FiveEuroFood's Recipes

How To Make Millionaire's Shortbread (caramel And Chocolate Shortbread)

Today I'll be serving up one of my absolute favourites - Millionaire's Shortbread. Crisp shortbread biscuit base, sweet, indulgent caramel filling, and a rich, dark chocolate top. Not ideal for those on a diet but a wonderful, delicious treat, perfect with a... - 0

How To Make Swedish Apple Cake (Äppelkaka)

This delicious, light, and super easy "cake" isn't really a cake at all. It's constructed with only apples, sugar, breadcrumbs and a little bit of butter. This means it has a marvellous moist texture and is absolutely perfect for dessert. You can throw it... - 0

How To Make A Gardener's Sandwich - A.k.a Vegetarian Shooter's Sandwich

I posted a video for a Shooter's sandwich a while ago - a wonderful mixture of good quality steaks and mushroom sauce, crammed into a hollowed out loaf of bread, squished flat over night and served in wedges. While tasty as anything, it's not got a lot going... - 0

How To Make Swedish Cinnamon Buns (kanelbullar)

These Swedish cinnamon buns smell absolutely intoxicating when they're cooking and I guarantee you they won't last very long once they're fresh out of the oven. I often take them to work and make new friends by sharing them out! If you can't find pearl... - 0

How To Brine Beef For Roasting

Today I'm showing you how to make a rich brine for making incredible roast beef. Brining helps lock in flavor and juices from the meat, as well as imparting fantastic flavors. Combined with a good sear of the meat prior to roasting, if you've never tried... - 0

How To Make Coconut Rum-flavoured Nama Chocolate

Today I'm making some swirly white and dark "Nama" chocolate. This Japanese chocolate is a bit like a truffle and ganache mix. Super velvety and smooth it makes fantastic gifts... that is if you can bear to part with it. Super customizable... flavor it with... - 0

How To Make Orange Curd

Similar to the more commonly known lemon variety, orange curd definitely has a place on the tea table. Milder in flavour with significantly less "tang", it nevertheless makes a wonderful topping for bread, toast, scones and as a filling for cakes -... - 0

Caramelised Onions

Caramelised onions are so easy and satisfying to make. A bit of time is all that's needed, and you might get some tears from all the chopping, but you'll be left with a rich, sweet final product which is perfect for use in tarts, breads, sauces, and pizzas. - 0

Strawberry, Blueberry And Caramel Cheesecake

The fruit and the caramel come together perfectly to provide a wonderful sweetness while still being fresh, and I hope you can give this a try! Do let me know what you think. - 0

Low Carb Shepherdless Pie

Today I'm making Shepherdless Pie. This vegetarian (and even vegan, if you omit or substitute the milk and butter) dish is super low in carbs thanks to the mashed cauliflower topping in place of traditional potato. It's about 220 calories a serving which... - 118.319

French Onion Soup With Port

A wonderfully light, easy soup, bursting full of flavour, topped with a giant crouton and a pile of melted cheese. A good stock is key to this dish so try to use a nice home-made beef stock where possible. Failing that, a vegetarian stock will do the trick,... - 116.841

Eccles Cakes

In this video I'll show you how to make Eccles Cakes, named after the English town of Eccles. They have a great many regional variants -- some with flaky pastry, some with shortcrust, different shapes and sizes -- at the heart of this cake is the good old... - 116.614

Cock-a-leekie Pie

You've probably eaten this before, just under a different name. It is effectively a Chicken and Leek pot pie, though the idea is drawn from the Scottish soup "Cock-a-Leekie Soup" -- a light broth of leeks in a chicken stock, often with some chicken pieces... - 117.823

Cornish Pasties

Wonderful pastry pockets, stuffed with meat and vegetables - the most common variety being the "Cornish Pasty", from Cornwall, in England, which consists of meat, potato and rutabaga. Many other variations exist - steak, cheese and onion, chicken and... - 113.9

