Cooking With Rockin Robin's Recipes

GETTING READY 1. Dice the yellow onions and mince the garlic, set aside. 2. Wash and cut the roma tomatoes into quarters, place it in a bowl. 3. Preheat the oven to 450 degree. 4. Prepare a foil lined cookie sheet. MAKING 1. Season the roma tomatoes with... - 0

GETTING READY 1. Preheat oven to 350 degrees. 2. Prepare a lined parchment paper cookie sheet. 3. Place the pecans on a cookie sheet forming a single layer; toast the pecans for 8-10 minutes in the pre heated oven. 4. Once done allow it to cool and chop them... - 0

GETTING READY 1. Thaw the frozen shrimps and wash under cold water, remove the shell, set aside. 2. Dice the yellow onion, mushrooms, mince the garlic, and finely chop the cilantro, set aside. MAKING 3. In a pot combine chicken broth, coconut milk, rice and... - 0

GETTING READY 1. Preheat the oven to 250 degrees. 2. Slice the garlic, finely chop the scallions, peel deseed the cucumber and cut into small pieces, set aside. 3. Shred the cabbage and cheese, set aside. 4. Place the fish fillet in a zip lock bag and add the... - 0

GETTING READY 1. Rinse the chicken and pat dry with paper towel. 2. Cut the red potatoes into quarters, carrots into bite size pieces and slice the onions, set aside. 3. Peel the garlic and mince one clove from that, set everything aside. 4. Preheat the oven... - 0

GETTING READY 1. Preheat the oven to 350 degree. 2. Spray the pyrex dish with pam spray. 3. Chop the cooked bacon slices, dice the Chile, set aside. 4. Crack the eggs in a bowl; add milk and half of the chili, whisk everything well. MAKING 5. Put the hash... - 0

GETTING READY 1. Rinse, peel and slice the beets, set aside. MAKING 2. In a deep saucepan pour water and add the sugar, dissolve the sugar on medium high heat, add the beets and stir, add the vanilla extract and cinnamon stick. 3. Bring it to a boil and then... - 0

GETTING READY 1. Cut the jalapenos in half and remove the membrane and seeds, finely chop the jalapenos, set aside. 2. Finely chop the yellow onions, and mince the garlic, set aside. MAKING 3. In a large pan, pour olive oil and caramelize the onions for... - 0

GETTING READY 1. Chop the iceberg lettuce, rinse and let it drain. 2. Slice the tomatoes, cucumber and shred the carrots, set aside. 3. Preheat the oven to 475 degree F. MAKING 4. In large saucepan pour oil about 1 inch deep, preheat the oil and bring the... - 0

GETTING READY 1. Preheat the oven to 425 degree F 2. Prepare a baking sheet and line it with parchment paper. 3. Rinse the asparagus and pat them dry, trim the asparagus ends and place it in the zip lock bag. MAKING 4. Add the olive oil and coat the... - 0

MAKING 1. In a blender, combine oil, apple cider vinegar, honey, dried basil, garlic powder, salt and pepper to taste. 2. Blend for 20 seconds or until well blended. 3. Once done store the dressing in the bottler and refrigerate. SERVING 4. Serve the... - 0

GETTING READY 1. Preheat oven to 350 degrees F. MAKING 2. In the saucepan pour the water and add the sugar, melt the sugar on medium high flame, stir until all the sugar is dissolved. 3. Add the honey and vanilla extract stir and bring to a boil and then... - 0

GETTING READY 1. Peel, core and slice the apples and keep it in a bowl. 2. Preheat the oven on 350 degree. 3. Prepare a lined cookie sheet with foil. MAKING 4. In a small bowl combine sugar, cornstarch and cinnamon and set it aside. 5. Add the sugar mixture... - 0

GETTING READY 1. Preheat the oven at 350 degree. 2. Spread the flaked almonds on the cookie sheet and toast it in the preheated oven for 5-10 minutes. 3. Once done remove and keep it aside until needed. MAKING 4. In a small bowl combine gelatin and cold... - 0

