Yogurt Savory Sauce Recipe
Summary
Ingredients
| Capers | 1 Teaspoon | |
| Tarragon vinegar | 1 Tablespoon | |
| Chopped gherkins | 3 | |
| Chopped parsley | 1 Tablespoon | |
| Yoghurt | 2 Tablespoon | |
| Lemon juice | 1 Teaspoon | |
| Salt | To Taste | |
| Chopped tarragon | 1 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 86 Calories from Fat 20
% Daily Value*
Total Fat 2 g3.7%
Saturated Fat 0.99 g4.9%
Trans Fat 0 g
Cholesterol 3.9 mg1.3%
Sodium 1764.7 mg73.5%
Total Carbohydrates 13 g4.4%
Dietary Fiber 2.9 g11.7%
Sugars 2.8 g
Protein 5 g10.9%
Vitamin A 42.6% Vitamin C 51.9%
Calcium 24.7% Iron 34.6%
*Based on a 2000 Calorie diet
Directions
Chef