Scones

Scones, or "biscuits" as they're known in some parts, are a very traditional English tea-time offering. Often eaten as part of a "Cream Tea" - served with clotted cream and jam - they make a decadent and delicious afternoon snack. The addition of yoghurt... - 116.705

Summer Fruits Eton Mess

Eton Mess is a delicious, super easy and fast traditional English dessert to make. Crispy meringue, ripe summer berries and decadent amounts of whipped cream make this a win all round. - 113.284

Almond Nut Butter

Making nut butter at home is really easy and very satisfying and fulfilling. All you need is a quarter of an hour and a food processor... and of course some nuts. You can use virtually any nut you like - peanuts, hazelnuts, almonds etc. You can also use... - 116.86

Kedgeree -traditional English Fish And Rice Breakfast

This simple but delicious traditional English breakfast dish has a history dating back to the times of the British Empire - drawing inspiration from India. Fresh ingredients and flavours make this a wonderful breakfast meal, or equally something to enjoy for... - 112.717

Lemon Curd

A delicious, easy, tangy lemon curd recipe - it takes very little time to make and uses only 4 ingredients. Stop buying fruit curds in stores, and start making it at home - it's cheap and wonderful! - 110.473

Seed Cake

An easy, delicious recipe for Seed Cake - a traditional English tea cake, delicately scented with aromatic caraway seeds. Perfect at any time of day with a good cup of tea, in the traditional English style! - 113.808

Yorkshire Puddings

Love Yorkshire Puddings? Look no further than this easy guide to perfectly golden, crispy puds to serve up with your sunday roast - just don't forget the gravy! These can be improved even further by using lard or beef dripping in place of vegetable oil. - 112.325

Raspberry Ripple Cheesecake

A creamy, moreish baked cheesecake with swirls of rapsberry coulis and fresh crushed berries for a deliciously fruity touch. Easy to make and visually impressive, this will leave you wanting more (and more!). - 115.297

Spotted Dick - English Fruit Pudding

This heavy, fruity traditional English dessert is very enjoyable when done right and enjoyed with plenty of good home-made custard. Many versions exist and indeed many people aren't even quite sure what one is anymore - just that it's some sort of... - 114.556

Calissons - Traditional French Candy

Today I'm making Calissons - a traditional French candy, dating back as early as the 12th century. They're not the quickest things to make, but the tangy candied peel, mixed with the ground almonds makes for an amazing treat, and they make fantastic gifts as... - 112.216

Summer Fruits Red Wine Jelly

Jelly (or jello) has a bit of a bad rap, but its reputation is undeserved. It's light, cool, refreshing and easy to eat. Perfect for a summer's evening, and this version has the kid's favourite "coming of age". - 111.917

Gravy

A good gravy is the basis of all excellent sunday roasts and in my opinion is the only correct accompaniment for Yorkshire Puddings. You can easily make it using the meat juices from roasted beef or chicken or other meats. Packet and instant gravies can't... - 111.856

Chocolate And Chestnut Cupcakes

I got a whole load of new flours recently and didn't quite know what to do with them. I figured I should start with something I know well, and that would be cakes! I went for chocolate cupcakes with chestnut flour in the end, and if you've never tried... - 116.543

Piccalilli

A deliciously tangy, spiced, crunchy collection of vegetables, cooked in vinegar commonly eaten with cold meats, cheese, bread, and so forth. A British take on Indian Pickle dating back many, many years! - 111.769

Quinoa Flour (gluten-free) Tortillas

These delicious, gluten-free tortilla breads make an exciting alternative to regular wheat tortillas, and have the delicious flavour of raw quinoa as well! - 107.347

Garlic And Cumin Roasted Chickpeas

Here's a recipe for a delicious, alternative snack to potato chips. You can customise them in just about any way you like and they're easy as anything to make! - 111.683

Instant Blueberry Ice-cream

There's no messing about with ice-cream machines or piles of ingredients here. All you need is 4 simple ingredients and literally a couple of minutes to make this creamy, soft "ice-cream". - 107.657

