Yuletide Toffee Squares Recipe
Yuletide Toffee Squares is simply loved by kids. Yuletide Toffee Squares gets it taste from oats mixed with brown sugar and topped with nuts. Yuletide Toffee Squares is a perfect special occasion dessert
Ingredients
| 4 1/2 cups quick or old-fashioned oats, uncooked | ||
| Packed brown sugar | 1 Cup (16 tbs) | |
| Butter/Margarine | 3/4 Cup (16 tbs), melted | |
| Light corn syrup | 1/2 Cup (16 tbs) | |
| Vanilla extract | 1 Tablespoon | |
| Salt | 1/2 Teaspoon | |
| Chocolate morsels | 2 Cup (16 tbs) | |
| Nuts | 2/3 Cup (16 tbs), chopped | |
Directions
COMBINE oats, brown sugar, butter, corn syrup, vanilla and salt in large bowl; mix well.
Firmly press mixture into greased 15x10-inch jelly-roll pan.
BAKE in preheated 400°F.
oven for about 18 minutes or until mixture is brown and bubbly.
Remove from oven.
Immediately sprinkle chocolate morsels evenly over toffee.
Let stand for 10 minutes.
SPREAD chocolate evenly over toffee; sprinkle with nuts.
Cool completely.
Firmly press mixture into greased 15x10-inch jelly-roll pan.
BAKE in preheated 400°F.
oven for about 18 minutes or until mixture is brown and bubbly.
Remove from oven.
Immediately sprinkle chocolate morsels evenly over toffee.
Let stand for 10 minutes.
SPREAD chocolate evenly over toffee; sprinkle with nuts.
Cool completely.
Chef
