, wrapped in plastic wrap, for 1 hour. Divide into 2... - 49.7951

Dinner Loaf

Preheat oven to 350 degrees. Cut top from bread loaf, reserving top. Remove center carefully, leaving 3/4-inch shell. Cut bread from center into cubes; make into bread crumbs, reserving 3/4 cup. Saute onion, garlic and zucchini in oil in skillet for 5... - 44.4239

Tandoori Lamb Kabobs

Cook rice according to package directions. Preheat grill. Grease skewers. Process gingerroot, garlic, chilies, mint leaves, cumin and lime juice in food processor until smooth. Reserve half the mixture. Combine remaining mixture with lamb and tandoori paste... - 42.7295

Bread Dumplings

Beat eggs with milk, baking powder and salt in large mixer bowl. Add flour gradually, mixing well with large spoon until smooth. Stir in bread cubes. Shape into 4 balls. Drop into boiling water in saucepan. Boil for 30 minutes, turning after 15... - 38.3635

Blue Cheese Dip

Combine sour cream, milk and bleu cheese in bowl; mix well. Serve with assorted crackers or vegetables. - 21.6885

Rosolli

To make the salad: Soak herring in cold water in bowl for 6 to 8 hours; drain. Remove skin and bones; cut into small pieces. Cook potatoes and carrots in salted boiling water in saucepan for 20 minutes or until tender; drain. Cool. Cut into small pieces. Cook... - 45.1668

Hopping John

Saute onion and tomato with salt pork in saucepan. Add water, lima beans, rice, salt and pepper. Simmer over low heat until liquid has evaporated. - 30.2612

Pasta With Pesto Genovese

Combine garlic, basil, Parmesan cheese, pine nuts, parsley and salt in food processor container; process until smooth. Add olive oil gradually, processing constantly to a smooth sauce. Cook pasta using package directions; drain. Combine with pesto sauce and... - 39.0654

Galloping Horses

Brown sausage with garlic, fish sauce, pepper, chili pepper and cilantro in oil in skillet, stirring until sausage is crumbly. Spoon sausage mixture onto pineapple pieces; place on lettuce pieces. Serve with wooden picks. - 31.2304

Quick Salsa

Combine tomatoes, green chilies, jalapefio peppers, onion, cilantro, Bloody Mary mix, chili powder, cumin and garlic salt in food processor container; process for 30 seconds. Store in covered container for up to 2 weeks. Let stand until room temperature... - 32.9862

Raspberry Trifle

Dissolve gelatin in boiling water in bowl. Stir in raspberries and juice. Cool. Heat milk in double boiler over boiling water. Combine 1/4 cup sugar and flour in bowl; mix well. Stir in egg yolks. Whisk in warm milk. Pour mixture into double boiler. Cook over... - 45.7378

Fiesta Pepites

Preheat oven to 350 degrees. Spread seeds on large baking sheet. Roast for 15 to 20 minutes or until done to taste, stirring occasionally. Spoon into bowl. Add tamari soy sauce gradually, mixing to coat well. Let stand until cool. Store in airtight container. - 27.5048

Snails In Bread Crumbs

Preheat oven to 350 degrees. Mix bread crumbs, shallots, parsley, garlic and butter in baking dish. Bake for 20 minutes. Add snails to mixture; mix well. Bake for 20 minutes longer. Serve warm with crackers or Italian bread. - 32.4465

Lamb With Green Beans

Sprinkle lamb with salt and pepper. Cook in water to cover in saucepan for 45 minutes. Cut beans into 2-inch pieces. Add to lamb with onion and tomatoes; sprinkle with sugar. Simmer for 45 minutes, stirring occasionally. Serve with rice pilaf. - 32.9859

Medley Picnic Pie

Preheat oven to 350 degrees. Combine flour and salt in bowl. Cut in shortening and margarine until crumbly. Add ice water; mix well. Roll into rectangle on lightly floured surface. Line baking dish with pastry, leaving 1 inch for overlap; sprinkle with 1/2... - 47.5963

