Your Choice Pizza Crust Recipe
Ingredients
| 3 to 3 1/2 cups all-purpose flour, divided | ||
| 1 package fast-rising yeast | ||
| Salt | 3/4 Teaspoon (BASIC PIZZA DOUGH:) | |
| Hot water | 1 Cup (16 tbs) (BASIC PIZZA DOUGH:) | |
| 2 tablespoons olive or vegetable oil | ||
Directions
In large bowl, combine 2 cups flour, undissolved yeast and salt.
Stir water and oil into dry ingredients.
Stir in enough remaining flour to make soft dough.
Knead dough on lightly floured surface about 4 to 6 minutes or until smooth and elastic.
Cover; le
Stir water and oil into dry ingredients.
Stir in enough remaining flour to make soft dough.
Knead dough on lightly floured surface about 4 to 6 minutes or until smooth and elastic.
Cover; le
Chef