GETTING READY 1. Chop the parsley, mince the garlic, dice the yellow onions, and keep everything aside in separate bowls. 2. Cut the bacon slices into small pieces. 3. Heat up a pot of salted water for the pasta. MAKING 4. In a frying pan over medium heat,... - 0

GETTING READY 1. Preheat the oven to 425 degrees F. 2. Remove the roast from the refrigerator and bring it to room temperature, let it sit for 1 hour. 3. Peel the garlic, and cut it in half so you should get 12 pieces. 4. Make 6 slits or insertion in the... - 0

GETTING READY 1. Chop the fresh basil and fresh parsley, mince the mushrooms and keep it aside in separate bowls. 2. Preheat the oven at 375 degree, while the sauce is simmering. MAKING 3. In a medium size pan over medium heat pour olive oil and sauté the... - 0

I will show you how I make butter chicken which is an Indian dish with a good amount of heat. - 0

GETTING READY 1. Drain the green chilies and finely mince, keep it aside in a bowl. 2. Puree the cream style corn in a blender, keep it in a bowl. 3. In a large bowl combine cornmeal, flour, baking powder, sea salt, and sugar and mix well. 4. Preheat the oven... - 0

GETTING READY 1. Mince the yellow onion and the green chili and keep it aside. MAKING 2. Place one flour tortillas on the plate and spread the mild cheddar cheese followed by green chili and yellow onions. 3. Place the other tortilla on top. 4. Heat a pan on... - 0

GETTING READY 1. Cut the stew meat into bite size pieces about 3/4 inch in size. 2. In a zip lock bag combine the flour, stew meat, shake until all the meat is coated. 3. Once done remove the meat from the bag place it in the plate, shake the excess flour.... - 0

GETTING READY 1. Dice the yellow onion, mince the garlic and keep it aside. 2. Cut the corn tortillas into strips. 3. Cut the chicken breast into small pieces. MAKING 4. In a frying pan, add 1/4 to 1/2 inch of canola oil and heat to medium high. 5. Cut... - 0

GETTING READY 1. Roast the garlic by trimming off the edge of only one side of the garlic bulb. 2. Drizzle some olive oil on top, wrap loosely in foil and roast it in the oven at 350 F for an hour. 3. Squeeze 4 tablespoon of lemon juice and keep it aside in a... - 0

GETTING READY 1. Defrost, clean, devein and remove the shell from the shrimp, keep it aside. 2. Finely chop the garlic and parsley, slice the onions, keep everything aside. MAKING 3. In a frying pan sauté the garlic with olive oil and butter until brown. 4.... - 0

GETTING READY 1. Chop the onion, cabbage and green onions, mince the garlic and carrots. Keep everything aside. MAKING 2. In a wok or a frying pan cook the ground beef along with sesame oil, over medium high heat. 3. Once the beef is cooked, transfer the... - 0

GETTING READY 1. Wash and pat dry the strawberries and keep it aside. 2. Prepare a cookie sheet lined with parchment paper. MAKING 3. In a double boiler melt the milk chocolate chips with the crisco over low heat. 4. Once the chocolate is melted, remove from... - 0

FOR THE VANILLA SHAKE MAKING 1. In a blender, blend protein powder along with milk, banana, ice cubes and peanut butter. 2. Blend until smooth. Transfer in a glass. SERVING 3. Serve the cold smoothie at breakfast. FOR THE CHOCOLATE SHAKE MAKING 1. In a... - 0

GETTING READY 1. Mince the ginger and garlic, slice the green onion and keep everything aside. MAKING 2. In a large nonstick skillet spray some nonstick vegetable spray, add the eggs and scramble until done. Remove and break the eggs into smaller pieces,... - 0

GETTING READY 1. Peel and remove the pomegranate seeds and keep it aside in a bowl. MAKING 2. In a blender blend the pomegranate seeds, blueberries, banana, avocado, parsley, milk along with ice cubes. 3. Blend for few minutes or until smooth. SERVING 4.... - 0

MAKING 1. In a large pan pour the milk, corn starch. Whisk until blended. Add sugar, cocoa powder and salt and stir. 2. Bring the mixture to a boil on medium high heat and whisk, once it boils reduce the temp to medium low and continue to stir for 3 to 4... - 0

