Yogurt Potato Salad Recipe

Summary

Preparation Time15 MinDifficulty LevelEasy
Health IndexHealthyServings8
CuisineCourse
MethodDish
VegetarianMain Ingredient
Interest Group

Ingredients

 HELLMANN'S®/BEST FOODS® Real Mayonnaise - 1/2 cup
 Plain low-fat yogurt - 1/2 cup
 Lemon juice or cider vinegar - 3 tablespoon
 Sugar2 Tablespoon
 Salt1 Teaspoon
 Potatoes2 pound, peeled
 Green onions1/2 Cup (16 tbs), sliced

Directions

MAKING
1. In large bowl stir together first 5 ingredients, then add potatoes and onions and toss to coat well.
2. Cover and chill for at least 4 hours.

SERVING
3. Serve as sides or as desired.
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