Raw Zucchini Pasta with Spaghetti Sauce Recipe Video

This raw zucchini pasta dish is so good I ate the whole thing immediately after the video, lol. It's made with just fresh spiraled zucchini. Give it a try if you're missing your pasta with tomato spaghetti sauce. It's savory with a bit of tang, and all around super flavorful. :D Yum!

Summary

Preparation Time15 MinDifficulty LevelEasy
Servings2Cuisine
CourseTaste
MethodSpeciality
VegetarianMain Ingredient
Interest Group

Ingredients

For pasta
 Zucchini2 Large, spiralized
For the sauce
 Tomatoes2 Cup (32 tbs)
 Fresh orange juice1 Cup (16 tbs)
 Sundried tomatoes3 , soaked
 Avocado1⁄4 Large
 Sage leaves1
 Basil leaf1

Nutrition Facts

Serving size

Calories 317 Calories from Fat 121

% Daily Value*

Total Fat 14 g22.2%

Saturated Fat 3 g14.9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 102.1 mg4.3%

Total Carbohydrates 49 g16.3%

Dietary Fiber 17.1 g68.5%

Sugars 21.6 g

Protein 8 g16.3%

Vitamin A 64% Vitamin C 151.1%

Calcium 34.4% Iron 37.9%

*Based on a 2000 Calorie diet

Directions

GETTING READY
1. Spiralize the zucchini using spiralizer.

MAKING
2. For making sauce – in a blender, combine avocado, tomatoes, orange juice and tomatoes.
3. Add dates, sage and basil leaves. Blend until smooth.
4. Pour the sauce over spiralized zucchini.

SERVING
5. Serve it with fresh juice.

Editors Review

For all you raw food lovers, here is a vivacious recipe of zucchini pasta with citrus sauce. You won't believe how easy it is to make and if you have never tried it, try this raw food, it will change your perception for sure. Take a look at the video for this gratifying dish.
Quantcast