- Peel the skin of the potatoes and cut it into long and thin strips.
- Add salt according to taste.
- Heat around ½ liter of oil for frying.
- Put the cut potatoes in the pan for frying for...
Remove the skin of all the fruits and cut it into small cubes.
- Add salt according to taste and black pepper powder. Mix well.
- Remove this mixture in a big bowl and keep it in the refrigerator...
