Yogurt Muffins Recipe

Even a bar of chocolate cannot lift my spirits as well as this Yogurt Muffins. This Yogurt Muffins when served as a Snack will bring happiness in your dining room. It would be a sin to not try this sinfully delicious Yogurt Muffins recipe.

Summary

Difficulty LevelEasyCourseSnack
MethodBaked

Ingredients

 
1 cup plain yogurt or sour cream
 
1 tsp baking soda
 
1/2 cup butter
 
2 eggs
 
1 tsp vanilla extract
 
2 cups flour
 
1/2 tsp baking powder
 
1/2 tsp salt
 
1 cup sugar
 
3/4 cup chocolate chips
 
Topping
 
1/4 cup chocolate chips
 
2 tbsp nuts, chopped
 
2 tbsp brown sugar
 
1 tsp ground cinnamon

Directions

Preheat oven to 3 50 °F (175 °C).
Butter muffin pans.
Set aside.
In a bowl, mix yogurt and baking soda.
Set aside.
In a second bowl, beat butter.
Add eggs one at a time, then vanilla extract.
Set aside.
In a large bowl, mix flour, baking powder, salt and sugar.
Pour in yogurt mixture, stirring only as needed to moisten dry ingredients.
Lightly mix in chocolate chips.
Pour into cups.
Mix topping ingredients.
Spoon equal amounts over muffins.
Bake in oven 30-35 minutes.

Questions, Comments and Reviews

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