GETTING READY 1. Finely chop the red onion and keep it aside. MAKING 2. Boil water in a pot and place the eggs, once the water reaches to a boil cover with a lid and turn off the heat. 3. When the eggs are boiled peel the eggs and rinse under cold water and... - 0

GETTING READY 1. Preheat the oven at 350 degrees F. 2. Prepare a baking sheet lined with parchment paper. 3. Chop the walnuts and keep it aside. MAKING 4. In a mixing bowl cream the butter and the sugar, then add the eggs and vanilla. 5. In another bowl... - 0

GETTING READY 1. Slice the onions and potatoes, clean and pat dry the pork tenderloin. 2. Preheat the oven at 400 degree. MAKING 3. In a bowl combine crushed garlic, chopped rosemary sprigs and olive oil and mix all the ingredients until well blended. 4. In... - 0

MAKING 1. In a bowl whisk the eggs and sugar. 2. In a heavy bottom saucepan pour the whole milk and start heating the milk on low heat, occasionally stir and allow the temperature to reach 160 degrees F,check the temperature with a candy thermometer, do not... - 0

MAKING 1. In a pot warm the milk and cream until hot, do not boil. 2. Add the hot cocoa, ground cinnamon and ground nutmeg, stir well. 3. Remove from the heat and add the almond extract and stir. SERVING 4. Serve in a mug along with whipping cream. - 0

Here is a healthy kid snack. - 0

This is an authentic Italian recipe. The recipe calls for some whiskey or brandy and sweet vermouth. - 0

Raw Healthy Chocolate Pudding. Who would have thought it could taste this good. This dessert is packed with vitamins. It's also very rich so all you need is a little. - 0

Try this Kahlua nut brie recipe for the Holidays! It's a nice hot dip right out of the oven and it's easy to make. This is a sweet appetizer with the addition of Kahlua, sugar and pecans. - 0

Caramelized onions are amazing! I am going to show you the best way to make them. You cannot rush the process or you risk burning the onions and/or not getting the wonderful caramelized effect. - 114.471

Everyone should learn how to make a delicious French toast breakfast. It's got your protein (with the egg), and carbohydrates (the bread), fat (the butter, yum) and sugar (maple syrup which makes it taste great). - 125.546

Today's recipe, I'm making scalloped potatoes with pesto sauce au gratin, which means with cheese. This is a delicious tasting side dish that goes with just about everything. - 122.359

You can serve this casserole for breakfast, lunch or dinner. The flavors are rich and it is definitely a comfort food that is quick and easy. - 115.535

This recipe is so light, because it's whipped, and delicious with the slight hint of citrus from orange and lemon, I'm sure you are going to love it too. - 115.935

In case you've never heard of our Calabacitas recipe, you're in for a treat. This dish is healthy, gluten free, and totaly delicious. - 117.91

Casseroles are a family favorite and this arroz con pollo recipe could very well turn into one that your family will want to have again and again. - 122.838

Sour Cream Chicken Enchiladas - "It's Gotta Be Hot To Be Good!"I am going to show you how to make delicious sour cream chicken enchiladas for your next Mexican dinner. These are very cheesy and creamy with the addition of that sour cream. Many recipes for... - 115.754

Here is how to make a very tasty and healthy green smoothie so you can easily get more vegetables into your diet. By adding fruit to your smoothy this will make it sweet enough so you will enjoy drinking it. Even after you blend your smoothie, taste it. If... - 114.064

Making chicken enchiladas really is pretty easy if you know the techniques. I will take you step by step through the process of making delicious chicken enchiladas just like Mexican restaurants do. Now I like to make enchiladas with red or enchilada sauce and... - 110.884

Learn how to make delicious beans and rice burritos. Rockin Robin also shows you her favorite burrito with apple cider dressing. You also learn which tortillas are her favorites that you can buy at Trader Joe's or Costco. Also learn how to make some great... - 125.737

