Yogurt Fruit Soup Recipe
Ingredients
1 1/2 cups vanilla yogurt
3/4 cup Fruit Syrup
2 tablespoons milk
Additional Fruit Syrup
Directions
Combine yogurt, 3/4 cup Fruit Syrup, and milk, blending with a wire whisk, ladle into serving bowls.
Pour a small amount of Fruit Syrup in center of each serving, and swirl with a spoon.
Pour a small amount of Fruit Syrup in center of each serving, and swirl with a spoon.
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