Zesty Zucchini Cubes Recipe
Ingredients
| Red wine vinegar | 1⁄4 Cup (4 tbs) | |
| Dry red wine | 1⁄4 Cup (4 tbs) | |
| Honey | 1⁄4 Cup (4 tbs) | |
| Red onion | 1 Tablespoon, chopped | |
| Worcestershire sauce | 1 Tablespoon | |
| Olive oil | 1 Tablespoon | |
| Chili powder | 1⁄2 Teaspoon | |
| Ground cumin | 1⁄2 Teaspoon | |
| Ground red pepper | 1⁄4 Teaspoon | |
| Garlic | 1 Clove (5 gm), minced | |
| Zucchini | 4 Cup (64 tbs), diced |
Nutrition Facts
Serving size: Complete recipe
Calories 535 Calories from Fat 148
% Daily Value*
Total Fat 17 g25.8%
Saturated Fat 2.4 g11.8%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 641.8 mg26.7%
Total Carbohydrates 93 g31.1%
Dietary Fiber 7.3 g29.1%
Sugars 73 g
Protein 7 g14.3%
Vitamin A 42.3% Vitamin C 152.9%
Calcium 13.4% Iron 24.7%
*Based on a 2000 Calorie diet
Directions
Microwave at HIGH 2 minutes or until mixture is hot; stir in zucchini.
Cover; marinate in refrigerator at least 1 hour.
Chef