Shrimp Curry

Saute onions in bacon drippings in stockpot over very low heat for 1 hour or until golden brown, stirring frequently. Add green pepper. Cook until mixture is dark brown in color, stirring frequently. Dissolve curry powder in lemon juice in bowl. Add curry... - 44.3403

Russian Spiced Tea

Remove staples from tea bags. Transfer tea to 1 bag. Add spices to empty bag. Restaple. Bring water to a boil in saucepan. Add sugar and spice bag. Boil for 10 minutes. Remove from heat. Add tea bag. Let steep until desired strength and color is... - 41.6988

Ginger Chicken

Rinse chicken and pat dry. Saute onions, garlic and gingerroot in oil in skillet for 5 minutes or until onions are tender. Push onion mixture to side of skillet, tilting pan so oil accumulates in open space. Saute chicken in skillet for 2 minutes on each... - 46.1604

Shell Shaped Cookies

Preheat oven to 350 degrees. Cream butter in mixer bowl until light. Add confectioners' sugar gradually, mixing constantly until fluffy. Beat in egg and flavorings. Add enough flour to form dough; mix well. Press evenly into sandbakkel tins. Bake for 10 to 12... - 42.3097

Curried Pumpkin Soup

Saute onion in butter in 2-quart saucepan until tender. Add pumpkin, chicken stock, potato, curry powder and nutmeg; mix well. Cook over low heat until potato is tender. Process in several batches in blender. Combine with half and half, Worcestershire sauce,... - 41.0332

Yam Bread

Combine boiling water, scalded milk, honey, sugar, oil and salt in bowl; mix well. Cool to room temperature. Dissolve yeast in lukewarm water; mix well. Stir into cooled mixture. Beat eggs and yams in mixer bowl until blended. Add yeast mixture; mix well. Add... - 47.2153

Italian Rice Cake

Cook rice in milk in saucepan until milk is absorbed and rice is tender. Cool to room temperature for 30 to 40 minutes. Preheat oven to 325 degrees. Grease springform pan with 1 teaspoon shortening. Sprinkle bread crumbs into greased pan, pressing over bottom... - 48.1665

Swedish Nuts

Preheat oven to 325 degrees. Melt butter in 10 x 15-inch baking pan. Spread nuts on baking sheet. Roast for 20 minutes or until light brown. Beat egg whites in mixer bowl until stiff peaks form. Fold in sugar, salt and nuts. Spread in prepared baking... - 35.8859

Jolly Jumbuck In A Tuckerbag Sandwich

Preheat oven to 350 degrees. Grind lamb, mint leaves, rosemary, marjoram, parsley and onion in meat grinder. Combine mixture with 1 egg in bowl; mix well. Season with salt and pepper. Let stand, covered, in refrigerator while preparing pastry. Cut 8-inch... - 42.162

Pashofa

Rinse corn, removing hulls. Bring water to a boil in stockpot; add corn. Reduce heat. Simmer for 2 1/2 hours, stirring frequently. Add pork; mix well. Cook for 1 1/2 to 2 hours or until corn and pork are tender and mixture is thickened. Season with salt. - 31.2234

Pasta And Fagioli

Saute onions in olive oil in 6-quart saucepan over medium heat for 5 minutes or until tender. Add beans and chicken broth; mix well. Cook pasta using package directions; drain. Add to soup with salt, garlic powder, rosemary, oregano, Italian seasoning,... - 41.7323

Eggplant Oriental

To make the sauce: Saute onion in peanut oil in large saute pan until tender. Add garlic. Saute for 2 minutes, stirring constantly. Add tomatoes, tomato puree, chili sauce, Tabasco sauce, salt and pepper; mix well. Simmer over medium heat for 1 hour, stirring... - 46.896