GETTING READY 1. Heat the oil for frying and make sure that the oil temperature is around 325-350 degrees, use a candy thermometer. 2. Cut the corn tortillas in 8 piece triangles. MAKING 3. Fry the corn tortillas chips for few minutes on each side, using a... - 112.868

Step by step guide on how to make delicious tiramisu without using raw eggs. - 124.69

This chicken and rice dish is so easy to make it's crazy. And it will taste like you've been slaving over the stove. You can serve this over white or brown rice. The part I like best is the wine, rosemary, onion, and butter sauce served over the rice. Isn't... - 114.344

This recipe is a must for your Mexican food parties. It is one of the healthiest Mexican recipes out there. It goes great with most foods other than Mexican as well. Try it on your eggs for breakfast, or chicken, beef or pork - 123.417

How To Avoid Those Runny Eggs? If you don't like runny eggs in your omelette I have a solutions for you in this video. It just takes a little patience. Cook according to the video and you will have a delicious basic cheese omelette. - 112.221

This is a rich, meaty sauce with delicious flavors. - 119.258

This tastes way better and it only takes minutes to put together. Use this in your tacos, soups, as a rub for beef, chicken, pork or even fish. You can also use it for dips. Mix it into sour cream for a new twist. - 92.654

This is a delicious Mexican seafood recipe. What makes it, is the combination of the Southwest, somewhat spicy shrimp getting cozy with the cool citrus sour cream sauce. Give it a try! - 122.65

This is how you make the real deal when it comes to "street tacos". These beef tacos are wonderful. Make this for family & friends, and they'll be begging for more. The skirt steak is marinated, the longer the better, and grilled to perfection. It's all... - 127.174

Homemade apple sauce is so easy to make. It's so much better than store bought. It's just apples, cinnamon, brown sugar and apple juice. - 107.61

This Mexican dessert is traditionally served at Christmas time. These are sort of like fritters or cinnamon donuts. Very yummy. In Mexico these crisp pastries, are often eaten as a mid-afternoon sweet. Bunuelos are coated in a sugar cinnamon mixture and... - 125.689

I will show you step by step how to make the best tasting refried beans and a little secret you won't find anywhere else about how to get the best flavor. - 103.495

Since this is a crock pot recipe that needs to cook at least 6 hours, buy your ingredients the day before cooking so you can start early in the morning. By the time dinner rolls around, this dish will have turned into something so tender your taste buds will... - 108.693

This shredded beef recipe is really delicious and easy to make. We are even going to flame it. - 93.1164

I'm going to show you how to make pico de gallo from scratch. For the best flavor, use home grown tomatoes! Who cares if they have more liquid. It's worth it for the flavor! Way better than using Roma tomatoes. - 99.7447

Try this lightly breaded pan fried filet of sole recipe. I talk about my favorite filet to use which is petrale sole. If that's too expensive (varies in price during the year) try Dover sole as my second choice or even try Tilapia. - 93.9068

Our huevos rancheros recipe is a nice change of pace if you are tired of regular bacon and eggs for breakfast. - 102.252

Make our Mexican coffee recipe the next time you want something to warm you up on a chilly night. Or serve this for an after dinner treat. Your guests will love it. - 104.062

Jalapeno poppers are tasty little appetizers with some zip. They are the perfect appetizer for that Superbowl, Christmas, tailgate, or bachelor party. These work for any occasion. - 98.6245

This scrambled egg recipe is so delicious and healthy with the additions of turmeric and onions. Heck, I love cheese too and that really takes it over the top. - 91.789

This recipe has so many different names it's amazing. It's called flan, custard, caramel flan, leche flan, creme caramel, and Mexican flan to name most of them. They are all used interchangeably. - 91.0382

Homemade Spanish rice is easy to make. If you would like to make it as healthy as possible, then this recipe is for you. - 95.0253

Ever get a craving for rich milk chocolate surrounding a luscious peanut butter center? These little candies will fit the bill. Did you know they are sometimes affectionately called buckeye balls? - 102.502

This delicious chicken marsala recipe is made today gluten free and you would never know if I hadn't told you. If you say "well I'm not gluten free so I don't care", no problem. Simply substitute regular white flour for the gluten free in this recipe. - 100.049

