An authentic Thai Vegetable Curry Recipe for the vegetarian palate. This vegetable curry is mainly prepared by sauteing and simmering. and is best with a bowl of steamed rice.
People who are follo...
The South Indian Medu vada is a savoury fried donut made of a fermented batter.It is a favourite on many occasions and is an excellent breakfast and snack item in most South Indian homes and spreads...
Here is a very simple, five minute recipe for a great tasting salad. No cooking, no mess and very nutritional. It looks good too. The combination of the colors complement the combination of flavors....
This recipe of grilled Shrimp and Avocado Salad is a beautiful fusion of Asian and Mexican flavors plated in French style. A simple, elegant and fresh appetizer which is sure to impress your guests.
This three layer vegetable sandwich recipe is made from fresh vegetables and served on wholesome multigrain bread with cream cheese. This quick vegetarian sandwich recipe can be served cold or sligh...
When making a green salad, you have a choice of just using leaf lettuces or making a mixed veggy and lettuce salad. This Salad is best when it is crispy fresh. This is for a single serving, but it f...
Fattoush in Arabic means "moistened bread", and this salad consists of a chilled mixed veggies tossed with small cubes of toasted bread. The texture of the toasted bread adds an unusual quality.
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Aloo Parathas are perfect for a weekend breakfast or brunch or evening snack and are loved by all Punjabis. For those who are not calorie conscious, smear them with a generous dollop of home made bu...
This great tasting, versatile Mediterranean dip is easy to make and it is one of the more popular Middle Eastern dips. Served with fresh or toasted pita bread, hummus makes for a great snack or appe...
Papad is one of the Indian traditional food item, which can be prepared ahead and served as needed. Papad is a thin crispy wafer like dish, that goes well with meals and snacks.