Sugar Crusted Parsnips

Cook parsnips in enough water to cover for 5 minutes; drain. Melt butter in saucepan. Stir in brown sugar, nutmeg, salt and pepper. Add parsnips; mix well. Cook for 2 minutes, stirring occasionally. - 32.4312

Fish Soup

Skin and bone whiting, scrod and salmon; cut into large pieces. Combine with onion and bay leaf in saucepan. Add water to nearly cover. Simmer until fish flakes easily. Cook potatoes in milk in saucepan until tender. Add salt and pepper. Add fish to saucepan... - 44.5596

Flan De Mama Nena

Preheat oven to 350 degrees. Heat 1/2 cup sugar in small heavy saucepan over medium heat until bubbly; do not stir. Cook for 6 to 8 minutes or until caramelized, stirring constantly. Pour into 2-quart ovenproof mold, swirling to coat bottom; set... - 42.9721

Mumma

Combine beers and wine in tall glass pitcher. Stir in sockerdricka. Serve at once. - 25.4272

Sausage Rolls

Preheat oven to 450 degrees. Saute onion in oil in skillet until tender; drain. Combine onion, sausage, nutmeg and pepper in bowl; mix well. Shape into 3/4 x 3-inch rolls. Cook sausage rolls in skillet for 5 minutes or until brown on all sides, turning... - 42.8087

Noodle Pudding

Preheat oven to 375 degrees. Grease 9 x 13-inch baking dish. Cook noodles using package directions; rinse with cold water and drain. Combine noodles with sour cream, cottage cheese, milk, melted butter and salt in bowl; mix well. Spoon into prepared baking... - 40.3724

Vegetarian Low Fat Egg Rolls

Preheat oven to 400 degrees. Heat water in wok until simmering. Add onion, gingerroot and garlic. Stir-fry for 5 minutes or until onion is tender. Add celery, shiitake mushrooms, white mushrooms, cabbage, bamboo shoots and water chestnuts; mix well. Stir-fry... - 45.8158

Old Swedish Cookies

Preheat oven to 350 degrees. Combine butter, confectioners' sugar and 1 cup flour in bowl; mix well by hand. Press into 9 x 9-inch baking pan. Bake for 25 minutes or until light brown. Combine brown sugar, 2 tablespoons flour, baking powder, eggs, coconut,... - 47.925

Polish Bismarcks

Dissolve yeast in warm milk. Mix flour, sugar and salt in large bowl. Add yeast and margarine; mix well. Add eggs, vanilla and orange rind; mix to form dough. Let rise, loosely covered with plastic wrap and towel, in warm place for 1 hour or until doubled in... - 44.6416

Cardamom Rice

Saute onion in oil in skillet over medium-low heat until brown. Add cardamom, stirring until coated with oil. Saute for 2 minutes. Stir in stock. Bring to a boil. Add cumin seeds, turmeric and rice; mix well. Simmer for 10 minutes. Add up to 1/2 cup water;... - 43.2846

Lightening Cake

Preheat oven to 375 degrees. Grease and flour two 9-inch round baking pans. Cream butter, 1/2 cup sugar and egg yolks in blender until light and fluffy. Add flour, milk, 1 teaspoon vanilla and baking soda. Process until blended. Spread mixture in prepared... - 49.1623

Mustard Pickles

Combine onions, cucumbers, cauliflowerets, green peppers, tomatoes and salt with enough water to cover in bowl. Soak overnight. Bring vegetable mixture to a boil in stockpot; drain. Add turmeric, flour, sugar, celery salt, dry mustard and 6 cups... - 45.437

Noodles Marmaduke

Saute onion, ground beef, mushrooms and garlic in butter in large skillet, stirring until beef is crumbly; drain. Stir in wine, lemon juice, consomme, salt and pepper. Simmer for 15 minutes, stirring occasionally. Add noodles to mixture; mix well. Cook,... - 45.5858

