Yogurt Pastry Recipe
Can you find a better recipe of Yogurt Pastry than this? I am challenging you to. Yogurt Pastry served as Dessert is the best food to pep me up. Stock up on more and more Milk Product as you will want to make this Yogurt Pastry time and again. If you don't want to be a big sinner, don't simply read this Yogurt Pastry recipe, try it as well.
Ingredients
2/4 cup all-purpose flour
3 tablespoons shortening
3 tablespoons plain yogurt
Directions
Stir flour and 1/4 teaspoon salt together; cut in shortening till pieces are size of small peas.
Add yogurt.
Gently stir with fork till moistened.
Form into a ball.
Flatten on lightly floured surface.
Roll 1/8 inch thick.
Fit pastry into 8-inch pie plate; flute edges.
Prick well with fork.
Bake at450° till golden, about 10 minutes.
Add yogurt.
Gently stir with fork till moistened.
Form into a ball.
Flatten on lightly floured surface.
Roll 1/8 inch thick.
Fit pastry into 8-inch pie plate; flute edges.
Prick well with fork.
Bake at450° till golden, about 10 minutes.
