Jeera Matar Pulao Recipe Video
Would you like to try an easy Zeera Rice or Cumin Rice Recipe? I call it Zeera pulao and my husband says it fried jira rice. This is an upgraded version of plane rice which is our staple food during lunch. Really, this Zeera Rice dish enhances the taste and overall presentation of the lunch menu. This is a main course dish and is liked with vegetarian and non-vegetarian combination. You can have it with Dal ( Pulses ) or with vegiterian and non-vegetarian curry. This is a good party dish also. Try this Zeera Rice Recipe. Your friends are going to love this lovely Zeera Rice. They are going to be all praise for your expert culinary skills.
Summary
Preparation Time25 MinCooking Time15 Min
Ready In40 MinDifficulty LevelVery Easy
Health IndexHealthy++Servings1
Interest GroupHealthy
Ingredients
Rice 250gms
Cumin seed one table spoon
Freshly peeled pea 100gm pea
Green chili two (2)
Salt to taste
Directions
Step 1: Wash the rice in fresh water
Step 2: Heat the pot and add a teaspoon of pure deshi ghee (indian name of hydrogentated
oils) or vegetable oil
Step 3: In the heated deshi ghee add cumin seed to splinter
Step 4: Add pieces of green chilies into the pan
Step 5: Add the peas and the rice and fry for two minutes
Step 6: Add double the amount of water and salt to taste
Step 7: Close the lid and leave it for 10 minutes on medium flame/heat
Step 8: After 10 minutes open the lid
Step 9: your sumptuous Zira Pulao is ready
Step 2: Heat the pot and add a teaspoon of pure deshi ghee (indian name of hydrogentated
oils) or vegetable oil
Step 3: In the heated deshi ghee add cumin seed to splinter
Step 4: Add pieces of green chilies into the pan
Step 5: Add the peas and the rice and fry for two minutes
Step 6: Add double the amount of water and salt to taste
Step 7: Close the lid and leave it for 10 minutes on medium flame/heat
Step 8: After 10 minutes open the lid
Step 9: your sumptuous Zira Pulao is ready
Editors Review
Jeera Matar pulao is the most famous version of rice with vegetables in Indian houses as well as restaurants. In this video the chef shows how easy it is to stir up this recipe and how delightfully delicious it looks when ready. Trust me it tastes even better than it looks.Comments
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