Yukon Gold Potato Wedges Recipe
Ingredients
| 4 Yukon Gold Potatoes | ||
| Black pepper | 1 Tablespoon | |
| Seasoned salt | 1 Tablespoon | |
| 1/2 T onion powder nonfat cooking spray | ||
Directions
Scrub the potatoes and remove any blemishes.
Cut each potato into 12 small wedges and place in a plastic bag.
Add the pepper, salt and onion powder and shake the bag to coat the potatoes.
Lightly coat the grill with the cooking spray and preheat for 5 minutes.
Place the potatoes in a single layer in the grill and cook for about 7-9 minutes, or until tender.
Repeat the process with any remaining wedges.
Cut each potato into 12 small wedges and place in a plastic bag.
Add the pepper, salt and onion powder and shake the bag to coat the potatoes.
Lightly coat the grill with the cooking spray and preheat for 5 minutes.
Place the potatoes in a single layer in the grill and cook for about 7-9 minutes, or until tender.
Repeat the process with any remaining wedges.
Chef
