Zesty Coleslaw Recipe
If you plan to cook an out of the ordinary Side Dish, then you should probably go for this Zesty Coleslaw. If it is an impressive Side Dish that you require, then this dish is the answer. Made with Vegetable, Zesty Coleslaw is a mouth-watering dish. This Zesty Coleslaw is the something that you should eat while on a Low Fat diet. I am certain you and I will concur that this Zesty Coleslaw is just delicious.
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
8 cups coarsely shredded cabbage (about 2 pounds)
1 cup grated carrot
DRESSING
1/2 cup nonfat or reduced-fat mayonnaise
2 tablespoons white wine vinegar
2 tablespoons pineapple juice
3 tablespoons spicy mustard
1 1/2 tablespoons sugar
1/8 teaspoon ground black pepper
Directions
1. Combine the cabbage and carrot in a large bowl, and toss to mix well.
2. Combine the dressing ingredients in a small bowl, and stir to mix well. Pour the dressing over the cabbage mixture, and toss to mix.
3. Cover the salad and chill for several hours or overnight before serving.
2. Combine the dressing ingredients in a small bowl, and stir to mix well. Pour the dressing over the cabbage mixture, and toss to mix.
3. Cover the salad and chill for several hours or overnight before serving.