Quick Zabaglione Recipe
Ingredients
| Egg yolk | 6 | |
| Sugar | 3 Tablespoon | |
| Marsala wine/Sweet sherry | 1⁄2 Cup (8 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 651 Calories from Fat 215
% Daily Value*
Total Fat 24 g36.7%
Saturated Fat 8.6 g43%
Trans Fat 0 g
Cholesterol 1110.5 mg370.2%
Sodium 55.4 mg2.3%
Total Carbohydrates 64 g21.5%
Dietary Fiber 0 g
Sugars 54.8 g
Protein 15 g29.4%
Vitamin A 26% Vitamin C
Calcium 12.6% Iron 13.7%
*Based on a 2000 Calorie diet
Directions
Continue to whisk gently until mixture is tepid; then add Marsala and begin whisking vigorously until mixture is thick and foamy, 5 to 6 minutes total. Serve immediately in wine glasses.
Chef