Lucia Crown

Combine 1 1/2 cups flour and yeast with 1/2 cup almonds, sugar, cardamom and saffron in bowl. Heat evaporated milk, water and butter in saucepan to 120 degrees. Add to yeast mixture; mix well. Add 1 egg; mix well. Add enough remaining flour to make soft... - 45.4438

Strawberries Poached In Honey Syrup

Combine honey, sugar and water in saucepan; mix well. Bring to a boil. Cook for 5 minutes, stirring frequently. Reduce heat. Stir in strawberries. Simmer for 5 minutes. Cool to room temperature. Serve warm or cold. - 35.055

Cabbage And Bacon

Chop cabbage into 1 1/2-inch pieces. Steam for 5 minutes. Rinse under cold water in colander until cool; drain. Cut bacon into 1-inch pieces. Saute in large saucepan until crisp. Add cabbage, 3 tablespoons water and salt. Simmer, covered, over medium heat for... - 41.7377

Eggplant Casserole

Slice eggplant 1/2 inch thick. Sprinkle with salt; let stand for 30 minutes. Preheat oven to 350 degrees. Saute onions with turmeric and pepper in 3 tablespoons of the olive oil in large saute pan. Add tomatoes; reduce heat. Simmer for 15 minutes. Add salt to... - 46.4132

Baked Papaya

Preheat oven to 350 degrees. Combine eggs, milk and sugar with orange pulp, juice and rind in saucepan; mix well. Cook until slightly thickened, stirring constantly. Place pan in larger pan of cool water; stir until cool. Place papaya and coconut in baking... - 35.5497

Potato And Pumpkin Casserole

Preheat oven to 350 degrees. Arrange potatoes, pumpkin and onion in greased baking dish. Combine half and half, wine, cheese and margarine in bowl; mix well. Spoon mixture over vegetables. Bake, covered, for 30 to 40 minutes or until vegetables are tender. - 32.3158

Baked Stuffed Eggplant

Cook eggplant in salted boiling water in saucepan for 10 to 15 minutes or until tender; rinse with cold water and drain. Cut into halves lengthwise. Scoop out pulp, reserving pulp and shells. Rub shells lightly inside and out with olive oil; arrange in oiled... - 47.4461

Pierogi

Place flour in bowl; make well in center. Add 1 teaspoon salt, egg and water; mix well. Knead on floured surface for 5 minutes or until no longer sticky, kneading in additional flour if needed. Let rest, covered with small bowl, for 10 minutes. Divide into 2... - 42.4765

Duck Eggs And Oysters

Place undrained oysters in heavy saucepan. Simmer until edges curl. Stir in eggs. Cook until eggs are fluffy, stirring constantly. Serve with bread or toast. - 23.1327

Sopaipillas

Sift flour, baking powder and salt into bowl; mix well. Cut in shortening until crumbly. Stir in just enough water to make stiff dough. Roll dough 1/8 inch thick on lightly floured surface. Cut into 3-inch squares. Fry in hot oil in skillet until brown on... - 32.4778

Vlach Spinach Pie

To make the spinach filling: Cook spinach using package directions. Combine with eggs, cottage cheese, salt and butter in bowl; mix well. Set aside. - 32.6097

French Breakfast Puffs

Preheat oven to 350 degrees. Mix flour, baking powder, salt and nutmeg together. Cream 1/3 cup butter, 1/2 cup sugar and egg in mixer bowl until light and fluffy. Stir in dry ingredients alternately with milk. Fill greased muffin cups 2/3 full. Bake for 20 to... - 42.9868

Irish Rice Pudding

Preheat oven to 350 degrees. Combine milk, half and half, rice, sugar, vanilla, cinnamon and nutmeg in bowl; mix well. Pour into baking dish. Bake for 45 minutes, stirring occasionally. Reduce oven temperature to 300 degrees. Bake for 1 hour, stirring... - 38.3102

West African Nut Snack

Preheat oven to 250 degrees. Line shallow baking pan with parchment. Heat peanut oil in large skillet over medium heat. Stir in cayenne pepper, curry powder and salt. Add nuts and seeds, stirring to coat well. Cook until heated through. Spread in prepared... - 38.3861

