I'm so glad to read "Nam Prik Pao is not supposed to be fiery hot" since I can't eat too hot food. That it's reason way I do not use chili in my cooking and do not know much about it. After reading this post I'll definitely try it! Thank you!
hey yasmin nice post but I love Shammi Kebab with Chicken because I love all Chicken dishes anyway thanks for sharing this recipe and yasmin please share your next recipe Chicken biryani .........