Yogurt Pancakes Recipe
Yogurt Pancakes is simply a delicious recipe. A delicious snack recipe; I bet this Yogurt Pancakes will surely tempt you to prepare on every party!
Ingredients
2 cups pancake mix
2 cups chicken broth
3 eggs
1/4 teaspoon salt
Freshly ground black pepper
1 tablespoon oil
For the filling:
1 tablespoon butter
1 small onion, finely chopped
2 cups plain yogurt
2 tablespoons finely chopped parsley
1 tablespoon finely chopped celery leaves
1/2 cup grated Gouda or Edam cheese
1 tablespoon tomato puree
Directions
In a bowl, blend together the pancake mix, broth, eggs, salt, pepper and oil.
Cover the batter, and set aside for 30 minutes.
Meanwhile, prepare the filling.
Heat the butter and saute the onion until soft.
Drain and combine with all the remaining ingredients.
Stir the pancake batter again and cook the pancakes in an oiled crepe pan of skillet until all the batter is used.
Spread each pancake with some of the filling mixture and roll up into a cigarette shape.: Arrange the rolls in a shallow buttered ovenproof dish and place in a preheated 350° oven for 10 to 15 minutes or until they are hot.
Cover the batter, and set aside for 30 minutes.
Meanwhile, prepare the filling.
Heat the butter and saute the onion until soft.
Drain and combine with all the remaining ingredients.
Stir the pancake batter again and cook the pancakes in an oiled crepe pan of skillet until all the batter is used.
Spread each pancake with some of the filling mixture and roll up into a cigarette shape.: Arrange the rolls in a shallow buttered ovenproof dish and place in a preheated 350° oven for 10 to 15 minutes or until they are hot.
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