Zahtar Pita Recipe
Ingredients
| 4 (7-inch) pita bread rounds | ||
| 1 egg white, lightly beaten | ||
| Zahtar | 2 Tablespoon | |
| Olive oil | 1 Teaspoon | |
Directions
Preheat oven to 350°.
Place pita bread on a baking sheet; brush egg white over each pita, and sprinkle with zahtar.
Drizzle 1/4 teaspoon olive oil over each pita bread round, and bake at 350° for 8 minutes or until edges of bread begin to brown.
Cut each pita into 4 wedges.
Place pita bread on a baking sheet; brush egg white over each pita, and sprinkle with zahtar.
Drizzle 1/4 teaspoon olive oil over each pita bread round, and bake at 350° for 8 minutes or until edges of bread begin to brown.
Cut each pita into 4 wedges.