Chiffon pumpkin pie is light and creamy with the addition of egg whites folded in, perfect after a large meal. And since this is an easy no-bake pie, it won't take up precious oven space when cooking those holiday feasts. - 109.677

Need an apple pie recipe? This one has served me well for over 20 years. It is now a tradition in my family that I make my homemade apple pie recipe every year at Thanksgiving, Christmas, and when ever my husband requests it. - 107.902

Golden brown and crispy on the outside, these little Mexican donuts are hard to resist. I also found them fun to make. - 107.259

Sangria originated in Spain and Portugal and is basically a Spanish wine punch flavored with lots of fresh fruit. - 102.02

Today I am going to show you how to make this easy healthy side dish that goes with just about anything including fish, beef, chicken and pork. - 92.1245

Today I'm going to show you how to make shrimp tacos quick and easy using baby shrimp that are already cooked. - 96.7858

I have developed my own enchilada sauce recipe that is very delicious and is somewhat like the recipe we served in our restaurant. - 107.387

Our chicken mole recipe is easy to make and the results are delicious. Mole sauce, pronounced Mow-lay, is a rich multidimensional sauce with a hint of sweetness and chocolate to round out the spicy elements. - 111.215

Our chicken quesadilla recipe has been updated for what I think is superb flavor. I love to make recipes better. - 98.0994

I will show you how to make lemonade from scratch the old fashion way using just 3 ingredients, real lemons, sugar and water. It doesn't really matter which type of lemons you use but my favorite is the Meyer lemon because it tends to be sweeter. - 96.564

This dessert recipe comes from a restaurant called Fonda San Miguel in Austin, Texas. - 96.2172

Frozen margaritas are easy to make. All you need is a good recipe. These are perfect for Cinco de Mayo or anytime. - 102.366

This delicious artichoke dip is easy to make. Hot out of the oven, it's nice and bubbly and full of flavor. - 84.7568

This delicious dip is sometimes called queso fundido, queso blanco or even cheese fondue. Serve with carrots, celery, crackers or sliced sourdough baguette or tortilla chips. - 87.1124

Here is a chicken fajita recipe I am sure you will enjoy. Not only is this recipe quick to make, it's healthy for you, low in fat and it's easy to make. What more could you ask for? And of course it's delicious. - 99.4019

Picture this breakfast burrito. A warm, soft flour tortilla, filled with fluffly scrambled eggs seasoned with chorizo, green chilies and melted monterey jack cheese hugging crispy hash brown potatoes and sauteed onion, seasoned with salt and pepper. - 99.4761

What a treat! Try our home made flour tortilla recipe to delight your family with fresh tortillas hot off the griddle. - 94.189

If you are looking for a soft taco recipe, then you have come to the right place. Soft tacos are a nice change of pace from the hard shell version. So follow along and I will show you how to make your own soft shelled tacos. - 90.0665

You've probably seen your share of a brownie recipe or two. Let me assure you this one is different in the best kind of way... its' taste. - 101.639

It's basically a scrambled egg dish that can be served at breakfast, lunch, brunch or even dinner. But it's more than that and unique. It's heavenly, really. Once you try this, you will be making it again and again. I'm sure of it. You won't be able to... - 96.3447

Have you tried cilantro lime rice with your mexican food? If not give this recipe a try or head on down to your local Chipotle Restaurant. The first time I ate there I was surprised to see this cilantro lime rice being served in my burrito. I thought to... - 92.9397

Margarita shrimp must have been invented by a margarita and shrimp lover, Put the two together and you've got the "wow" factor. If you have never tried this you are in for a delicious surprise. The tequila, triple sec and lime juice combined with garlic and... - 104.24

I will show you how to make Spanish rice that is easy to make and full of flavor. - 104.522

I will show you how to make guacamole with the best flavor. This delicious and healthy appetizer is so easy to make. I explain the best ingredients to use: avocado, tomato, onion, green chiles, and salt. No, I do not use lemon or lime juice and many will... - 107.701