Pumpkin Cookies

Preheat oven to 400 degrees. Cream shortening and brown sugar in mixer bowl until light and fluffy. Add eggs, pumpkin, ginger, nutmeg and cinnamon; mix well. Add sifted mixture of flour, baking powder and salt; mix well. Stir in raisins, nuts and lemon... - 45.0297

Sweet And Sour Cabbage Soup

Brown ground beef in skillet, stirring until crumbly; drain. Combine beef with cabbage, onion, carrots, tomatoes, soup, undrained sauerkraut, potatoes, sugar, brown sugar and water in saucepan. Season with salt and pepper. Simmer, covered, for 2 1/2 to 3... - 40.0405

Chickpea Dip

Reserve 1 teaspoon olive oil. Combine peas, tahini, garlic and lemon juice in food processor container. Process until smooth, adding remaining olive oil. Add salt and pepper. Spoon into serving dish. Make an indentation in top. Drizzle reserved olive oil in... - 41.1494

Shrimp And Eggplant

Drop tomatoes into 2 cups boiling water in saucepan. Cook for 15 seconds; remove with slotted spoon and cool slightly. Remove skin. Combine with scallions and chili peppers in food processor container; process until smooth; set aside. Add eggplant and 1/2... - 43.396

Torta

Preheat oven to 350 degrees. Cream butter and 1/2 cup sugar in mixer bowl until light and fluffy. Add egg yolks; beat until lemon-colored. Sift flour and baking powder together. Add to creamed mixture alternately with milk, mixing well after each... - 46.8327

Bermuda Codfish Cakes

Soak fish in cold water to cover in bowl overnight; drain. Combine with fresh water to cover in saucepan. Cook for 45 minutes. Add potatoes and onion. Cook for 45 minutes longer or until vegetables are tender; drain. Mash with potato masher until smooth. Add... - 47.1479

Norwegian Cabbage

Cook cabbage in boiling salted water to cover in saucepan for 8 to 10 minutes or until tender-crisp; drain. Stir in sour cream, caraway seeds, 1 teaspoon salt and pepper. Cook just until heated through, stirring constantly. - 30.0226

Greek Baked Macaroni And Meat

To make the cream topping: Melt margarine in saucepan. Stir in flour. Cook for several minutes; remove from heat. Stir in milk gradually. Add eggs and salt; mix well. Cook until thickened, stirring constantly. To make the pastitsio: Preheat oven to 375... - 45.5432

Picadillo

Brown ground beef with garlic and onions in skillet over medium heat, stirring until ground beef is crumbly; drain. Add tomatoes, potatoes, cilantro, cumin, salt and pepper; mix well. Simmer over medium-low heat for 20 to 25 minutes or until done to taste,... - 33.3858

Spinach And Tomato Casserole

Preheat oven to 350 degrees. Fry bacon in skillet until crisp; drain. Arrange spinach in greased 1 1/2-quart baking dish. Sprinkle with salt and pepper. Place tomato slices in single layer over spinach. Top with cheese; sprinkle with bacon. Bake for 20... - 32.276

Chicken Tikka Masala

Rinse chicken and pat dry. Combine 1 tablespoon tomato paste, cilantro, 3 cloves of garlic, 2-inch piece of gingerroot, 1 chili pepper, 1/2 teaspoon cumin seeds, 1/2 teaspoon cumin powder and yogurt in bowl; mix well. Add chicken, tossing to coat. Marinate,... - 44.1224

Sweet Potato Salad

Cook sweet potatoes in water to cover in saucepan for 20 minutes or just until fork-tender; drain. Peel; cut into halves lengthwise. Cut into 1/4-inch slices. Mix sweet potatoes, onion and green pepper together in bowl. Combine vinegar, oil, honey, garlic,... - 47.5306

