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|Bread crumbs/Cracker crumbs||1⁄2 Cup (8 tbs)|
|Melted butter||1 Tablespoon|
|Stuffing||1 Cup (16 tbs)|
|Minced mutton||2 Cup (32 tbs) (semi cooked)|
Calories 955 Calories from Fat 629
% Daily Value*
Total Fat 70 g107.6%
Saturated Fat 29.8 g149.2%
Trans Fat 0 g
Cholesterol 191.3 mg63.8%
Sodium 597.7 mg24.9%
Total Carbohydrates 35 g11.6%
Dietary Fiber 6.6 g26.3%
Sugars 9.9 g
Protein 47 g94.8%
Vitamin A 23.9% Vitamin C 107.3%
Calcium 13.3% Iron 34.2%
*Based on a 2000 Calorie diet
Once it cools down.slit it in between,take out zucchini pulp & clean the inside.
Melt 1 tablespoon butter, stir in 1/2 cup crushed cracker crumbs or bread crumbs, mixing until all are coated.
Spread minced mutton over the zucchini slice,& add a layer of butter & bread crumb over it.
Bake in preheat oven on 350'F for 30 mintues or till the meat & zucchini are cooked.