Poached Meringue With Baked Rhubarb

Did you know you can poach a meringue? Well you can - it ends up being a light, white, fluffy treat which is perfect for topping fruit or making things like "floating islands". In this dish, I'll be making poached meringue on top of baked rhubarb - the sweet... - 115.86

Beetroot, Feta And Raspberry Salad

This light and easy salad is equally delicious as a starter as it is for a main bulked out with a bit of bread or pasta. The feta, beetroot and mint is a perfect combination, and the raspberry provides a wonderful extra sweetness in the background. - 113.005

Courgette, Tomato And Feta Cheese Tart

Today I'll be making a deliciously simple, colourful tart, full of the flavours of tomatoes and courgettes, with rich, creamy feta, on a light puff pastry base. Easy to make, this will be ready in about 45 minutes and serves 4, if served up with some new... - 115.075

Citrus Snaps

Deliciously tangy cookies with the highly concentrated juice from 4 citrus fruits packed inside. I opted for orange, lemon and grapefruit, although next time I will also try lime! - 111.087

Cherry Nougat

The idea of working with boiling sugar often fills people with a fair bit of trepidation. Don't be scared - it's easy! Armed with a sugar thermometer, you can actually make amazing, delicious sweet gifts and treats very easily. Here I'm making cherry nougat -... - 115.675

Penne With Chanterelle And Cep Sauce

Today, I'm going to be making Penne with Chantarelle and Cep Sauce. Inspired by a dish I had in a restaurant which was actually one of the best pasta dishes I've had in my life this beautiful dish, rich with the flavours of the wild mushrooms has a faintly... - 114.559

Pickled Eggs

A British institution, this pungent snack can often be found in giant jars, perched on the end of the bar in English pubs. While not everyone's favourite, there are plenty of people around who do appreciate this vinegary lump of deliciousness - this one's for... - 114.529

Cream Fudge

MAKING 1. In a large, deep pan place the sugar, milk, cream, butter and glucose or corn syrup. 2. Melt the sugar and butter down over a medium heat, stirring all the time until you can no longer feel the sugar crunching under the spoon. 3. If you are adding... - 111.135

Papaya, Chickpea And Feta Salad

Today I'll be making a Papaya, Chickpea and Feta salad - a light, cool and easy to make salad, perfect for hot days when you just can't be bothered to turn the oven on. The dish is packed with flavour thanks to the lemon and lime juice zinging out on every... - 116.276

Black Pepper And Balsamic Vinegar Cookies

An excellent combination of flavours together, even better when paired up with some fresh strawberries! - 112.037

Cheese Scones

While bread is a common side for soup, cheese scones with a delicious, strong cheese and a nice hint of cayenne pepper make a perfect accompaniment as well - definitely worth a try! Do give them a try! - 112.282

Kladdkaka (swedish Sticky Chocolate Cake)

Today I'll be making Kladdkaka, literally translated as Sticky Cake, a real Swedish specialty. Pretty much any coffee-shop in Sweden will sell big wedges of this, topped with a huge dollop of whipped cream. Soft, gooey, rich and sweet - it'll go fast! - 115.937

Beetroot And Feta Cheese Tarte Tatin

Today I'll be making this upside-down tart, inspired by the wonderful tarte tatin by Hugh Fearnley-Whittingstall from his recent TV series "Veg every day". Even if you're not a big beetroot fan, I think this would change your mind. It's sweet and crispy and... - 115.895

Lemon Marmalade

Today I'm going to be making some lemon marmalade using some fantastic lemons I got recently from a local farm shop. While you can use pretty much any citrus fruit, lemons give a fantastic and intense flavour. Give it a try - let me know what you think :) - 111.368

Deconstructed, Reconstructed Hummus

If you're like me you love hummus but you have to face the fact that hummus isn't always the most healthy thing ever. It often has a lot of olive oil in it, which while not terrible is still fat, and not a friend of the old waistline. Today I'll be making a... - 110.542