Easy Chinese Almond Cookies

Preheat oven to 300 degrees. Cream almond extract and shortening in mixer bowl until smooth. Add flour gradually, mixing well after each addition. Add sugar and salt; mix well. Knead until paste is formed. Shape dough into thick roll; cut into 1/2-inch... - 41.9106

Beet And Potato Salad

To make the dressing: Combine sour cream, vinegar, mustard, sugar and pepper in bowl; mix well and set aside. To make the salad: Cook unpeeled beets and potatoes separately in water to cover in saucepans until tender. Drain and chop into 1/2-inch... - 42.0475

Mrs Burpee's Apple Chutney

Grind apples, raisins, currants, citron, chili peppers, gingeroot, garlic, onions and preserved ginger in meat chopper, using fine blade. Bring sugar and vinegar to a boil in stockpot. Stir in nutmeg, ground ginger, cumin seeds and ground apple... - 40.9005

Simpler Berbere

Combine ginger, cayenne pepper, cloves and cinnamon in small bowl. Store in airtight container. - 24.2785

Zucchini And Rice

Soak rice in hot water in bowl for 2 to 3 hours; drain. Saute onion in butter in saucepan over low heat until tender. Sprinkle with turmeric and pepper. Add zucchini. Cook for 2 minutes. Stir in rice and tomato juice. Cook, covered, over medium-low heat for... - 40.3593

Belgian Endive Au Gratin

Preheat oven to 400 degrees. Combine endive and enough water to cover in saucepan. Stir in lemon juice and salt. Simmer, covered, for 10 minutes; drain. Wrap 1 ham slice around each endive. Arrange in buttered baking dish. Melt butter in saucepan. Stir in... - 45.493

Carrot Salad

Combine olive oil, vinegar, garlic, cumin, paprika, salt and pepper in bowl; mix well. Add carrots; mix well. Spoon into serving bowl; garnish with parsley. - 38.4564

Pronto Mexican Casserole

Preheat oven to 350 degrees. Grease or spray 9 x 13-inch baking dish with nonstick cooking spray. Brown ground beef with onion in skillet, stirring until ground beef is crumbly; drain. Add beans, tomatoes, soup, green chilies, cumin and pepper; mix... - 42.3724

Seared Marinated Mushrooms With Chevre Croutons

To make the vinaigrette: Combine peanut oil, olive oil, vinegars, salt and pepper in bowl; beat until smooth. Adjust seasonings. To cook the mushrooms: Heat olive oil in saute pan until just below smoking point. Add mushrooms. Sear mushrooms evenly, allowing... - 45.3574

Smoked Salmon With Mustard Dill Sauce

To make the mustard-dill sauce: Combine prepared mustard, dry mustard, sugar and vinegar in bowl or food processor container, whisking or processing until smooth. Add oil very gradually, whisking or processing constantly until smooth. Stir in dill. Chill,... - 45.5786

Hot German Potato Salad

Fry bacon in skillet until crisp; drain on paper towel, reserving 1 teaspoon drippings in skillet. Saute onion in reserved drippings for 2 minutes. Stir in bacon, vinegar, parsley, water, flour, sugar, salt and pepper. Cook until thickened, stirring... - 41.0167

Colcannon

Preheat oven to 250 degrees. Steam cabbage in saucepan for 5 minutes. Stir cabbage into mashed potatoes in bowl. Add green onions and parsley; mix well. Season with salt and pepper. Spoon into baking dish; dot with margarine. Cut into serving pieces; sprinkle... - 40.3271

Sauerbraten

Combine roast, onions, carrot, celery, wine vinegar, salt, pickling spice, parsley and thyme in bowl; mix well. Marinate beef, covered, in refrigerator for a minimum of 3 days, turning beef once a day. Brown roast on all sides in mixture of butter and olive... - 44.373

Red Cabbage Salad

Combine cabbage, beets, carrots and onion in bowl; mix well. Add oregano, basil, parsley, garlic powder, salt and pepper to taste. Stir in olive oil and vinegar. Chill overnight. - 39.8397

