Thyme Pizza Recipe Video

Summary

Preparation Time10 MinCooking Time30 Min
Ready In40 MinDifficulty LevelEasy
Health IndexAverageServings4
CuisineCourse
TasteMethod
VegetarianMain Ingredient
Interest Group

Ingredients

 Bread dough1 Pound
 Thyme1 Tablespoon
 Olive oil1⁄2 Cup (8 tbs), divided
 Tomatoes1⁄2 Cup (8 tbs), diced

Nutrition Facts

Serving size

Calories 539 Calories from Fat 271

% Daily Value*

Total Fat 31 g46.9%

Saturated Fat 3.8 g18.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 519.6 mg21.6%

Total Carbohydrates 56 g18.6%

Dietary Fiber 2.6 g10.4%

Sugars 5.2 g

Protein 7 g14.4%

Vitamin A 7.5% Vitamin C 15%

Calcium 6.3% Iron 23.1%

*Based on a 2000 Calorie diet

Directions

GETTING READY
1. Preheat the oven at 450 degrees F. Grease the baking pan with the olive oil.

MAKING
2. In a small ball mix together thyme and olive oil. Keep aside.
3. Spread the dough in the greased baking dish.
4. Pour in the thyme mixture and spread. Top with the tomatoes.
5. Bake in oven for 30 minutes at 450 degrees F.

SERVING
6. Serve Thyme Pizza with red with cold drink and enjoy!
Quantcast