Roasted Beetroot Dip

Hi everyone, I recently harvested some home-grown beetroot from my little balcony garden. It's a great feeling - growing something from seed and watching it get bigger through the weeks. I'm not going to be winning any prizes for my produce but I got some... - 113.79

Shooter's Sandwich

Hi again folks, today I'm making a Shooter's Sandwich - a delicious, easily customisable sandwich made a day in advance and then flattened over night to create a compact dish which is served in slices, a bit like a cake, only with 100% more meat! - 114.44

Triple Chocolate Truffle Torte

A rich, chocolatey, layered truffle torte on a crisp chocolate cookie base. Hardly diet food, but a wonderful dessert and perfect for the occasional indulgence. - 113.026

Honey, Fig And Walnut Tart

Today I'll be making a fig, walnut and honey tart. These are actually some of the first figs of the year I've had and I wanted to do something simple but delicious with them. The tart is super easy to make - you can put it together in mere minutes. The final... - 120.222

Halawa

Halawa, or Halva as it's also known is a delicious confection served across the Middle East, the Balkans and eastern Europe. The primary ingredient is nut butter -- most often Tahini paste -- which is mixed with sugar. As it cools it will form a block of a... - 110.526

Herring Under A Fur Coat

For recipe directions, Please refer to the video - 89.4156

Mushroom And Onion Steak Sauce

If you are wondering what sauce to prepare with your steaks tonight, try this Mushroom and Onion Steak Sauce. This creamy sauce is a delightful surprise for mushroom lovers. It goes well with any meat or even tofu. Keep this recipe handy for those times when... - 94.0926

Delicious Christmas Liver Pate

Make this year's Christmas unforgettable with this delicious liver pate. Try this dish and give a wonderful treat to your family and friends. - 147.643

Creamy Carrot And Coriander Soup

Carrot and coriander soup is a nice flavored creamy soup. The soup is a beautiful combination of sweetness of carrot along with flavored coriander. Check out the recipe right away. - 140.364

Quick & Easy Marmalade

If you have loads of oranges, then this marmalade is the best dish to make. It is not only simple but tasty as well. Try this recipe and impress your family members. - 126.237

Millionaire's Flapjacks

Surprise your friends and family with this delicious Millionaire's flapjacks. It is so simple to make that you can prepare in just no time. Check out the recipe and ingredients. - 134.995

Healthy And Delicious Strawberry And Mango Sorbet

While it's not quite summer yet, I thought I'd get into the summer mood with a bit of sorbet. Super low in calories and fat -- it is pretty much 100% fruit after all -- this makes a great, light, refreshing dessert or snack. If the fruit you have is very... - 127.467

Classic Pesto

The amazing blend of garlic, basil and parmesan cheese makes this classic pesto. It can be served with pasta or sandwiches. Check out the recipe right here. - 128.264

Home-made Parsnip Chips

Home-made Parsnip Chips - a delicious, easy, and healthier alternative to regular potato chips. - 122.929

Tasty Chouquettes

"How to" video recipe guide for making "Chouquettes", the popular French pastry made with choux pastry and topped with pearl sugar. - 129.425

Mouth-watering Chocolate Guinness Cake

The chocolate Guinness cake is a magnificent cake due to its dark damp blackness. Make this cake this festive season and give a wonderful treat to your family. Watch the recipe video right here. - 136.686

Quick Onion Bagels

"How-to" video recipe guide for making fast onion bagels. No more waiting 12-24 hours with this easy to follow recipe to churn out a stack of fresh bagels in 2 hours or less! - 132.011

Chokladsnittar (chocolaty Chocolate Slices)

A delicious Swedish cookie, topped with pearl sugar or chopped almonds, baked in a length and cut into slices while still hot - a perfect accompaniment for a cup of tea or coffee, any time of day! - 133.816

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