Fettucini Andrea

Saute onion in olive oil in large saucepan until tender. Add bacon, ham and prosciutto. Cook over medium heat for 10 minutes or until bacon is crisp. Stir in wine and catsup. Simmer for 30 minutes. Add parsley. Place hot fettucini in serving dish. Spoon sauce... - 41.7374

Jalebis

Combine all-purpose flour, rice flour, baking powder and lukewarm water in bowl; mix well. Let stand, uncovered, at room temperature for 12 hours. Combine sugar, cold water and cream of tartar in saucepan. Cook over medium heat until sugar dissolves, stirring... - 48.6476

Mushrooms In Sour Cream

Remove mushroom stems and slice caps. Add salt. Saute in butter in skillet until liquid has evaporated. Stir in sour cream and herbs. Bring just to a simmer. - 32.8142

Chicken With Wine

Rinse chicken and pat dry. Brown in 2 tablespoons olive oil in large skillet. Saute garlic, shallots, carrots and mushrooms in a small amount of olive oil in small nonstick skillet for 3 minutes. Add to chicken. Add chicken stock, wine, herbs, sage, salt and... - 39.9399

Peach Melba

Combine peaches and enough water to cover in saucepan. Cook until tender; drain. Cut peaches into halves, discarding pits. Chill. Place peaches cut side up on individual plates. Fill with ice cream; top with whipped cream. Spoon raspberry syrup around peaches. - 31.6935

Melon Salad With Prawns

Arrange endive on serving platter. Top with prawns, honeydew melon and cantaloupe. Combine tomato sauce, Worcestershire sauce, mayonnaise, lemon juice, sugar and parsley in bowl; mix well. Spoon over salad. - 38.6022

Greek Bread

Combine cloves, cinnamon, bay leaf and 1/2 cup water in saucepan. Bring to a boil; reduce heat. Simmer for several minutes. Strain and reserve liquid. Dissolve yeast in warm water in bowl. Combine milk, margarine and butter in bowl; mix well. Beat in... - 48.0799

Chicken Yassa

Combine lime juice, salt, red pepper, black pepper and bay leaf in shallow dish. Cut each chicken into 8 pieces; rinse and pat dry. Add to marinade, coating well. Place onion slices over chicken. Add 2 tablespoons oil. Marinate chicken in refrigerator for 2... - 40.4629

Posole

Combine beef or pork and water in stockpot. Cook until meat is tender, stirring occasionally. Stir in red chili pods, oregano, onion, garlic and hominy. Simmer for 30 to 60 minutes or until desired consistency, stirring occasionally. Serve with Sopaipillas, a... - 34.55

Chinese Sugared Walnuts

Combine walnut halves, water, sugar and brown sugar in saucepan. Cook over moderate heat for 5 minutes, stirring frequently. Drain until dry. Fry walnut halves in oil in deep saucepan for 8 minutes or until crisp. Drain; cool. - 29.1782

Cream Of Chickpea Soup

Saute scallions lightly in oil in saucepan. Add chickpeas, tomatoes and chipotle chile. Cook for several minutes. Cool slightly. Process with a small amount of the chicken stock in blender until smooth. Strain into earthenware cooker or heavy saucepan. Add... - 46.8737

Seafood With Ginger, Tomato And Chilies

Heat oil over high heat in large skillet or wok. Add garlic and ginger. Stir-fry for 30 seconds. Arrange shrimp, scallops and flounder evenly in wok. Cook for 2 minutes or just until seafood tests done, turning once. Remove seafood to platter. Add sugar, fish... - 44.6082

Baked Mushrooms

Preheat oven to 350 degrees. Remove stems from mushrooms; finely chop stems. Brush mushroom caps with melted butter. Arrange in shallow baking pan. Saute onions and mushroom stems in remaining butter in skillet for several minutes. Add sausage; mix well. Cook... - 41.2555

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