Yogurt Fluff Recipe
Ingredients
| Boiling water | 3/4 Cup (16 tbs) | |
| Raspberry package | 1 | |
| Cold water | 1/2 Cup (16 tbs) | |
| Ice cubes | ||
| Plain yogurt | 8 Ounce | |
| Vanilla | 1/2 Teaspoon | |
Directions
Pour boiling water into blender container.
Add gelatin and blend at low speed until dissolved, about 1 minute.
Combine cold water and ice cubes to make 1 cup Add to gelatin and stir until ice is almost melted.
Blend in yogurt and vanilla.
Chill in dessert glasses or bowl until set, about 1 hour.
Add gelatin and blend at low speed until dissolved, about 1 minute.
Combine cold water and ice cubes to make 1 cup Add to gelatin and stir until ice is almost melted.
Blend in yogurt and vanilla.
Chill in dessert glasses or bowl until set, about 1 hour.
Chef
