GETTING READY
1. In an iron skillet cook the bacon slices over low heat, turning them frequently, until crisp, about 10 minutes and set aside on paper towels.
2. To prepare the lettuce leaves rinse ...
GETTING READY
1. Preheat the oven.
2. Cut the chicken into 1/2 inch dice (about 3 cups).
3. Bake the puff pastry shells as per the package instructions.
4. Trim 1/4 inch off the bottom of the mushro...