Zucchini Pancakes Recipe
These Zucchini Pancakes enriched with cheese, biscuit mix and pepper are a type of omelet. You'll simply love them for a meal ! Try these Zucchini Pancakes out and tell me if you feel the same about them.
Ingredients
| Zucchini | 1/2 Cup (16 tbs), shredded | |
| 1 egg, lightly beaten | ||
| Biscuit baking mix | 2 Tablespoon | |
| Parmesan cheese | 3 Tablespoon, grated | |
| Pepper | 1 Dash | |
| Cooking oil | 1 Tablespoon | |
Directions
In a bowl, combine zucchini, egg, biscuit mix, cheese and pepper.
Heat oil in a skillet over medium heat; drop batter by 1/4 cupfuls and flatten.
Fry until golden brown; turn and cook the other side.
Heat oil in a skillet over medium heat; drop batter by 1/4 cupfuls and flatten.
Fry until golden brown; turn and cook the other side.
Chef
