Yukon Gold Potato Wedges Recipe
Ingredients
4 Yukon Gold Potatoes
1 T black pepper
1 T seasoned salt
1/2 T onion powder nonfat cooking spray
Directions
Scrub the potatoes and remove any blemishes.
Cut each potato into 12 small wedges and place in a plastic bag.
Add the pepper, salt and onion powder and shake the bag to coat the potatoes.
Lightly coat the grill with the cooking spray and preheat for 5 minutes.
Place the potatoes in a single layer in the grill and cook for about 7-9 minutes, or until tender.
Repeat the process with any remaining wedges.
Cut each potato into 12 small wedges and place in a plastic bag.
Add the pepper, salt and onion powder and shake the bag to coat the potatoes.
Lightly coat the grill with the cooking spray and preheat for 5 minutes.
Place the potatoes in a single layer in the grill and cook for about 7-9 minutes, or until tender.
Repeat the process with any remaining wedges.
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