Yogurt Mustard Dressing Recipe
Ingredients
| Plain yogurt | 2 Cup (16 tbs) | |
| Mustard | 2 Tablespoon | |
| Capers | 2 Tablespoon, chopped | |
| Scallions | 4 | |
| Dill weed | 2 Teaspoon, chopped | |
| Salt | 1 To taste | |
| Pepper | To Taste |
Directions
MAKING
1. In a small bowl, combine the ingredients and whisk with a fork until smooth and well blended.
2. Cover bowl with plastic wrap and refrigerate until chilled.
SERVING
3. This recipe makes about 2 cups of dressing that can be used for salads or served as a spread or dip for cold meats and crudites..
1. In a small bowl, combine the ingredients and whisk with a fork until smooth and well blended.
2. Cover bowl with plastic wrap and refrigerate until chilled.
SERVING
3. This recipe makes about 2 cups of dressing that can be used for salads or served as a spread or dip for cold meats and crudites..
Chef
