Zucchini A La Di Julio Recipe
Ingredients
Bacon 2 strips, cut in 1 inch pieces
Zucchini 3 small, about 1 inch in diameter
Onion 1/2 medium
Stewed tomatoes or tomato sauce 3 tablespoons
Salt and pepper to taste
Directions
Saute bacon until lightly browned; drain excess fat.
Cut zucchini into 1/4 inch slices; slice onion; mix with zucchini and add to bacon.
Add tomatoes, salt and pepper to taste.
Cover skillet and steam for 20 minutes or until done.
Cut zucchini into 1/4 inch slices; slice onion; mix with zucchini and add to bacon.
Add tomatoes, salt and pepper to taste.
Cover skillet and steam for 20 minutes or until done.
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